45357 tenderloin artichoke toasts Recipes
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quartered artichokes, lemon juice (1/2 cup) and15 Morequartered artichokes, lemon juice (1/2 cup), extra virgin olive oil (1/2 cup), fresh ground black pepper, kosher salt, fresh parsley leaves, chopped, whole coriander seed, hot sauce, baguette, sliced 1/2-inch thick , brushed with a mixture of 1/4 cup olive oil, 1 tbsp. minced garlic, 1/2 tsp.s (you may use more or less of this, as desired), roasted red pepper, peeled, seeded, and sliced, fresh basil leaf, very thinly sliced, eggs, thai chili-garlic sauce (sriracha is good), lemon, juiced, minced garlic, extra virgin olive oil, kosher salt25 min, 17 ingredients
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chicken tenderloins and7 Morechicken tenderloins, artichoke hearts, drained and coarsley chopped, spinach, drained and squeezed in cheesecloth, grated parmesan cheese or 3/4 cup parmesan cheese, asagio blend, real mayonnaise, chopped garlic, tony chatchere s seasoning, pecans , crumbed (pulse in processor)55 min, 8 ingredients
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Beef Tenderloin and Artichoke Purée on Rye Toasts
artichoke hearts, drained well, mayonnaise and12 Moreartichoke hearts, drained well, mayonnaise, freshly grated parmesan cheese, fresh lemon juice, chopped fresh tarragon or 3/4 tsp dried, grated lemon peel, garlic clove, minced, ground nutmeg, generous pinch of cayenne pepper, vegetable oil, beef tenderloin steaks (each about 1 inch thick ), cocktail rye bread, arugula leaves, shaved parmesan cheese14 ingredients -
Beef Tenderloin With Artichoke Puree on Rye Toasts
artichoke hearts, drained well, mayonnaise and11 Moreartichoke hearts, drained well, mayonnaise, freshly grated parmesan cheese, fresh lemon juice, chopped fresh tarragon or 3/4 tsp dried tarragon, lemon zest, grated, garlic clove, minced, ground nutmeg, cayenne pepper, good quality deli roast beef, sliced thinly, rye cocktail bread, arugula leaves, shaved parmesan cheese28 min, 13 ingredients -
Artichoke Toasts
quartered artichokes, lemon juice, extra-virgin olive oil and10 Morequartered artichokes, lemon juice, extra-virgin olive oil, freshly ground black pepper, kosher salt, chopped fresh parsley leaves, whole coriander seeds, hot sauce, baguette, sliced 1/2-inch thick , brushed with a mixture of olive oil, garlic, salt, black pepper, rosemary, and thyme, garlic aioli , recipe follows, quartered, marinated artichoke hearts, for garnish, roasted red pepper, peeled, seeded, and sliced, fresh basil leaves, very thinly sliced35 min, 13 ingredients -
Artichoke Toasts
quartered artichokes, lemon juice, extra-virgin olive oil and9 Morequartered artichokes, lemon juice, extra-virgin olive oil, freshly ground black pepper, kosher salt, chopped fresh parsley leaves, whole coriander seeds, hot sauce, baguette, sliced 1/2-inch thick , brushed with a mixture of olive oil, garlic, salt, black pepper, rosemary, and thyme, garlic aioli , recipe follows, roasted red pepper, peeled, seeded, and sliced, fresh basil leaves, very thinly sliced35 min, 12 ingredients -
Hot Artichoke Toasts
grated parmesan cheese, mayonnaise, diced onions and4 Moregrated parmesan cheese, mayonnaise, diced onions, w-shire sauce, salt & pepper, party rye bread, canned artichokes, quarters, well drained2 min, 7 ingredients -
Roast Pork Tenderloin With Pears and Dried Apricots
unsalted butter, ras el hanout spice mix and8 Moreunsalted butter, ras el hanout spice mix, ripe pears, peeled, cored, each cut into 6 wedges, olive oil, onion, chopped, dried apricots , soaked in warm water 30 minutes, drained, chopped, beef broth, honey, pork tenderloin, almonds, toasted55 min, 10 ingredients -
Pecan-Crusted Pork Tenderloin Crostini with Strawberry Balsamic Sauce (Paula Deen)
ground pecans, bread crumbs, brown sugar, salt, pepper and18 Moreground pecans, bread crumbs, brown sugar, salt, pepper, ground red pepper flakes, eggs, pork tenderloins, trimmed, toasted french bread rounds, baby arugula leaves, herbed cream cheese spread , recipe follows, balsamic strawberry sauce , recipe follows, fresh thyme leaves for garnish , optional, cream cheese, softened, mayonnaise, minced fresh thyme leaves, minced fresh chives, salt and freshly ground black pepper, chopped fresh strawberries (about 1 lb), sugar, balsamic vinegar, cornstarch, chicken broth50 min, 23 ingredients -
Artichoke and Celery Root Salad with Mustard Dressing
artichokes, lemons , quartered lengthwise and21 Moreartichokes, lemons , quartered lengthwise, fresh thyme sprigs, shallots, sliced, bay leaves, dry white wine, carrot, sliced into rounds, celery stalk, sliced, olive oil, water, head of elephant garlic, cloves separated, peeled, chopped into 1/4-inch cubes, olive oil, celery root, peeled , cut into matchstick-size strips, carrots, peeled, chopped, onion, chopped, celery stalks, chopped, extra-virgin olive oil, divided, walnuts, toasted, dijon mustard, whole grain dijon mustard, sherry wine vinegar, chopped fresh chives, chopped fresh parsley23 ingredients -
Artichoke, Caper & Lemon Dip
artichokes, marinated, drained, garlic clove and5 Moreartichokes, marinated, drained, garlic clove, pine nuts, toasted, plus extra, lemon , zest and juice, parmesan cheese, grated, flat leaf parsley , a few leaves reserved, extra virgin olive oil10 min, 7 ingredients -
Artichoke and Pimiento Relish With Pita Toasts
artichokes (drained and chopped ) and7 Moreartichokes (drained and chopped ), pimiento (diced and drained ), green onions (thinly sliced ), parmesan cheese (freshly grated ), extra virgin olive oil, fresh lemon juice, pepper, pita bread rounds25 min, 8 ingredients -
Artichoke Confit with Almonds, Manila Clams, and Vermouth
artichokes, lemons, vegetable oil, dry vermouth and11 Moreartichokes, lemons, vegetable oil, dry vermouth, clam juice, manila clams, washed and scrubbed, shallots, minced, olive oil, roma tomatoes, peeled, seeded, and diced, champagne vinegar, leaves flat parsley, coarse sea salt, pearl onions, peeled and sliced, chives, minced, toasted almonds1 hour 40 min, 15 ingredients -
Artichoke with Mama's Cornbread Dressing (Curtis Aikens2)
artichokes , parboiled for 15 minutes, choke removed and10 Moreartichokes , parboiled for 15 minutes, choke removed, crumbled cornbread, toasted bread, cut into 1-inch cubes, saltine crackers, vegetable stock, celery stalks, diced, onion, diced, eggs, butter, dried sage, salt and pepper40 min, 11 ingredients -
Artichoke Dip With Pumpernickle
artichoke hearts, drained, coursely chopped, sour cream and8 Moreartichoke hearts, drained, coursely chopped, sour cream, mayonnaise, crumbled soft mild goat, cheese (montrachet), fresh grated parmesan cheese, pumpernickel slices, cut, into triangles, lightly, toasted. butter, room temp, chopped fresh parsley20 min, 11 ingredients -
Artichoke-Potato Salad with Toasted Brown Mustard Seeds
artichokes (about 3/4 lb each), red potatoes and9 Moreartichokes (about 3/4 lb each), red potatoes, frozen green peas, thawed, brown mustard seeds, reduced-calorie salad dressing (such as miracle whip light), chopped fresh or 1 tsp dried dill, fresh lemon juice, dijon mustard, salt, freshly ground black pepper, garlic clove, minced11 ingredients
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