164 the and creamy blue Recipes

creamy caesar salad dressing , jar marie s all natural brand found in the refrigerated section, crumbled blue cheese , i prefer treasure cave brand, milk , used to thin the dressing, real hellmann s mayonnaise, lite works , used to stretch the amount of dressing (optional), pepper , as needed

cream cheese, softened, blue cheese, crumbled (1 cup), butter, softened (no substitutes), sour cream, garlic, mashed to a paste, heavy cream or 2 tbsp whipping cream

unsalted butter, at room temperature, chopped shallots, crumbled creamy blue cheese, chopped fresh parsley, salt & fresh ground pepper

water, milk, polenta, sour cream, butter, blue cheese, salt & pepper

chives, sour cream, blue vein cheese, mayonnaise, milk, prepared english mustard, lemon juice

olive oil or 2 vegetable oil, mayonnaise, fresh lime juice or 1 tbsp lemon juice, red wine vinegar, sour cream or 1/4 cup plain yogurt, blue cheese, crumbled into small pieces, salt (to taste), louisiana hot sauce (to taste) or 1 dash ground cayenne pepper (to taste)

reduced-fat mayonnaise, fat-free buttermilk or 1/3 cup nonfat milk, nonfat plain yogurt, tarragon vinegar or 2 tbsp distilled white vinegar, dijon mustard, salt, fresh ground pepper, crumbled blue cheese (1 oz)

buttermilk, mayonnaise, sour cream, white wine vinegar, crumbled blue cheese, salt and pepper

russet potatoes, peeled, cut into 1-inch cubes, crumbled creamy blue cheese (such as bleu d auvergne; about 8 oz), more) whole milk, chopped fresh rosemary, fresh rosemary sprigs (optional)

baby fennel, halved, carrots, peeled and halved (preferable young ones), red onions, peeled and halved, sweet potato , orange colour peeled and quartered (kumara), honey (2 fl ozs), lemon juice, olive oil, instant polenta, boiling chicken stock or 4 1/2 cups vegetable stock, butter, sea salt, cracked pepper, creamy blue cheese (thick slices)

blue cheese, cut into 1-inch cubes, cream cheese, cut into 1-inch cubes, chevre, crumbled, freshly ground pepper

creamy blue cheese, at room temp, crumbled, sour light cream, fresh dates, chopped finely, salt and pepper, to taste

firm-ripe anjou pears, peeled, cored, and chopped, sweet late harvest riesling , muscat, sauternes or montbazillac, pear nectar, sugar, fresh lemon juice, heavy cream, egg yolks, danish blue , or other creamy blue cheese, rind removed and crumbled, salt, honey, toasted chopped walnuts, phyllo cookies , recipe follows

spaghetti, cooked, drained and kept warm, butter, blue cheese, crumbled, chicken stock or broth, fresh mushrooms, thinly sliced, green onion (or to taste), thinly sliced, lemon juice, salt, ground black pepper, parmesan cheese, grated

bacon, minced onions, heavy cream, dry white wine, crumbled blue cheese (gorgonzola good too), cream cheese, salt, pepper

russet potatoes, butter, minced garlic, blue cheese, salt and pepper, heavy cream

commercial sour cream, mayonnaise, lemon juice, worcestershire sauce, tops of 3 green onions, chopped, blue cheese, crumbled, chopped green onion (optional)

garlic -and-herb cream cheese, buttermilk, sliced green onion tops, grated lemon rind, fresh lemon juice, salt, crumbled blue cheese