111759 tea scented shrimp orange chili Recipes

cold water, cinnamon sticks, tea bags orange-flavored black tea, freshly squeezed orange juice, freshly squeezed lemon juice, agave nectar, ice cubes, orange wedges, for garnish

freshly squeezed orange juice (about 2 oranges), fresh cilantro, asian red chili paste, extra-virgin olive oil, garlic cloves, scallions, green parts only , cut into 1-inch pieces, chipotle chile in adobo sauce, salt, extra-large shrimp (16 to 20-count size), shelled and deveined

orange, seeds from 8 cardamom pods, coriander seeds, chopped crystallized ginger, sugar, divided, dry red wine, orange-flavored liqueur (optional), orange slices (optional)

boiling water, tea bags decaf orange pekoe tea (or decaf black tea), sugar (raw recommended - to taste), water, orange juice, lime juice, lime (to garnish )

cold water, divided, black tea bags, freshly squeezed orange juice, fresh lemon juice, agave nectar (or to taste), ice cube, orange wedges or mint sprig (to garnish)

mandarin oranges (drained-reserve juice), crushed pineapple (drained-reserve juice), orange flavor gelatin, hot freshly brewed black tea, freshly grated orange rind, mayonnaise, cream

orange juice, divided, water, salt, divided, ground coriander, ground cinnamon, black pepper, divided, uncooked couscous, sweetened dried cranberries, sliced almonds, chopped, cooked chicken breast, chopped cucumber, prechopped red onion, chopped fresh cilantro, fresh lime juice, dijon mustard, extravirgin olive oil

linguine, extra virgin olive oil, garlic cloves, shrimp or 1 1/2 lbs rock , peeled and deveined, fresh basil leaves, coarsely chopped, plus more leaves for garnish, minced orange zest, dry vermouth, low sodium chicken broth, lemon , juice of, light cream or 1/2 cup whipping cream, unsalted butter, salt, freshly ground black pepper

heavy cream, carnaroli rice, sugar, orange zest, cardamom pods, vanilla bean, sugar, pineapple, peeled, cored , cut into1/4-inch slices, butter, chili powder, green tea , steeped according to package, sugar, apple puree, egg white, whipped light and frothy, egg whites, egg, confectioners sugar , sifted, bread flour , sifted, orange zest, lemon zest

shrimp, old bay seasoning or 1 tbsp zatarain s crawfish shrimp & crab boil, use tbsp of either seasoning not both, olive oil, minced garlic, zest of 1 orange, fresh orange juice, fresh lime juice, ketchup, serrano chili, cilantro stems, chopped, worcestershire sauce, tabasco sauce, salt , to taste, pepper , to taste, red onion , julienned, avocado, diced, popped popcorn, cilantro leaf

fresh basil leaves, olive oil, mayonnaise, lime , juice, jumbo shrimp, raw with heads and shells removed, bay leaves, salt and pepper, olive oil

vegetable oil, onion, chopped, garlic, minced, saffron threads, salt, rice, water, tomatoes, peeled, seeded and diced, cayenne pepper, cracked green olives, shrimp, chopped preserved lemons, freshly ground black pepper, toasted slivered almonds, for garnish, chopped parsley, for garnish

orange, peanut oil, dried chilies, shrimp peeled, salt, freshly ground black pepper, scallions cut into 2 lengths

orange juice, low-sodium chicken broth, uncooked couscous, grated orange rind, sliced almonds, toasted, orange rind strips (optional)

orange zest, freshly grated, orange juice, fresh is best, honey, soy sauce, sesame oil, asian style, garlic, minced, fresh ginger, minced, racks of lamb, about 7-8 chops and 2 . 5 lbs., bones frenched, salt & freshly ground black pepper, to taste, scallions , including 3-inch of green, thinly sliced, for garnish, thyme, for garnish

orange, dark sesame oil, brown sugar, curry powder, salt, center-cut pork chops , at least 3/4 inch (2 cm)

cinnamon sticks, whole black peppercorns, whole cardamom pods, coin-size pieces fresh ginger, fresh orange peel, fresh lemon peel, cold water, orange-pekoe tea, apple cider, orange, juiced