9 tea red wine sauce Recipes

  • Tzatziki Sauce
    plain yogurt, cucumbers, peeled, seeded and finely chopped and
    7 More
    plain yogurt, cucumbers, peeled, seeded and finely chopped, kosher salt (table salt will do, but just a little), garlic cloves, minced, extra virgin olive oil, red wine vinegar, fresh mint leaves, finely minced, fresh dill weed, cheese cloth or tea, towels
    24 hour , 9 ingredients
  • Sweet N' Spicy Chicken Wings
    chicken wings , plump (make sure they're halved) and
    9 More
    chicken wings , plump (make sure they re halved), strong black tea (i left the tea bag in for 10 minutes), dried mango, fresh ginger, peeled weight (a 2 inch knob, approximately), garlic cloves, peeled, dark corn syrup, red wine vinegar, ketchup, soya sauce, red pepper flakes (if you like a lot of spice, add more)
    1 hour 30 min, 10 ingredients
  • Mahogany Glazed Chicken
    rice wine or 1/2 cup dry sherry, strong brewed black tea and
    12 More
    rice wine or 1/2 cup dry sherry, strong brewed black tea, unsweetened pineapple juice, reduced sodium soy sauce, honey, ground cinnamon, ground ginger, fresh ground pepper, salt, boneless skinless chicken breasts, canola oil, red bell pepper, diced, scallions, sliced, garlic clove, minced
    25 min, 14 ingredients
  • Lemon Tea Cake with Blueberry-Red Wine Sauce Lemon Tea Cake with Blueberry-Red Wine Sauce
    water, sugar, dry red wine, fresh lemon juice, cornstarch and
    15 More
    water, sugar, dry red wine, fresh lemon juice, cornstarch, fresh blueberries, ground cinnamon, ground nutmeg, nonstick vegetable oil spray, unsalted butter, room temperature, sugar, eggs, grated lemon peel, fresh lemon juice, vanilla extract, cake flour, baking powder, baking soda, salt, sour cream
    20 ingredients
  • Tea Smoked Braised Boar with Spam-Pineapple Fried Rice (Ming Tsai) Tea Smoked Braised Boar with Spam-Pineapple Fried Rice (Ming Tsai)
    boar, cut into 2-inch cubes , brined in salted water for ... and
    18 More
    boar, cut into 2-inch cubes , brined in salted water for 1 hour, lapsang soochong tea, rice, sugar, onions, 1 inch dice, carrots, peeled, 1 inch dice, ribs celery, 1 inch dice, head garlic, broken into cloves, soy sauce, raw sugar, red wine, water, to cover, local mesclun, scallions, sliced, white and green separated, spam, 1/2-inch dice, white pineapple, 1/2-inch dice, cooked long grain rice, salt and black pepper, to taste, canola oil, to cook
    3 hour 10 min, 19 ingredients
  • Low-Cal Green-Tea-Poached Shrimp Stir-Fry Low-Cal Green-Tea-Poached Shrimp Stir-Fry
    shrimp, raw, peeled, green tea, divided and
    17 More
    shrimp, raw, peeled, green tea, divided, ginger, minced, divided, garlic cloves, minced, divided, peanut oil, chinese cabbage, shredded, snow peas, broccoli floret, red pepper, thinly sliced, yellow pepper, thinly sliced, carrot , thinly sliced on diagonal, green tea, rice wine vinegar, sesame seed oil, divided, soy sauce, hoisin sauce, fresh bean sprout, water chestnuts, sliced, green onion, sliced
    35 min, 19 ingredients
  • Wok-smoked Fish Wok-smoked Fish
    firm white fish fillets, such as sea bass or red snapper,... and
    12 More
    firm white fish fillets, such as sea bass or red snapper, about 1/2-inch thick, marinade, minced ginger, rice wine or dry sherry, soy sauce, dark soy sauce, sugar, chinese five-spice, ground toasted sichuan peppercorns, smoking mixture, brown sugar, uncooked long-grain rice, black or oolong tea leaves
    13 ingredients




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