92 tea biscuit Recipes

melted butter, tea biscuits, crushed, butter, melted, white chocolate, chopped, half-and-half or light cream, cream cheese, softened, mascarpone cheese, superfine sugar, egg yolks, passion fruit pulp, egg whites, sugar for dusting, passion fruit, pulp removed

self-rising flour, egg, corn meal, salt, dehydrated garlic & herb spices, i used mccormack s no-salt-added variety ), olive oil, water

biscuits (marie or tea ), dates , loose, pipped, butter, sugar (white ), egg, vanilla essence, desiccated coconut (optional)

biscuits (petit buerre or tea ), unsweetened cocoa powder, egg yolk, butter (no substitutes as it detracts from the flavour), milk, sugar, lemon , zest of, small, cognac, chocolate couverture

tubes of biscuits, cream cheese real soft, teas . or a little more orange juice( to make thin glaze), pie plate , sprayed or greased, cinnamon and sugar mix

dark chocolate, butter, golden syrup, dark rum (optional), biscuits (i use rich tea or digestive), toasted rice cereal, chopped walnuts or 1 3/4 oz pecans, chopped glace cherries, white chocolate (optional)

rich tea biscuits, walnut halves, ground cinnamon, butter, butter, cream cheese, light cream cheese, pure vanilla extract, eggs, cornstarch, caster sugar, white chocolate, milk

eggs, demerara sugar (1/4 cup), vanilla sugar, salt, oil, prepared vanilla pudding (i used soy vanilla pudding), vanilla extract, flour, potato starch, baking powder, damsons (1 lb) or 500 g plums, cleaned and quartered (1 lb), biscuits, crushed (e.g. tea biscuits, sugar cookies or try amarettini)

brown sugar, teas. ground cinnamon, buttermilk biscuits (i use pillsbury grands), butter, melted (i ve used only 1/4 cup before and it still works fine), quick cooking oats, fresh or frozen bluberries (mixed berries work well too), sugar

low-fat milk, chai tea teabags, granulated sugar (you could substitute splenda), ground cinnamon, self-rising flour, chilled butter, cut into small pieces, powdered sugar (frosting )