7831 tart Recipes

recipe sweet tart dough, fruit jam or preserves (such as peach, strawberry, blackberry, raspberry, or plum), garnish: fresh fruit

butter and flour for the tart pan, recipe pine nut crust, eggs, cold, egg yolks, cold, sugar, fresh lemon juice, cold unsalted butter, cut into 6 pieces

unsalted butter, cold, cut into small pieces, plus more for tart pan, all-purpose flour, plus more for dusting, salt, ice water, onions, finely chopped, egg, lightly beaten, heavy cream, fresh ground pepper, nutmeg, freshly grated, parmesan cheese, freshly grated or 1/4 cup swiss cheese

unbleached white flour, sugar, salt, margarine, cut into small pieces, butter, cut into small pieces, egg yolk, cold water, tart apples, peeled, cored, and thinly sliced, sugar, lime , juice of, ground cinnamon, raisins, walnuts, white flour, vanilla sugar

very large sweet peaches, tart shell , prebaked and cooled, apricot glaze, apricot preserves, grand marnier

sugar, divided, king arthur unbleached all-purpose flour, ground cinnamon, tart apples, peeled and thinly sliced, butter, pastry for a single-crust pie

unbaked tart shells, golden brown sugar, butter, softened, light corn syrup, eggs, salt

flour, sugar, salt, butter, softened, egg yolks, lemon juice, water, flour, sugar, sour cream, orange juice, tart cherries, pitted and sliced

all-purpose flour, salt, shortening, cold water, tart shells, tart shells

brown sugar , packed, cream, butter, rum, egg, beaten, raisins, prepared tart shells (approx )

brown sugar , packed, corn syrup, butter, softened, egg, raisins, coconut, pecans, chopped, vinegar, salt, tart shells , or, tart shells

sweet tart crust , baked until crust is golden and baked through (enough for an 11-inch tart, see mean chef s sweet tart dough), cream cheese, at room temperature, light brown sugar, cinnamon, ground ginger, ground allspice, ground cardamom, freshly ground white pepper, freshly grated nutmeg, salt, canned pumpkin puree (10 oz), heavy cream, pure maple syrup, pure vanilla extract, eggs, at room temperature, fresh cranberries (1/2 lb), sugar, orange juice, unflavored gelatin

sweet tart pastry dough , sufficient for a 10 inch tart ring, baked (see mean chef s sweet tart dough), egg, orange zest, grated or finely chopped (2 oranges), orange liqueur, orange juice (2 oranges), sour cream or 3/4 cup creme fraiche, granulated sugar, flour , sifted, apricots or 1 -1 1/2 lb peaches or 1 -1 1/2 lb nectarine

butter, melted and cooled, eggs, light corn syrup, miniture semi-sweet chocolate chips, miniture semisweet chips, mixed salted nuts, coarsely chopped, brown sugar, pastry tart, shortening, vanilla

butter or margarine, softened, sugar, eggs, all-purpose flour, buttermilk, vanilla extract, salt, unbaked (2 3/4-inch) tart shells

butter or margarine, softened, brown sugar, egg yolks, slightly beaten, lemon extract, unbaked (4-inch) tart shells

eggs, beaten, light corn syrup, butter or margarine, melted, vanilla extract, sugar, all-purpose flour, tart pastries, butter or margarine, softened, chopped pecans