58814 ted mini bread bread Recipes

eggs, low-fat milk, granulated sugar, vanilla, cubed cinnamon raisin bread (about 1/2 - inch cubes ), dried apples (or a combination of both) or 2/3 cup dried cranberries, chopped (or a combination of both)

bread, white or 4 -6 slices brown bread, grated cheddar cheese, english mustard powder, good quality mayonnaise, green pitted olives, finely chopped, extra olives, cut into half (to garnish ), sun-dried tomatoes, drained and finely chopped, tomatoes, cut in half, salt, pepper

bread flour , plus more as needed and for dusting work surface (plus 2 tbsp), salt (i use fine sea ), fast rise yeast, olive oil, for greasing the bowl

bread, crusts removed, water, sausage meat, onion, finely chopped, mixed herbs, salt & fresh ground pepper, puff pastry, thawed, egg, beaten , for glazing

par-bake bread rolls (small size approx 2 inches long) or 12 bread, rolls- small cigar shaped, cocktail frankfurters, grated cheese (we like to use tasty cheddar cheese), tomato sauce or mustard, to serve

bread dough (can use fresh dough that is at the ready to bake stage or frozen, that s been thawed), cream cheese, softened, sour cream, jarred artichokes, drained and chopped fine(can use plain or marinated ), garlic, minced, fresh spinach, chopped fine, fresh parmesan cheese, grated , plus 2-3tsp, fresh mozzarella, shredded, green onions, chopped, hot sauce, fresh ground black pepper

bread, crumbled, shredded carrot, chopped onion , celery and green pepper, salt, pepper, chili sauce or ketchup, divided, ground beef

bread pudding, whole milk (or 2 cups half & half), butter, brown sugar (light or dark , depending on taste preference), eggs, cinnamon, ground nutmeg, vanilla extract, salt, bread , torn into small pieces (french works best), raisins (optional, yuck , but i did think dried cranberries might be good!), bread pudding , sauce, whole milk, butter, granulated sugar, vanilla, flour, salt

bread, butter , to apply to the bread, milk, sugar, eggs, vanilla essence, raisins, water, cinnamon

bread , torn into bite-size pieces, raisins, cinnamon, nuts, sugar, eggs, milk, vanilla

bread bowl, yukon gold potatoes, peeled and diced, leek, thin sliced (white and some light green parts), parsnip, peeled and diced, carrots, peeled and diced, turnip, peeled and diced, onion, garlic, minced (equals four whole cloves), vegetable broth (you can use a little more if you want it thinner), heavy cream, whole milk, white wine or 1/2 cup vermouth, dried thyme, dried rosemary, fresh parsley, all purpose flour to make the roux, butter to make the roux, chopped fresh parsley, red pepper flakes, bacon, slices chopped (garnish )

lukewarm water, active dry yeast, milk, unsalted butter cut into pieces, sugar, salt, bread flour, vegetable oil, melted butter or 1 egg mixed with 1 tbsp. water

active dry yeast, warm milk, flour, bacon, finely diced, onion, finely diced, flour , plus more as needed, sugar, salt, egg, milk, at room temperature, unsalted butter, cut into small pieces, at room temperature , plus, more butter, for brushing, diced cooked ham, coarsely minced walnuts, chopped fresh thyme, chopped fresh flat leaf parsley, egg yolk, lightly beaten with, water , for brushing on bread tops

bread flour, fast rising yeast, salt, very warm water (125 to 130 f), olive oil, prepared pesto sauce, tomatoes, quartered and sliced, pine nuts

bread, mustard, cheese or 12 slices havarti, smoked turkey (or any combination) or 12 slices ham (or any combination) or 12 slices roast beef (or any combination), carnation evaporated milk (regular, 2%, or fat free), eggs, salt, crisco vegetable oil