324971 tequila marinated shrimp chorizo peppers cilantro pesto Recipes

tequila, salt, paprika, lime juice, olive oil, ground red pepper (cayenne), salmon fillets, skin on

tequila, honey, limes , juice of, orange , juice of, garlic cloves, smashed, olive oil or 2 tbsp vegetable oil, salt, crushed red pepper flakes, skirt steaks

pesto sauce, walnuts, finely chopped, crescent roll dough (8 crescents a can), feta cheese, crumbled (you can use low fat ), sour cream (you can use low fat ), cream cheese (3 oz), olive oil, pesto sauce

shrimp, pre-cooked, peeled, and deveined, salt, onion, thinly sliced, garlic clove, minced, ground cumin, fresh white mushroom, sliced, fresh spinach leaves, chopped, fresh cilantro, chopped, flour tortillas (fat free), monterey jack cheese (reduced fat )

shrimp, medium, cooked, peeled and cut into 1-inch pieces, mangoes, peeled, pitted, and cut into 1/2 inch dice, red onion , cut into 1/4 inch pieces, green onions , including green tops, diced, tomatoes, seeded and chopped into 1/2 inch pieces, jalapeno, seeded , ribs removed, finely minced, cilantro leaf, chopped, lemon , juice of, lime , juice of, olive oil, kosher salt

shrimp (cooked, peeled and deveined ), tomatoes, chopped, avocados (peeled and cubed ), chopped green chilies, celery ribs, sliced, fresh cilantro, finely chopped, lettuce leaf , for serving, olive oil, sugar, salt, fresh lime juice

yucca root, peeled and chopped into 1inch pieces, olive oil, onions, chopped fine, ripe tomatoes, chopped fine, cooked peeled prawns (shrimp), coriander, chopped (cilantro, half a large bunch), coconut cream, grated (in solid block form), palm oil, lime, quartered

chorizo sausage, oil, eggs, beaten, shredded mexican blend cheese, flour tortillas, salsa , to taste

shrimp, peeled and devained, unsalted butter, ginger, peeled and grated, dry sherry, cilantro , coarsley chopped (can sub parsley)

onions, chopped, garlic cloves, chopped, olive oil, ripe tomatoes, diced, green beans, cut into 2 inch or 5 cm pieces and blanched in boiling water for 1 minute, ground cumin, ground allspice, ground cinnamon, rotel tomatoes & chilies, drained (choose mild, medium or hot), fish stock (or 2 cups water mixed with 2 fish bouillon cubes), raw shrimp, peeled, fresh cilantro , springs to garnish, lime, cut into wedges

tequila, well-blended coconut cream, orange liqueur, pineapple juice, fresh lime juice, toasted coconut (to garnish ) (optional)

chorizo sausages (spanish or mexican semi-dry 2 oz each), extra virgin olive oil, hard apple cider, crusty bread , for serving

pesto sauce, pesto sauce, butter, shallot, finely chopped, dry white wine, fish stock, uncooked long-grain white rice, salmon fillet, cubed

tequila, anise-flavored liqueur (i.e. sambuca, pernod), lemon juice, club soda