744 tart with chocolate and Recipes

tart shell pastry, all-purpose flour, plus more for dusting, sugar, salt, unsalted butter, cold and cut into small chunks, egg, separated, ice water , plus more if needed, heavy cream, milk, semisweet chocolate, chopped, sugar, salt, eggs, at room temperature

chocolate graham crackers, finely ground (not chocolate-covered), unsalted butter, melted, sugar, heavy cream, bittersweet chocolate, chopped (not more than 65% cacao if marked), eggs, pure vanilla extract, salt, heavy cream, bittersweet chocolate, finely chopped, light corn syrup, warm water

chocolate wafer cookies, sugar, butter, melted, plus more for pan, semisweet chocolate, melted, canned pumpkin, egg, heavy cream, light-brown sugar, pure maple syrup, pumpkin pie spice, salt

chocolate wafer cookies, unsalted butter, room temperature, seedless raspberry jam, semi-sweet chocolate baking squares, chopped, heavy cream, fresh raspberries

warm water (105 to 115 degrees f), instant dry yeast , 1 package, granulated sugar, all-purpose flour, unsweetened dutch-processed cocoa powder, brown sugar , packed, salt, coffee, freshly brewed and cooled until warm (105 to 115 degrees f), butter or 4 tbsp margarine, softened, egg, separated, dried tart cherries or 3/4 cup dried sweet cherries, bittersweet chocolate, coarsely chopped or 1/2 cup chocolate chips, pecan pieces, toasted, water

bittersweet chocolate, unbaked tart shells, lightly packed brown sugar, corn syrup, egg, butter, softened, vanilla, vinegar, salt, bittersweet chocolate, melted

tart shell, butter, softened, white sugar, brown sugar, egg yolks, vanilla extract, flour, chocolate layer, dark or milk chocolate chips, caramel layer, caramels , unwrapped (i used brach s ), sweetened condensed milk, butter, nut layer, diced pecans or cashews or nut of your choice

frozen sweet tart crust, unsalted butter, cocoa dark chocolate, salt, cocoa powder, eggs, caster sugar, sour cream, golden syrup or 3 tbsp corn, syrup

read to bake prepared tart shells, granulated sugar, butter, melted, pecans, coarsely chopped, semi-sweet chocolate chips, eggs, corn syrup

brown sugar, butter, honey, sugar, heavy cream, pecans, toasted and chopped, dark chocolate chips, pie crust , pre-baked in a pie pan or short tart pan

chocolate wafers, ground, cocoa nibs, ground, sugar, unsalted butter, melted, heavy cream, unsalted butter, bittersweet chocolate, chopped (80% cocoa content is best), dark rum, heavy cream , whipped to hold a soft peak

chocolate wafers, sugar, unsalted butter,melted plus more for pan, semi-sweet chocolate,melted, canned pure pumpkin puree, lg. egg, heavy cream1/4c packed light-brown sugar, pure maple syrup, pumpkin pie spice, salt

chocolate chips, heavy cream, scalded, mascarpone cheese, grand marnier, sugar, dozen fresh figs, smooth apricot jelly, candied violet leaves, fresh rose petals

tart apples ( granny smiths), peeled, cored and grated, fresh lemon juice, all purpose flour, cocoa powder, baking powder, baking soda, salt, granulated sugar, vegetable oil, eggs, separated, macadamia nuts, coarsely chopped, sugar

bittersweet or semisweet chocolate, chopped, unsalted butter, eggs,* separated, superfine sugar, cold heavy cream, orange liqueur (recommended : grand marnier), tart shell , recipe follows, chocolate shavings or chocolate nibs, for garnish, all-purpose flour, sugar, salt, cold butter , cut into 1/4-inch pieces, vegetable shortening, ice water

tart dough , recipe follows, unsalted butter, honey, granulated sugar, light brown sugar, coarsely chopped walnuts, whipping cream, vanilla extract, chocolate sauce , recipe follows, all-purpose flour, sugar, salt, cold butter , cut into 1/4-inch pieces, vegetable shortening, ice water, heavy cream, semi sweet chocolate, chopped, nut-flavored liqueur

whole milk (i ve used dried), granulated sugar, cornstarch, egg yolks, butter or 3 tbsp margarine, unsweetened baking chocolate, melted, vanilla extract, unflavored gelatin, cold water, baked sweet tart crust