287490 tarte francaise french sugar pie Recipes

prepared graham cracker pie crust, lindt milk chocolate bars, melted and slightly cooled, butter , soften (room temperature), sugar, eggs (room temperature ), heavy whipping cream, sugar, vanilla bean extract, chocolate syrup

sheet refrigerated pie pastry, sugar, eggs, unsweetened chocolate, melted, vanilla extract, butter, softened, heavy whipping cream, sugar, cream and chocolate curls, optional

whipping cream, semisweet chocolate pieces, butter, sugar, egg yolks, beaten, whipping cream, baked 9 inch pie shell, cream (for serving), chocolate curls (for garnish )

tart apples, white sugar, cinnamon, melted butter, flour, sugar, brown sugar, chopped nuts

eggs, margarine, melted and cooled, sugar, flour, buttermilk, coconut, flaked, unbaked pie shell , 8 or 9, vanilla extract, coconut extract

margarine, sugar, eggs, vanilla, unsweetened baking chocolate, graham cracker pie crust, whipping cream

butter, melted, eggs, beaten, all-purpose flour, sugar, shredded sweetened coconut (about 1 cup), milk, unbaked pie shells

unbaked pastry pie crusts, eggs, light corn syrup, freshly grated lemon peel, fresh lemon juice, butter, melted, sugar, flour, whipping cream

bartlett pears , pared and thinly sliced, lemon , rind of, orange juice, frozen concentrate, unbaked 9-inch pie shell, unbleached flour, ginger, ground, sugar, salt, cinnamon, ground, butter or 1/4 cup regular margarine

pie crust (try 1-1/2 ingredient fiber crust with 2-3 tbsp cocoa powder) (optional), fat-free sugar-free instant chocolate pudding mix, nonfat milk or 2 cups buttermilk, lemon juice or 2 tbsp vinegar (omit if using buttermilk), coconut extract, almond extract (if you feel like a nut) (optional), knox gelatin, cold water, fat-free cool whip

baked pie shells, butter, softened, powdered sugar, vanilla extract, unsweetened baking chocolate (2 squares), extra large eggs, cream, for topping

butter, sugar, melted unsweetened chocolate, vanilla, eggs, chocolate cookie pie crust

baked 9 inch pie shell, butter, sugar, baking cocoa, crisco cooking oil, vanilla, eggs

makes 1- 9 inch pie, ready to bakepie crust, sugar, cornstarch, nutmeg, ground cinnamon, salt, peeled, cored sliced thin apples, reg. flou, brown sugar, butter

unbaked 9-inch pie shell (my butter pie pastry kittencal s no-fail buttery flaky pie pastry/crust works great), cream (or more if desired), eggs, light corn syrup, grated fresh lemon rind, fresh squeezed lemon juice, butter, melted, sugar, flour

heavy cream, chilled, eggs, sugar, water, bittersweet chocolate, melted and cooled, vanilla extract, unsalted butter, cut into 1/2-inch pieces and softened, pie shells, baked and cooled (see note )

prepared and baked pie shells, strawberry, washed, drained and hulled, water, sugar, cornstarch, cream cheese, softened