79 tarts de Recipes
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sliced leeks (about 4 medium), chopped sweet red pepper and8 Moresliced leeks (about 4 medium), chopped sweet red pepper, garlic cloves, minced, olive oil, shredded swiss cheese, dijon mustard, herbes de provence, refrigerated pie pastry, milk, chopped almonds or walnuts, optional45 min, 10 ingredients
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unsalted butter, cut into chunks, cream cheese and13 Moreunsalted butter, cut into chunks, cream cheese, all-purpose flour, kosher salt, olive oil, whole spanish (or regular) onions, sliced, kosher salt, whipping cream, whole large egg, salt and pepper, to taste, coarsely chopped black olives, herbes de provence, balsamic vinegar, shredded percorino romano cheese1 hour 15 min, 16 ingredients
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bosc pears, ripe and firm, lemons, water, granulated sugar and8 Morebosc pears, ripe and firm, lemons, water, granulated sugar, packaged frozen puff pastry, thawed, bleu de bresse cheese , cheese, unsalted butter, demerara sugar, whipping cream, granulated sugar, plain yogurt, chopped toasted walnuts1 hour , 12 ingredients
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vegetable oil cooking spray, cherry preserves, kirsch and12 Morevegetable oil cooking spray, cherry preserves, kirsch, dried tart cherries (about 8 oz), bittersweet chocolate or 1 lb semisweet chocolate, chopped (not unsweetened), unsalted butter, sugar, vanilla extract, eggs, all-purpose flour, chilled whipping cream, powdered sugar, kirsch, almond extract, candied violets , petals21 min, 15 ingredients
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Smoked Salmon, Arugula and Goat Cheese Tart (Giada De Laurentiis)unsalted butter , for greasing the tart pan and15 Moreunsalted butter , for greasing the tart pan, all-purpose flour, almond flour, fresh flat-leaf parsley leaves, fresh thyme leaves, kosher salt and freshly ground black pepper, unsalted butter, cut into 1/2-inch pieces, chilled, ice water , plus more as needed, olive oil, leek , pale green and white part only, cleaned and thinly sliced, baby arugula leaves (6 oz), goat cheese, crumbled, smoked salmon, chopped into 1/2-inch pieces, eggs, at room temperature, kosher salt and freshly ground pepper, special equipment : a 9-inch diameter tart pan with a removable base1 hour , 16 ingredients
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Chocolate Brandy Tartgraham cracker crumbs, butter, melted, sugar, cold water and9 Moregraham cracker crumbs, butter, melted, sugar, cold water, agar or 1 tbsp kosher gelatin, sugar, egg whites, egg yolks, brandy, creme de cacao, salt, whipping cream, chocolate curls1 hour , 13 ingredients
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Chocolate Caramel Tartsunsalted butter (1 stick), softened, sugar, egg yolk and12 Moreunsalted butter (1 stick), softened, sugar, egg yolk, vanilla extract, all-purpose flour, unsweetened dutch-processed cocoa powder, water, sugar, light corn syrup, unsalted butter, heavy cream, creme fraiche, heavy cream, extra-bittersweet chocolate, chopped, fine sea salt , such as fleur de sel, optional1 hour 20 min, 15 ingredients
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Chocolate Caramel Tartsunsalted butter (1 stick), softened, sugar, egg yolk and12 Moreunsalted butter (1 stick), softened, sugar, egg yolk, vanilla extract, flour, unsweetened dutch-processed cocoa powder, water, sugar, light corn syrup, unsalted butter, heavy cream, creme fraiche, heavy cream, extra-bittersweet chocolate, chopped, fine sea salt , such as fleur de sel1 hour 5 min, 15 ingredients
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Chocolate Caramel Tartsunsalted butter (1 stick), at room temperature, sugar and13 Moreunsalted butter (1 stick), at room temperature, sugar, unsweetened cocoa, egg yolk, vanilla extract, all-purpose flour, water, sugar, light corn syrup, unsalted butter, heavy cream, creme fraiche, heavy cream, extra-bittersweet chocolate, chopped, a pinch fine sea salt , such as fleur de sel1 hour 10 min, 15 ingredients
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Provençal Vegetable Tartall-purpose flour, salt, cold unsalted butter, cubed and12 Moreall-purpose flour, salt, cold unsalted butter, cubed, ice water, extra-virgin olive oil, plus more for drizzling, yellow bell pepper cored, seeded and sliced 1/4 inch thick, onion, cut into 1/4 inch wedges, salt and freshly ground black pepper, japanese eggplant, sliced 1/4 inch thick, zucchini, sliced 1/4 inch thick, grape tomatoes, champagne vinegar, fresh thyme leaves, chopped basil, sliced tomme de savoie or imported fontina cheese1 hour 15 min, 15 ingredients
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Crab-Artichoke Heart Tartrefrigerated piecrust, fresh crab and10 Morerefrigerated piecrust, fresh crab, artichoke hearts, drained and chopped, shredded gruyere cheese, sliced green onions, garlic clove, finely minced, fresh lemon juice, eggs, half-and-half, herbes de provence, salt, ground white pepper12 ingredients
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Black Forest Boule-de-Neigenonstick vegetable oil spray, cherry preserves and13 Morenonstick vegetable oil spray, cherry preserves, kirsch (clear cherry brandy), dried tart cherries (about 8 oz), bittersweet (not unsweetened ) or semisweet chocolate, chopped, unsalted butter, sugar, vanilla extract, eggs, all purpose flour, chilled whipping cream, powdered sugar, kirsch (clear cherry brandy), almond extract, candied violet petals15 ingredients
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Fresh Fruit Juice - Pear De Liciouspears, granny smith apples (used for tartness) and3 Morepears, granny smith apples (used for tartness), honey crisp apple (these apples are sweet, you can use any sweet apple), strawberries, carrot15 min, 5 ingredients
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Fresh Berry Tart with Chambord Saucefrozen puff pastry, thawed, egg, milk and14 Morefrozen puff pastry, thawed, egg, milk, vanilla bean (optional), egg yolks, white sugar, all-purpose flour, white chocolate chips, creme de cacao, raspberry jam, chambord (raspberry liqueur), toasted and chopped almonds, fresh raspberries, fresh blueberries, fresh blackberries, frozen raspberries, thawed, chambord (raspberry liqueur)17 ingredients
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Fresh Berry Tart With Chambord Saucefrozen puff pastry, thawed (1 sheet ), egg, milk and14 Morefrozen puff pastry, thawed (1 sheet ), egg, milk, vanilla bean, egg yolks, white sugar, all-purpose flour, white chocolate chips, creme de cacao, raspberry jam, chambord raspberry liquor, toasted and chopped almonds, fresh raspberries, fresh blueberries, fresh blackberries, frozen raspberries, thawed, chambord raspberry liquor1 hour 40 min, 17 ingredients
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One Hour Lemon Tart With Pecan Crustall-purpose flour, ground pecans and7 Moreall-purpose flour, ground pecans, butter, cold and diced (1 stick), golden syrup (you probably won tsp use it all), lemon, chopped and de-seeded (meyer or other thin-skinned lemons are the best, you want as little white pith as possible!!), superfine sugar, butter (1 stick), vanilla extract, eggs50 min, 9 ingredients
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