1583 tater treats Recipes

dijon mustard, heaping tbsp whole-grain mustard, honey, white wine vinegar, salt and freshly ground black pepper, extra-virgin olive oil, chopped fresh cilantro leaves, fingerling potatoes , parboiled in salted water and drained, canola oil, lobster tails , parboiled, grilled and flesh coarsely chopped, watercress, coarsely chopped

left over corned beef, nice cooked taters, vidalia onions diced and spiced, hot chili peppers (to your taste ), poached eggs

new potatoes (about 15 to 18), vegetable broth, teriyaki sauce, garlic powder, dried oregano, ground black pepper, crushed red pepper flakes

smoked ham hocks - 6 quarts (6 litre) chicken stock, yukon gold potatoes, boiled and then pureed, shredded two-year-old white cheddar, melted butter - 1/4cup (60 ml) 35% cream, green onions, finely chopped - 11/2 tsp (7 ml) salt, white pepper - 1 tsp (5 ml) fresh ground nutmeg, panko bread crumbs - 1 cup (250 ml) all-purpose flour, eggs, beaten, milk, chive sour cream, sour cream, chives, finely chopped, salt, white pepper, tabasco sauce, worcestershire sauce, amy rosen/national post

yukon golden potatoes(can use red or idaho), salt, garlic powder, olive oil

ground beef , turkey or chicken your preference, tator tots, cheese soup or cream of any flavor can soup, milk, shredded cheese

instant potatoes, flour, salt, baking powder, milk, egg, cooking oil, diced cooked ham, shredded cheddar cheese, cream of celery soup, sour cream

potatoes - cubed / with or without peel, cooking oil (i use canola) more or less, onion chopped, green pepper chopped, eggs, velveeta cheese cubed, cubed cooked ham or cooked sausage - cooled

frozen shredded hash brown potatoes , or tater tots, shredded monterey jack with (optional) jalapeno peppers, leek soup mix, chopped fully cooked ham or canadian bacon (optional), sliced green onion, beaten eggs or 1 cup egg substitute, evaporated milk (or 1 1/2 cup evaporated skim milk), pepper, salt, asparagus or mushrooms, washed and cut into 1 pieces, tomatoes, coarsely chopped

eggs, handfulls of shredded cheese, thawed out tater tots broken up or 2 thawed hashbrowns, deli ham, milk, jalepenos, diced onions, garlic powder

potatoes , russets are best, chopped fresh chives, cheddar cheese, shredded, salt, pepper, vegetable oil for frying, flour for dusting

frozen hash browns , not tater tots, cubed fully cooked ham, shredded cheddar cheese, divided, onion, chopped, sour cream, condensed cheddar cheese soup, undiluted, condensed cream of potato soup , unidluted, i usually just use 2 cans mushroom soup because i always have it !), pepper

milk, velveeta cheese, cheddar cheese, butter (1/2 lb), frozen hash browns - partially thawed, salt and pepper to season

baked potatoes, diced, dice into a bowl of cold water , then pour water off), onion, diced, white pepper, old bay seasoning, favorite pimento cheese

four to seven russet potatoes, peeled and cut into 3/4 pieces, bacon grease (or butter, or olive oil, or crisco i d go with the if possible), onion, chopped, salt, pepper

baking potatoes, butter; melted, cooked chicken, chopped green olives, sharp cheddar cheese, divided, dry taco seasoning, mayonnaise, green onion, thinly sliced, bacon, crispy & crumbled

potatoes, chicken broth, salt, vegetable oil, onion chopped, sugar, lemon juice, pepper as desired