17565 tequila pizza chorizo pesto Recipes

habaneros, chopped, garlic cloves, minced, onion, chopped, golden tomatoes, diced, sugar, tequila

boneless skinless chicken breasts, tequila lime marinade, tomato, finely chopped, shredded cheese (any you like , i usually use colby jack), plain tortilla chips

white tequila, fresh pineapple juice, carbonated lemon-lime beverage, crushed ice, chopped fresh pineapple, chopped fresh mint

olive oil, divided, plus more for drizzling, chorizo sausage, fresh mexican, onion, large, thinly sliced, garlic cloves, finely chopped, thyme , 1 sprig, i used a 1/4 tsp of dried, cannellini beans, rinsed and drained, low sodium chicken broth, kosher salt, black pepper, freshly ground, baby spinach , about 10 cups, smoked paprika (optional)

olive oil, sherry wine vinegar, fresh chorizo sausage, in 1 piece, spanish onion, chopped fine, chickpeas, salt and pepper, fresh oregano, finely chopped, for garnish

shrimp, peeled and deveined 21-25 count, lime, kosher salt, pepper , coarsley ground, unsalted butter, tequila, white , reposado, crema, green onions, sliced, mushroom, sliced, cilantro, chopped, jalapeno, diced

sea bass fillets (about 7 oz each), tequila, orange juice, grenadine

olive oil, chopped onion, garlic cloves, finely chopped, paprika, apple cider, bay leaves, broken in half, spanish chorizo sausage, cut diagonally, into 3/4 inch pieces, sun-dried tomato, coarsely chopped, chopped parsley

chorizo sausage, sliced, bacon, chopped, tomatoes, roughly chopped, onion, sliced, butter beans, drained, fine green beans, olive oil, garlic cloves, stale bread, bay leaves, salt and pepper

jalapeno peppers , cut in half lengthwise, remove stem, fresh pineapple, cut into slices, core and peel removed, tequila, enough to cover pineapple and peppers

chicken breasts, tequila, margarita mix, vegetable oil, salt, lime , zest of, fresh lime juice, garlic, onion powder

tequila, tomato paste, lime juice, honey, garlic, minced, liquid smoke , hickory flavored, fresh cilantro, chopped finely, ancho chili, crushed

baking potato, peeled and quartered, vegetable oil, plus more for frying, mexican chorizo sausage , casings discarded (about 2 links), onion, finely chopped, tomato, finely chopped, jarred roasted red pepper, finely chopped, habanero pepper, seeded and finely chopped, salt and pepper, crumbled queso fresco, chopped cilantro, corn tortillas

vegetable oil, roasting chicken , jointed (you can ask your butcher to do this or buy chicken portions if you prefer), chicken broth, hot, onion, peeled and quartered, carrot, halved, celery rib, halved, bay leaves, fresh thyme, smoked paprika, garlic cloves, skin on , slightly bruised using a rolling pin, all-purpose flour, unsalted butter, brandy, chorizo sausage, finely chopped, salt & freshly ground black pepper, manchego cheese, grated (use parmesan instead if not available)

flour tortillas, green enchilada sauce (if you don tsp like as much sauce, just use 2 cans, i happen to like the sauce), chorizo sausage, links casing removed and sauteed, shredded queso blanco (monterey jack cheese, is a good substitute, 1 1/2 cups for the filling, 1 cup for the topping), olive oil, eggs, beaten (extra large eggs work best), scallions, fine diced, onion, fine diced, jalapeno , ribs and seeds removed, and fine chopped, red bell pepper, fine diced, butter, salt, pepper, avocado, diced, tomato, diced, black olives, sliced, lime wedge, sour cream, salsa, cilantro

sirloin steaks , sliced very thin across the grain, garlic teriyaki sauce, lime , zest and juice, hot catsup (or regular catsup and a couple good dashes tabasco), tequila, fresh mushrooms, water, cornstarch, green onion , sliced on the bias, olive oil , for skillet or wok

tequila, red wine vinegar, lime juice, ground red chile, garlic cloves, finely chopped, chopped red bell pepper, fresh tuna steaks (4 steaks, approximately 3/4 inch thick)

unsalted butter, sweet potatoes, peeled & grated, sugar, tequila, lime , juice of, salt & pepper