76 tart rhubarb Recipes

all purpose flour, sugar, fine-grained salt, unsalted butter, chilled, egg yolks (kept separate from each other), milk, apricot , cherry, strawberry, or rhubarb preserves, stirred until smooth

all-purpose flour, salt, vegetable oil, milk, diced fresh rhubarb, fresh raspberry, sugar, quick-cooking tapioca, sugar, water, almond extract

tart apples, chopped, chopped fresh or frozen rhubarb, chopped fresh or frozen strawberries, fresh or frozen blueberries, fresh or frozen cranberries, orange juice, sugar-free strawberry gelatin

sugar, quick-cooking tapioca, fresh rhubarb or 3 cups frozen rhubarb, thawed, tart apple, peeled and chopped, fresh raspberries or 1 cup frozen raspberries, thawed, pastry for a double-crust 9-inch pie

king arthur unbleached all-purpose flour, salt, sugar, cold butter, cold water, tart apple, peeled and diced, diced fresh or frozen rhubarb, thawed, fresh or frozen raspberries, thawed and drained, fresh or frozen blueberries, thawed and drained, sliced fresh or frozen strawberries, thawed and drained, sugar, king arthur unbleached all-purpose flour, lemon juice

sugar, quick-cooking tapioca, chopped fresh or frozen rhubarb, thawed, tart apple, peeled and chopped, fresh or frozen raspberries, pastry for double-crust pie (9 inches)

water, chopped rhubarb, pitted red tart cherries (may use thawed-frozen, fresh, or canned), fresh sage leaf (can use blossoms ), tea bags (i like luzianne), balsamic vinegar, honey (more or less , to taste), lemon slice (optional)

brown sugar, honey, balsamic vinegar, rhubarb, coarsely chopped, frozen tart cherries, drained,coarsely chopped, zucchini, shredded,drained and squeeze out excess moisture, crushed pineapple, drained, red onion, coarsely chopped, garlic, minced, jalapeno pepper, finely chopped, fresh mint, finely chopped, orange zest, pita bread, butter, room temperature, sugar, cinnamon, cayenne pepper , optional

chopped rhubarb (thawed if frozen ), frozen pitted tart red pie cherries, thawed, chopped strawberry (thawed if frozen ), raspberries (thawed if frozen ), granulated sugar, honey, light corn syrup, water, fresh lemon juice, buckwheat flour, all-purpose flour, baking powder, baking soda, salt, milk, buttermilk, eggs, unsalted butter, melted, honey, butter (optional), sweetened whipped cream (optional)

ground hazelnuts, sugar, cornstarch, egg whites, at room temperature, cream of tartar, white vinegar, vanilla extract, fresh rhubarb, chopped, sugar, vanilla bean, cornstarch, whipping cream, sugar, vanilla extract

peeled cored and chopped tart apples, chopped rhubarb (fresh or frozen ), blueberries (fresh or frozen ), raspberries (fresh of frozen), sugar, quick-cooking tapioca, ground cinnamon, brown sugar, all-purpose flour, butter or 1/3 cup margarine, old fashioned oats, sliced almonds

sugar, king arthur unbleached all-purpose flour, sliced fresh or frozen rhubarb, thawed and drained, fresh or frozen cranberries, halved, chopped peeled tart apples, pastry for double-crust pie (9 inches)

port wine, dried tart cherry, duck breasts (boneless -about 8 oz each), salt & fresh ground pepper, to taste (for the duck), chopped shallot, fresh rhubarb, trimmed and sliced, fresh sugar snap pea, chicken broth or 2 cups stock, arrowroot, orange juice, honey, fresh coarse ground black pepper, salt , to taste

sheet frozen puff pastry (8 oz), thawed, milk, strawberries, stemmed, rib rhubarb, trimmed but not peeled and sliced (about 1 cup), sugar, vanilla extract, unsalted butter, currant jelly, very hot water, sugar , for dusting, cream , for serving, optional