17475 the classic french bistro Recipes

onions, sliced, butter, flour, salt, ground pepper, milk, worcestershire sauce, swiss cheese, french bread, buttered and cubed

french bread (cubed slices), half-and-half, eggs, butter (melted ), cream cheese (cubed ), maple syrup

onions (we use yellow ), garlic cloves, extra virgin olive oil, sea salt, black pepper, beef broth, balsamic vinegar, french bread (we use home made rye bread), provolone cheese

french beans, garlic clove, vinegar, oil, salt, pepper, water

onion, cooking oil, plain flour, cheddar cheese, grated, butter, beef stock, bay leaf, french bread (6 thick slices)

baked french fries, scoop vanilla protein powder, egg substitute, cinnamon, stevia

french onion soup, undiluted, sliced deli roast beef, water, provolone cheese, hoagie rolls

simply potatoes diced potatoes with onion, cream of chicken soup, french onion dip or 16 oz, shredded cheddar cheese, potato chips (once home, smash into bits in bag)

olive oil, onion, chopped, garlic clove, chopped, eggplants , salted rinsed and cut into 1 . 5cm dice, red capsicum, seeded and cut into 1 . 5cm dice, zucchini, halved and cut into 1 . 5cm dice, tomatoes , deseeded and cut into 1 . 5cm dice, red wine vinegar, vegetable stock, french mustard, flat leaf parsley, chopped, salt and pepper

french bread, pepperoni, red onion, sliced thin, yellow bell pepper, sliced thin, fresh mozzarella cheese, sliced, diced tomatoes, tomato sauce, garlic cloves, minced, olive oil, fresh basil, dried oregano, parmesan cheese

baking potatoes , scrubbed and dried, garlic cloves (4 crushed, 3 finely chopped ), extra virgin olive oil, salt, black pepper, butter, onions, thinly sliced, bay leaf, ground thyme, dry sherry, lean ground sirloin, worcestershire sauce, fresh flat leaf parsley , a generous handful, finely chopped, shallot, finely chopped, all-purpose flour, beef stock, dijon mustard, fat french bread (1-inch thick slices), gruyere cheese, shredded, romaine lettuce hearts, chopped, lemon , juice of

butter, white onion, peeled and thinly sliced, all-purpose flour, beef stock , preferable homeade, dry red wine, worcestershire sauce, salt and pepper, french bread, each 1/2 inch thick, olive oil or 2 -3 tbsp melted butter, garlic, halved, grated parmesan cheese

french bread, cream cheese, softened, whipping cream, maple syrup, eggs, vanilla extract, ground cinnamon, salt

onions, garlic cloves, minced, butter, beef stock , chicken works too, sherry wine, french bread , sliced on the bias into rounds, gruyere cheese, grated

fresh spinach , rinsed well, loaves french baguettes, olive oil, plus more for sauteing, red onion, sliced thinly, sliced mushrooms, ground cumin, gruyere cheese, grated, eggs, milk, salt & fresh ground pepper, to taste, grated nutmeg (optional)

french bread, eggs, milk, half-and-half cream, nutmeg, cinnamon, butter, melted, brown sugar, pecans, maple syrup

french style green beans, honey, worcestershire sauce, bacon, partially cooked