4299 tartare egg Recipes

  • Spicy Catfish Tenders With Cajun Tartar Sauce
    egg, hot sauce and
    14 More
    egg, hot sauce, catfish fillets, cut diagonally into 1/2 inch-wide strips, canola oil, about (for frying ), flour, yellow cornmeal (not coarse ), salt, mayonnaise, sweet pickle relish, capers, rinsed, drained and chopped, fresh lemon juice, prepared horseradish, hot sauce, lemon wedge
    35 min, 16 ingredients
  • Chocolate Angel Food Cake With Marshmallow Frosting
    superfine sugar, unsweetened cocoa powder, cake flour and
    8 More
    superfine sugar, unsweetened cocoa powder, cake flour, salt, egg whites, room temperature, cream of tartar, egg whites, room temperature, sugar, cream of tartar, vanilla extract, chocolate shavings , for decoration
    1 hour 15 min, 11 ingredients
  • Another Tartar Sauce Recipe Another Tartar Sauce Recipe
    egg yolk, white wine vinegar, dijon mustard (prepared ) and
    9 More
    egg yolk, white wine vinegar, dijon mustard (prepared ), drops tabasco sauce (to taste), salt, fresh ground pepper , to taste, light olive oil, lemon juice , to taste, parsley, finely chopped, onions, finely chopped or 3 tbsp onions, minced, sour dill pickle, finely chopped, capers, chopped and drained (may substitute anchovy paste, to taste)
    25 min, 12 ingredients
  • The Worlds Best Tartar Sauce The Worlds Best Tartar Sauce
    egg yolk, olive oil, hot english mustard, white vinegar and
    3 More
    egg yolk, olive oil, hot english mustard, white vinegar, salt or pepper or spices, capers, parsley
    10 min, 7 ingredients
  • Catfish Nuggets with Tartar Sauce Catfish Nuggets with Tartar Sauce
    egg white, water, fine, dry breadcrumbs, ground red pepper and
    8 More
    egg white, water, fine, dry breadcrumbs, ground red pepper, farm-raised catfish , cut into 2-inch pieces, butter-flavored cooking spray, margarine or butter, melted, fat-free mayonnaise, sweet pickle relish, fresh lemon juice, dijon mustard, lemon wedges (optional)
    12 ingredients
  • Green Onion Tartar Sauce (Emeril Lagasse) Green Onion Tartar Sauce (Emeril Lagasse)
    egg, garlic, minced, fresh lemon juice, parsley, chopped and
    5 More
    egg, garlic, minced, fresh lemon juice, parsley, chopped, green onion, chopped, olive oil, cayenne pepper, creole or whole-grain mustard, salt
    9 ingredients
  • Easy Pan-Fried Fish Fillets and Tartar Sauce Easy Pan-Fried Fish Fillets and Tartar Sauce
    eggs, beaten, crushed saltine crackers (about 45 crackers) and
    8 More
    eggs, beaten, crushed saltine crackers (about 45 crackers), garlic powder (can use 1 tsp ), lemon pepper (or use black pepper), fish fillets, oil (for frying ), seasoning salt, mayonnaise, sweet pickle relish (use bick s sweet relish), garlic powder (or use 1-2 tsp fresh minced garlic)
    21 min, 10 ingredients
  • Spicy Catfish Tenders with Cajun Tartar Sauce Spicy Catfish Tenders with Cajun Tartar Sauce
    egg, hot sauce and
    14 More
    egg, hot sauce, catfish fillets, cut diagonally into 1/2-inch-wide strips, vegetable oil for frying, all-purpose flour, yellow cornmeal (not coarse ), salt, mayonnaise, sweet pickle relish, capers, rinsed, drained, and chopped, fresh lemon juice, prepared horseradish, hot sauce, lemon wedges
    30 min, 16 ingredients
  • Fried Smelts with Tartar Sauce (Emeril Lagasse) Fried Smelts with Tartar Sauce (Emeril Lagasse)
    egg, dijon mustard, juice of 1 lemon, chopped onions and
    16 More
    egg, dijon mustard, juice of 1 lemon, chopped onions, chopped garlic, dill pickles, vegetable oil, dozen fresh smelts, flour, essence , recipe follows, oil for frying, fresh parsley sprigs, fried, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    2 hour 5 min, 20 ingredients
  • Cornmeal-Fried Oyster Sandwich With Lemon Tartar Sauce Cornmeal-Fried Oyster Sandwich With Lemon Tartar Sauce
    egg yolk, dijon mustard, fresh lemon juice and
    20 More
    egg yolk, dijon mustard, fresh lemon juice, peanut oil or 2/3 cup vegetable oil, chopped drained capers, chopped red onions, chopped dill pickles, sweet pickle juice , from the jar, chopped fresh flat-leaf parsley, grated lemon zest, tabasco sauce (to taste), all-purpose flour, cornmeal, cayenne, paprika, kosher salt, ground black pepper, dried thyme, celery seed, dozen pacific oysters , scubbed, rinsed, and shucked, french bread, cut into 6-to 8-inch sandwich lengths, butter lettuce leaf, peanut oil, for frying
    13 min, 23 ingredients
  • Cornmeal-Crusted Soft-Shelled Crabs with Cilantro-Lime Tartar Sauce Cornmeal-Crusted Soft-Shelled Crabs with Cilantro-Lime Tartar Sauce
    well-shaken buttermilk, eggs, kosher salt, black pepper and
    5 More
    well-shaken buttermilk, eggs, kosher salt, black pepper, live soft-shelled crabs (preferably 4 to 5 inches wide), cleaned, qt vegetable oil, self-rising cake flour, yellow cornmeal, cilantro-lime tartar sauce
    1 hour 45 min, 9 ingredients
  • Tartar of Arctic Char with Pelee Island White Fish Caviar, Yukon Gold Pancake, and Ice Wine-Thyme Ice (Bobby Flay) Tartar of Arctic Char with Pelee Island White Fish Caviar, Yukon Gold Pancake, and Ice Wine-Thyme Ice (Bobby Flay)
    skinless, boneless arctic char, finely diced and
    20 More
    skinless, boneless arctic char, finely diced, shallots, minced, caper, minced, anchovy fillet, minced, extra-virgin olive oil, fresh lemon juice, hot pepper sauce, minced chives, salt and pepper, warm waxy potatoes , like yukon golds, riced, egg, creme fraiche, all-purpose flour, salt and pepper, unsalted butter, inniskillin ice wine, picked thyme leaves, ice cube tray, creme fraiche, caviar, extra virgin olive oil
    50 min, 21 ingredients
  • French Gateau Marjolaine (Marjolaine Cake) French Gateau Marjolaine (Marjolaine Cake)
    blanched almonds, skinned hazelnuts, sugar and
    13 More
    blanched almonds, skinned hazelnuts, sugar, egg whites , beaten stiff, salt, cream of tartar, semisweet chocolate, melted, sugar, water, cream of tartar, egg yolks, beaten, sweet butter, vanilla, praline powder, semisweet chocolate pieces, melted with, water
    1 hour 5 min, 16 ingredients
  • Ginger Angel Food Cake With Coconut Frosting Ginger Angel Food Cake With Coconut Frosting
    cake flour (4 oz), cornstarch, egg whites, cream of tartar and
    11 More
    cake flour (4 oz), cornstarch, egg whites, cream of tartar, salt, sugar, vanilla extract, ground ginger, sugar, water, cream of tartar, egg whites, vanilla extract, coconut extract, sweetened flaked coconut, toasted
    1 hour 20 min, 15 ingredients
  • Ginger Angel Food Cake with Coconut Frosting Ginger Angel Food Cake with Coconut Frosting
    cake flour (4 oz), cornstarch, egg whites, cream of tartar and
    11 More
    cake flour (4 oz), cornstarch, egg whites, cream of tartar, salt, sugar, vanilla extract, ground ginger, sugar, water, cream of tartar, egg whites, vanilla extract, coconut extract, flaked sweetened coconut, toasted
    15 ingredients
  • Lobster Cakes with Tartar Sauce (Emeril Lagasse) Lobster Cakes with Tartar Sauce (Emeril Lagasse)
    unsalted butter, chopped yellow onions, chopped celery and
    38 More
    unsalted butter, chopped yellow onions, chopped celery, seeded and finely chopped red bell pepper, seeded and finely chopped yellow bell pepper, salt, cayenne, chopped garlic, lobster meat, diced, chopped green onions, green parts only, chopped fresh parsley leaves, creole mustard, easy homemade mayonnaise , recipe follows, dried fine bread crumbs, vegetable oil, bleached all-purpose flour, essence , recipe follows, egg, water, tartar sauce , recipe follows, egg, at room temperature, fresh lemon juice, vegetable oil, salt, freshly ground black pepper, cayenne, easy homemade mayonnaise, chopped green onions or scallions (green part only), drained sweet pickle relish, drained capers (chopped, if large), minced fresh parsley, fresh lemon juice, minced fresh tarragon, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 35 min, 41 ingredients
  • Fried Fish Fingers with Tartar Sauce (Emeril Lagasse) Fried Fish Fingers with Tartar Sauce (Emeril Lagasse)
    vegetable oil, for frying, whiting fillets, salt and
    16 More
    vegetable oil, for frying, whiting fillets, salt, freshly ground black pepper, corn flour, all-purpose flour, eggs, beaten with 2 tbsp milk, lemons, halved, tartar sauce , recipe follows, egg, minced garlic, fresh lemon juice, chopped parsley, minced onions, pickle relish, dijon mustard, vegetable oil, salt, freshly ground black pepper
    1 hour 35 min, 19 ingredients
  • Halibut Cakes with Homemade Tartar Sauce (Emeril Lagasse) Halibut Cakes with Homemade Tartar Sauce (Emeril Lagasse)
    alaskan halibut fillets, poached and flaked (about 2 cups... and
    33 More
    alaskan halibut fillets, poached and flaked (about 2 cups loosely packed), unseasoned fine bread crumbs, essence , recipe follows, salt, cayenne pepper, chopped green onions, green parts only, chopped parsley, chopped dill, homemade mayonnaise , recipe follows, or store-bought mayonnaise, egg, beaten, unsalted butter, watercress or other greens, garnish, chopped parsley, garnish, essence, garnish, homemade tartar sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, egg, fresh lemon juice, dijon mustard, vegetable oil, salt, cayenne pepper, chopped fresh parsley leaves, chopped green onions, green parts only, drained sweet pickle relish, creole or other whole-grain mustard, teaspooons minced garlic
    40 min, 34 ingredients




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