508 tempering dals Recipes

  • Ullipaya (Onion) Tomato Chutney
    cooking oil, skinned split black lentils (urad dal) and
    9 More
    cooking oil, skinned split black lentils (urad dal), mustard seed, dried red chile peppers, green chile peppers, chopped, asafoetida powder, cooking oil, onion, chopped, tomatoes, chopped, salt to taste, chopped cilantro leaves
    30 min, 11 ingredients
  • South Indian Lentil Kootu
    red lentils, hulled, split pigeon peas (toor dal) and
    12 More
    red lentils, hulled, split pigeon peas (toor dal), yellow split peas, water, vegetable oil, mustard seed, leaves fresh curry leaves, carrot, peeled and diced, zucchini, sliced, frozen peas, ground turmeric, crushed red pepper flakes, salt to taste, grated fresh coconut
    55 min, 14 ingredients
  • Khara Pongal
    cooking oil, cashews, dried red chile peppers, cumin seed and
    13 More
    cooking oil, cashews, dried red chile peppers, cumin seed, mustard seed, black peppercorns, asafoetida powder, split yellow lentils (moong dal), rice, shredded coconut, green chile peppers, chopped, ground turmeric, salt to taste, water, ghee, chopped cilantro leaves, shredded coconut
    50 min, 17 ingredients
  • Spinach and Tomato Dal (Indian Lentil Soup)
    red lentils, water, salt, plus more for seasoning and
    11 More
    red lentils, water, salt, plus more for seasoning, vegetable oil, mustard seeds, cumin seeds, onion, chopped, garlic, minced, ground turmeric, spinach, chopped, plum tomato, chopped, cayenne pepper, chopped fresh cilantro, water , as needed
    1 hour 50 min, 14 ingredients
  • Bengaladumpa Vepudu (Potato Stir-Fry)
    cooking oil, dried red chile peppers, cumin seeds and
    7 More
    cooking oil, dried red chile peppers, cumin seeds, skinned split black lentils (urad dal), mustard seeds, fresh curry leaves, potatoes, peeled and cubed, salt to taste, ground red pepper, ground cumin
    35 min, 10 ingredients
  • Aviyal
    flaked coconut, coriander seeds, cumin seeds and
    15 More
    flaked coconut, coriander seeds, cumin seeds, split bengal gram (chana dal), green chile peppers, chopped, plain yogurt, water, salt , to taste, cut fresh green beans, cubed potatoes, sliced plantain, diced carrot, cooking oil, cumin seeds, mustard seeds, dried red chile peppers, broken into pieces, caraway seeds, fresh curry leaves
    45 min, 18 ingredients
  • Tomato Raita (Yogurt)
    olive oil, split bengal gram (chana dal), mustard seeds and
    6 More
    olive oil, split bengal gram (chana dal), mustard seeds, asafoetida powder, tomatoes, chopped, green chile pepper, chopped, plain yogurt, salt, chopped cilantro
    20 min, 9 ingredients
  • Moong Dal
    water, turmeric, onion, chopped, tomato, chopped, salt and
    1 More
    water, turmeric, onion, chopped, tomato, chopped, salt, olive oil
    7 ingredients
  • Moong & Masoor Dal
    red lentil, split peas, ground turmeric, salt, water and
    6 More
    red lentil, split peas, ground turmeric, salt, water, olive oil, butter, onion, sliced, tomato, sliced, garlic, chopped, cumin
    11 ingredients
  • Red Lentil Dal
    vegetable oil, chopped onions, garlic cloves, minced and
    5 More
    vegetable oil, chopped onions, garlic cloves, minced, water, dried red lentils, turmeric, ground cumin, ground ginger
    8 ingredients
  • Chana Dal
    chickpea, water, coriander powder, turmeric powder and
    4 More
    chickpea, water, coriander powder, turmeric powder, salt to taste, oil, tomato, onion
    8 ingredients
  • Palak Dal
    yellow split peas, olive oil, onion, minced and
    7 More
    yellow split peas, olive oil, onion, minced, garlic, minced, ginger paste, ground cumin, paprika, ground coriander, spinach or other green, lemon juice
    10 ingredients
  • Tomato Dal
    lentil, tomatoes, chopped, pepper, green, chopped and
    6 More
    lentil, tomatoes, chopped, pepper, green, chopped, lime juice, salt to taste, oil, water, mustard, black bean
    9 ingredients
  • Idli
    raw rice, urad dal, salt to taste, oil, water, baking soda
    6 ingredients
  • Doodhi Chana Doodhi Chana
    calabash gourd, peeled and cut into cubes and
    11 More
    calabash gourd, peeled and cut into cubes, split bengal gram (chana dal), ground turmeric, water, cooking oil, dried red chile peppers, broken into pieces, cumin seeds, minced fresh ginger root, minced garlic, ground red pepper, salt to taste, white sugar
    40 min, 12 ingredients
  • Nimakayya Poori Koora Nimakayya Poori Koora
    potatoes, cooking oil and
    16 More
    potatoes, cooking oil, dried red chile peppers, broken into pieces, skinned split black lentils (urad dal), cumin seeds, mustard seeds, green chile peppers, chopped, fresh curry leaves, minced fresh ginger root, asafoetida powder, ground turmeric, water, ground red pepper, salt to taste, chickpea flour (besan), water, fresh lime juice , or to taste, chopped fresh cilantro
    50 min, 18 ingredients
  • Poori Aloo Koora Poori Aloo Koora
    potatoes, cooking oil and
    12 More
    potatoes, cooking oil, dried red chile peppers, broken into pieces, skinned split black lentils (urad dal), cumin seeds, mustard seeds, onions, sliced thin, green chile peppers, chopped, fresh curry leaves, asafoetida powder, water, salt to taste, chickpea flour (besan), water
    50 min, 14 ingredients
  • Mushur Dal - Bengali Style Mushur Dal - Bengali Style
    red lentils, olive oil, onions , chooped, salt, sugar and
    5 More
    red lentils, olive oil, onions , chooped, salt, sugar, green pepper, turmeric, fenugreek seeds, cumin seeds, coriander leaves
    10 ingredients




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