47 teriyaki rice egg Recipes

rice noodles or 1/4 lb fine egg noodles, prepared according to package, oil, cooked chicken , cut into shreds, stalks celery , cut into shreds, mushrooms , cut into shreds, cabbage, chopped, fresh snow peas, cut to bite-size, bean sprouts, chicken stock, cornstarch, water, soy sauce, teriyaki sauce, salt , to taste, black pepper (or to taste)

minute brown rice, uncooked, crushed pineapple, divided, ground turkey or chicken, green onions, thinly sliced, divided, teriyaki sauce, divided, egg, lightly beaten, ground ginger, ground nutmeg, orange marmalade

shrimp, shelled and deveined, egg white, shiitake mushrooms, chopped, lump crabmeat, flaked, chopped onion, sliced water chestnuts, chopped, green onion, sliced, teriyaki sauce, grated fresh ginger, snipped fresh cilantro, oyster sauce, garlic, minced, crushed red pepper, salt, shu mai wrappers or thin wonton skins, cornstarch, water, cornstarch, sugar, rice wine vinegar, water, garlic, minced, minced shallots, chili pasta with garlic (sambal), salt, toasted brown sesame seed and/or black sesame seed

peanut oil, onion (purple ), zucchini, red bell pepper, eggs, ginger (ground ), cumin, soy sauce, teriyaki sauce, walnut pieces, brown rice (cooked )

crushed pineapple, divided, ground turkey or 1 (20 oz) package ground chicken, quick brown rice, uncooked, green onion, thinly sliced and divided, teriyaki sauce, divided, egg, lightly beaten, ginger, nutmeg, orange marmalade