13330 thai eggplant shiitake Recipes

  • Thai Eggplant Sandwich
    eggplant , large, basil, chopped, lemon zest and
    10 More
    eggplant , large, basil, chopped, lemon zest, extra virgin olive oil, golden raisin , chopped coarsly, salt , to taste, black pepper , to taste, chevre cheese, extra virgin olive oil, bread, toasted, basil leaves , plus, fresh basil leaves, slivered for garnish, tomatoes, sliced 1/4 inch thick
    1 hour 5 min, 13 ingredients
  • Thai Green Curry With Chicken And Eggplant Quotgae...
    green curry paste, coconut oil, coconut milk and
    7 More
    green curry paste, coconut oil, coconut milk, chicken, cut into bite-size pieces, kaffir lime leaves, shredded, fresh thai basil leaves, stalk lemon grass , bruised, soft part finely chopped, fish sauce, palm sugar, thai eggplant (small round eggplants)
    15 min, 10 ingredients
  • Thai Eggplant and Tofu Curry
    jasmine rice, cooked, crushed red pepper flakes and
    12 More
    jasmine rice, cooked, crushed red pepper flakes, eggplant, diced, firm tofu, diced, onion, chopped, bell pepper, chopped, garlic, minced, white vinegar, low sodium soy sauce, brown sugar, fresh basil leaves, chopped, coconut milk, milk 1, red curry paste
    14 ingredients
  • Jungle Curry with Pork and Thai Eggplant
    thai apple eggplants (see cooks' note, below) and
    13 More
    thai apple eggplants (see cooks note, below), vegetable oil, thai red curry paste, pork tenderloin , halved lengthwise, then sliced crosswise 1/4 inch thick, julienne strips peeled fresh or frozen grachai (lesser galangal or wild ginger; thawed if frozen) or drained bottled grachai, rinsed, or ginger, chinese long beans or green beans, cut into 1-inch pieces, canned baby corn, rinsed, drained , and halved lengthwise, thai chicken stock, nam pla (asian fish sauce; preferably thai), fresh or frozen kaffir lime leaves (sometimes called bai makroot), fresh chee fah chile or 2 red jalapeno chiles, thinly sliced crosswise and seeds discarded, salt, loosely packed bai grapao (holy basil leaves), thai pickled garlic (gratiam dong)
    14 ingredients
  • Thai Red Curry With Vegetables
    thai kitchen pure coconut milk and
    5 More
    thai kitchen pure coconut milk, thai kitchen red curry paste, thai kitchen premium fish sauce, brown sugar, assorted fresh vegetables, cut into 1 inch pieces (like cauliflower , red bell pepper,onions,eggplant, mushrooms, zucchini, peas, or your favorite combi), bamboo shoots, rinsed and drained
    1 hour , 6 ingredients
  • Indonesian Beef & Eggplant Curry
    shallots, chopped, habanero peppers, seeded and chopped and
    15 More
    shallots, chopped, habanero peppers, seeded and chopped, fresh ginger, peeled and chopped, garlic cloves, chopped, ground turmeric, ground coriander, ground cumin, macadamia nuts, chopped, peanut oil, steak , cut into thin strips, coconut milk (i use the light kind ), palm sugar or 1 tbsp brown sugar, thai eggplants or 5 indian eggplants, quartered, kaffir lime leaves, lime , juice of, salt, cooked brown rice
    40 min, 17 ingredients
  • Thai Basil Curry Vegetables
    thai basil, shallots, chopped, cilantro, fresh mint and
    10 More
    thai basil, shallots, chopped, cilantro, fresh mint, thai green chili paste, fresh ginger, grated, agave nectar, garlic cloves, peeled, canola oil, eggplant, cut in 1 inch pieces (4 cups), zucchini, cut in 1 inch pieces (3 cups), red bell peppers, cut in 1 inch pieces (2 cups), light coconut milk, vegetable broth
    40 min, 14 ingredients
  • Thai Chicken Curry
    thai basil, fish sauce, eggplant, cubed, potatoes, cubed and
    8 More
    thai basil, fish sauce, eggplant, cubed, potatoes, cubed, frozen green beans, chunk pineapple, red curry paste, ginger powder, brown sugar, coconut milk, chicken broth, chicken breast
    15 min, 12 ingredients
  • Thai Charred Eggplant with Tofu
    eggplants, fresh green chile peppers, garlic, peeled and
    7 More
    eggplants, fresh green chile peppers, garlic, peeled, chopped fresh cilantro, onion, quartered, light brown sugar, lime juice, vegetable oil, tofu, diced, chopped fresh basil
    45 min, 10 ingredients
  • Thai-Style Fusilli with Eggplant and Shiitake Thai-Style Fusilli with Eggplant and Shiitake
    fusilli (long spiral spaghetti), eggplant (about 1/2 lb) and
    9 More
    fusilli (long spiral spaghetti), eggplant (about 1/2 lb), fresh shiitake mushrooms, scallions, vine-ripened cherry tomatoes, fresh jalapeno chili, chopped peeled fresh gingerroot, chopped garlic, vegetable oil, well-stirred canned unsweetened coconut milk, coarsely chopped fresh basil leaves
    11 ingredients
  • Vegetarian Satays with Asian Pesto Vegetarian Satays with Asian Pesto
    zucchini , sliced on the bias, 1/4-inch thick and
    17 More
    zucchini , sliced on the bias, 1/4-inch thick, eggplant, sliced in half , then 1/4-inch slices, shiitake caps, scallions, 1-inch lengths, wooden skewers soaked in water, roasted peanuts , 2 cups for plating, sliced shallots, sliced garlic, minced thai bird chiles, kaffir lime leaves , chiffonade, stalks lemon grass, white part only, minced, sugar, limes, juiced, peanut oil, thai basil leaves, cilantro leaves, mint leaves, salt and black pepper
    25 min, 18 ingredients
  • Green Curry Fish With Thai Eggplants Green Curry Fish With Thai Eggplants
    fish , cut into bite size strips, unsweetened coconut milk and
    8 More
    fish , cut into bite size strips, unsweetened coconut milk, green curry paste, thai eggplant, cut in half, shelled peas, kaffir lime leaves, fish sauce, to taste (nahm bplah ), palm sugar or 1 -2 tsp coconut sugar, fresh thai sweet basil (bai horapa), thai chile , slivered (the more chillies you sliver the hotter the dish)
    40 min, 10 ingredients
  • Thai Eggplant Dip (Nam Prik Noom) Thai Eggplant Dip (Nam Prik Noom)
    eggplant, poblano peppers, garlic cloves, shallots and
    3 More
    eggplant, poblano peppers, garlic cloves, shallots, fish sauce (nam pla), lime juice, cilantro (loosely packed)
    35 min, 7 ingredients
  • Thai Eggplant Dip Thai Eggplant Dip
    eggplant, golden raisins, chopped, water and
    9 More
    eggplant, golden raisins, chopped, water, chopped fresh basil, fresh lemon juice, olive oil, black pepper, salt, garlic clove, minced, pitas, shredded part-skim mozzarella cheese, grated parmesan cheese
    12 ingredients
  • Thai Eggplant & Kumara Curry With Barley (Low Gi) Thai Eggplant & Kumara Curry With Barley (Low Gi)
    pearl barley, canola oil, onion, chopped and
    9 More
    pearl barley, canola oil, onion, chopped, green curry paste , reduce to 1 tbsp if you prefer less heat, eggplant , cut into 1/4 then thickly sliced, light coconut milk, reduced-sodium vegetable stock, kaffir lime leaves, kumara, peeled and cut into cubes (orange sweet potato), soft brown sugar, lime juice, grated lime zest
    1 hour 10 min, 12 ingredients
  • Red Curry With Chicken and Eggplant Red Curry With Chicken and Eggplant
    chicken meat, thinly sliced, thai red curry paste, oil and
    6 More
    chicken meat, thinly sliced, thai red curry paste, oil, coconut milk, water, thai eggplants, quartered, thai basil, kaffir lime leaves, thai fish sauce
    20 min, 9 ingredients
  • Miso Eggplant Shiitake Canapés Miso Eggplant Shiitake Canapés
    fresh shiitake mushrooms, stemmed and sliced 1/8 inch thi... and
    6 More
    fresh shiitake mushrooms, stemmed and sliced 1/8 inch thick, vegetable oil, divided, asian eggplants, cut into 24 (1/2-inch-thick ) rounds, white miso, sugar, mirin (japanese sweet rice wine), water
    30 min, 7 ingredients
  • Pan Seared Mahi-Mahi with Preserved Lemon-Tomato Chutney Thai Basil-Shiitake Orzo Pan Seared Mahi-Mahi with Preserved Lemon-Tomato Chutney Thai Basil-Shiitake Orzo
    chick pea flour, ground turmeric, ground cumin and
    17 More
    chick pea flour, ground turmeric, ground cumin, mahi-mahi , preferable center cut, salt and freshly ground black pepper, oil, red onion, 1/4-inch dice, minced ginger, preserved lemon, 1/4-inch dice (1 large lemon), ripe tomatoes, 1/4-inch dice (2 large tomatoes), lemons, juiced, chopped flat leaf parsley, plus extra for garnish, extra virgin olive oil, for cooking, minced garlic, minced shallots, sliced shiitakes, dry white wine, blanched orzo (about 1/2 lb dry ), basil oil, plus extra for garnish) (already made: 1 cup basil, 1/2 cup spinach, 1/2 cup canola oil, pinch of salt. blanch in salted water, 2 minutes, drain, and blend with oil.), salt and freshly ground black pepper
    40 min, 20 ingredients




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