95 the dessert and cheesecake Recipes

chocolate wafers crumbs (about 24 crackers), chopped pecans, sugar, butter, melted, cream cheese, softened, sugar, lemon juice, grated lemon peel, vanilla extract, eggs, separated, semisweet chocolate chips, butter, cubed, egg yolks, sugar, strong brewed coffee, vanilla extract, heavy whipping cream , whipped, chocolate dessert decorations and whipped cream

prepared graham cracker crust, cream cheese, softened, sugar, frozen dessert topping (, cool whip ), cherry pie filling (comstock)

graham cracker, finely crushed, mascarpone cheese, vanilla extract, powdered sugar, strawberry jam (no sugar added), strawberry, thinly sliced, sugar, strawberry jell-o gelatin dessert, water, cream (sweetened )

butter or 1/3 cup margarine, melted, chocolate wafer crumbs, sugar, cream cheese, softened, sugar, cocoa , sifted, eggs, whipping cream, vanilla, maraschino cherry, well drained and finely chopped, cherry pie filling, frozen light whipped dessert topping or 2 cups whipped cream

graham cracker crumbs (about 32 squares), sugar, ground cinnamon, butter, melted, cream cheese, softened, sugar, vanilla extract, eggs, separated, fresh fruit

prepared refrigerated sugar cookie dough, cream cheese, softened, sugar, mandarin oranges, drained, kiwi fruits, peeled and sliced, sliced strawberry

cream cheese, softened, white or powdered sugar, flour, vanilla, fresh lemon juice, apple pie filling (or canned apples, which is what i prefer), flour tortillas, white sugar, cinnamon, oil for frying, caramel ice cream topping , optional

sweetened condensed milk, vitamin d milk, full fat yogurt, graham cracker crumbs, drops vanilla essence

cream cheese, sugar, eggs, beaten, lemon juice, vanilla wafers or 24 chocolate wafer cookies

flour, butter, chopped pecans, cream cheese, softened, powdered sugar, cool whip, thawed, instant cheesecake pudding, pumpkin, milk, pumpkin pie spice

low fat cottage cheese (1 percent), sugar-free strawberry gelatin , plus 1 box (recommended -- jell-o), ready-made light graham cracker pie crusts, fresh strawberries, plus extra for garnish, frozen light whipped dessert topping, thawed

refrigerated sugar cookie dough, banana, peeled and cut into 20 slices, unsweetened orange juice, honey nut cream cheese (such as philadelphia honey-nut cream cheese spread; you can also use philadelphia cheesecake cream cup), kiwi fruits, peeled and cut into 10 slices,and halved, mandarin orange segments , in juice,drained well, strawberry , cut into 20 slices, apricot fruit spread

light whipped dessert topping, fat-free cream cheese, softened, sugar (note: use 1 tbsp splenda ), sugar-free chocolate syrup

unsalted butter, graham cracker crumbs, ground cinnamon, eggs, separated, cream cheese, sour cream, sugar, juice and grated lemon, rind of, lemons or 1 tsp vanilla extract, all-purpose flour, candied lemon peel , slices and thin slices of candied citron for decoration

cream cheese, softened, sugar, half-and-half, orange juice, vanilla, orange zest, strawberry jell-o gelatin dessert, water, boiling, water, cold, pureed strawberry, fresh strawberries, for garnish

soft tub light cream cheese, powdered sugar, almond extract, cool whip, strawberries -- sliced, sugar

boiling water, sugar free flavored gelatin (1 small envelope, such as jell-o), fage greek yogurt (such as fage), low-fat cream cheese, splenda sugar substitute (to taste), fruit (optional), sugar free cookie crumbs (optional), cream (optional)

lemon jell-o gelatin (prepared as per package directions and chilled to semi-firm stage), evaporated milk , such as carnation, refrigerated until well chilled, unflavored gelatin, softened in, water, crushed pineapple, well drained, cream cheese, granulated sugar, vanilla extract, graham cracker pie crusts (such as recipe 63068, doubled)