54260 tejas grilled pineapple tart berries chipotle Recipes

bone-in ham , cooked rump half or 1 (4 -6 lb) cooked boneless ham, dark brown sugar, divided use, dijon-style mustard, snipped fresh rosemary or 2 tsp dried rosemary, crushed, pineapple juice, dijon-style mustard, pineapple, peeled, cored, and coarsely chopped (4-1/2 cups) or 3 (20 oz) cans pineapple tidbits, drained (reserve 1/2 cup juice), grilled pineapple slice (see below ) (optional)

sugar, pineapple, fresh berries of your choice, for garnish, mint leaves, for garnish

pineapple rings, drained (slices a.k.a. rings), maple syrup, brown sugar, ground cinnamon or 1 dash ground ginger, to taste

pineapple juice, soy sauce, ginger, grated, light brown sugar, sriracha sauce (to taste), ahi tuna steaks (6 oz each), fresh green beans, trimmed and washed, pineapple slices, cracked pepper, olive oil, brown sugar

butter, sugar, flour, egg, powdered milk, pineapple, sugar, cinnamon stick

granulated sugar, pineapple, all-purpose flour , sifted, unsalted butter , cut into smaller cubes and kept chilled, powdered sugar, salt, vanilla essence, baking powder, egg yolks , lighten beaten, milk, egg, beaten and added with, water (for eggwash)

butter, cream cheese, salt, flour, pineapple preserves, egg white, beaten

pineapple, sugar, butter, flour, eggyolk, sugar, ground spices

fresh pineapples, unsalted butter, softened, light brown sugar, sugar, dark rum, ground cinnamon, salt, vanilla beans , split lengthwise (optional), frozen puff pastry, thawed, vanilla ice cream (optional)

brown sugar, italian salad dressing, pineapple juice, soy sauce, bone-in pork loin chops (1-inch thick and 7 oz each), sliced pineapple, drained

fresh pineapple, red bell pepper, jalapeno pepper, mangos - peeled, seeded, and diced, red onion, diced, chopped cilantro, lime, juiced, lime zest

sea scallops, chopped mint leaves, chopped rosemary leaves, extra-virgin olive oil, freshly ground black pepper, kosher salt, teriyaki or barbecue sauce, optional, pineapple salsa , recipe follows

flour, brown sugar, baking powder, margarine, egg yolks, beaten , save whites for topping, vanilla, crushed pineapple, sugar, cornstarch, water, enough to blend the cornstarch, egg whites , beaten stiff, sugar, coconut

soy sauce, pineapple juice, brown sugar (to taste), dark sesame oil, rice vinegar, fresh ginger, 1-inch long peeled and finely grated, very ripe pineapple, peeled. cored, and cut into 36 chunks, bacon , cut crosswise into thirds, fresh herbs (cilantro, mint, or whatever you wish)

pineapple , fully ripe, pie crust , molded flat (like a pizza dough), ornage marmalade, melted, warm

unsalted butter, granulated sugar, pineapple flavored rum , preferably cruzan brand, pineapple juice, juice of 1 lime, chopped fresh mint, for garnish, vanilla ice cream , for serving, optional, special equipment : 10-inch grillproof saute pan

shredded coconut, lightly toasted, coconut pineapple ice cream, pineapple coconut nectar, dark rum, sliced pineapple

thick) slices fresh pineapple (about 1 pineapple), orange sections (about 1 large orange), pink grapefruit sections (about 1 large grapefruit), mango coulis