1665 tenderizing salt Recipes

bone-in turkey breast (6 to 7 lb), water, fresh rosemary sprigs, garlic cloves, peeled, brown sugar, coarsely ground pepper, salt

butter, softened, garlic cloves, minced, turkey (22 to 24 lb), salt, pepper, king arthur unbleached all-purpose flour, turkey-size oven roasting bag, celery ribs, coarsely chopped, onions, sliced

chicken breast tenders, salt, black pepper, butter, olive oil, orange marmalade, cornstarch, lemon juice, dry mustard, mandarin oranges, drained

chicken breast tenders, salt, pepper, all-purpose flour, dried oregano, chili powder, ground cumin, eggs, garlic cloves, pressed, vegetable cooking spray, crushed tortilla chips, pineapple-kiwi salsa (optional)

lean ground beef, seasoned meat tenderizer, salt and pepper to taste, butter, sliced mushrooms, drained, soy sauce, swiss cheese, hamburger buns

whole chickens, garlic cloves, butter, onion, vegetable oil, salt and pepper

all-purpose flour, salt, vegetable oil or 3/4 cup canola oil, cold water

boneless skinless chicken breasts , sliced into 3-inch long tenders (or buy chicken tenders), salt, garlic powder, fresh ground black pepper, paprika, cooked red quinoa or 2 cups white quinoa, whole wheat breadcrumbs or 1/2 cup seasoned breadcrumbs, egg whites, olive oil

chicken breast tenders, salt, black pepper, olive oil, sliced onions, green bell pepper , strips, minced garlic, chickpeas, drained, diced tomatoes with basil oregano and garlic (undrained)

chicken breast tenders, salt, black pepper, olive oil, sliced onion, green bell pepper strips, bottled minced garlic, chickpeas, drained, diced tomatoes with basil, garlic, and oregano, undrained, fresh flat-leaf parsley leaves (optional)

hamburger , ground beef, etc, water, salt (to taste), pepper (to taste)

chicken breast, breadcrumbs, parmesan cheese, garlic, rosemary, salt, black pepper, egg

eggs, separated, all-purpose flour, baking powder, salt, milk, cream-style corn, vegetable oil

hoisin sauce, jellied cranberry sauce (freeze the leftover in can for next time ), soy sauce, white wine (chardonay, or some other ), honey, garlic salt, chinese five spice powder, pork baby back ribs

chicken tenders, salt, pepper, frozen sugar snap peas, baby carrots, water, orange marmalade, cornstarch

chicken breast tenders, salt, black pepper, butter, olive oil, orange marmalade, cornstarch, lemon juice, dry mustard, mandarin oranges, drained

pure maple syrup, dark soy sauce , tamari, sweet hot mustard, sesame seeds , a mix of black and white or all white, vegetable oil (3 or 4 turns of the pan, total), chicken breast tenders, salt and pepper, fresh gingerroot, grated or minced, rice vinegar (3 generous splashes), chinese duck sauce or 1/4 cup apricot fruit spread, vegetable oil, english cucumbers or 1/4 seedless cucumber, halved lengthwise then thinly sliced on an angle, shredded carrot , a couple of handfuls, scallions , thinly sliced on an angle, snow peas , sliced on an angle, fried chinese noodles (to garnish ) (optional)

potato (about 3 medium), onion, diced, fresh garlic clove, sliced thin, ground buffalo meat, egg, celery salt, parsley, dried, lemon pepper, breadcrumbs, dried, flour, olive oil, approximately