7831 tart Recipes

sugar, all-purpose flour, buttermilk, eggs, vanilla bean paste, frozen tart shells, toppings: fresh fruit , fresh basil sprigs

butter or margarine, softened, light brown sugar, eggs, semisweet chocolate morsels, melted, vanilla extract, divided, all-purpose flour, chopped pecans, instant coffee granules, chocolate tart shell, whipping cream, sugar

sweet onion, finely chopped, butter, shredded part-skim mozzarella cheese, reduced-fat french onion dip, reduced-fat mayonnaise, pepper, frozen miniature phyllo tart shells, chopped tomato

sugar, cornstarch, ground cinnamon, ground cardamom, granny smith or pippin apples (about 6), peeled. quartered, cored, sliced crosswise, dried tart cherries, cherry preserves, easy pastry dough disks, egg, beaten to blend (for glaze)

frozen pastry tart shells (phyllo), plain yogurt, sour cream, lemon pepper, dried oregano leaves, garlic powder, lemon juice, feta cheese, crumbled, seedless cucumber, diced, red onion, diced, seeded tomato, diced, sliced ripe olives

butter, softened, castor sugar, eggs, flour, method, cream butter and sugar together until smooth. add eggs 1 at a time followed by flour. roll the dough into balls and wrap in a cling wrap. leave to chill in the refrigerator for 2 hours before rolling in a 22cm tart pan. trim all excess. bake blind, covered with foil and filled with beans at 360f for 15 minutes. cool., eggs, beaten, castor sugar, vanilla, flour, salt, zest of 1 lemon, coconut cream + 50ml heavy cream, mangos, peeled and thinly sliced, big bananas, thickly sliced, lemon juice, almond flakes, butter, softened, mangoes, peeled and thinly sliced, apricot jam for glaze

king arthur unbleached all-purpose flour, sugar, salt, cold butter, cubed, cold water, vanilla extract, chopped peeled tart apples, sugar, king arthur unbleached all-purpose flour, sugar, ground cinnamon, caramel ice cream topping, warmed

firm-ripe bosc or bartlett pears, dried tart cherries, light brown sugar, chopped fresh rosemary, fresh lemon juice, cornstarch, frozen-butter pastry dough, egg, lightly beaten

unbaked miniature tart shells, chopped smoked salmon (or any seafood, your choice), half-and-half (table cream ), egg, dijon mustard, chopped fresh dill (optional)

unsalted butter, room temperature, granulated sugar, egg yolk, cake flour , sifted, tart apples (granny smith), fresh cranberries, rinsed and picked over, all-purpose flour, all-purpose flour, granulated sugar, cinnamon, rolled oats, all-purpose flour, light brown sugar (packed), unsalted butter, melted

eggs, egg yolks, granulated sugar, undiluted frozen cranberry juice concentrate, thawed, lemon juice, soft butter, frozen mini tart shells (baked as per package instructions), cream (sweetened with 2 tsp. granulated sugar), lemon rind, finely grated

white whole-wheat flour, almonds, sugar, salt, cold unsalted butter , cut inro small pieces, cold reduced-fat cream cheese (such as neufchatel), baked tart shell, grated lime zest, lime juice, water, sugar, divided, egg yolks, cornstarch, salt, unsalted butter, honeydew melon , seeds removed, fresh blackberries

butter or margarine, softened, light brown sugar, eggs, nestle toll house semi-sweet chocolate morsels, melted, vanilla extract, divided, all-purpose flour, chopped pecans, instant coffee granules, chocolate tart shell, whipping cream, granulated sugar, garnish: shaved chocolate

navel orange, fresh or frozen pitted tart cherries (about 2 pints fresh , picked over), chopped onion, chopped green bell pepper, chopped red bell pepper, brown sugar, balsamic vinegar, minced peeled fresh gingerroot, dried hot red pepper flakes, ground cardamom, dried mint, crumbled, ground allspice, salt

milk, water, sugar , plus, sugar (125 g), lemons , zest of, salt, originario rice or 1 cup long-grain rice, plus, originario rice or 1 1/2 tbsp long-grain rice (200 g), raisins (165 g), marsala or 5 -6 tbsp rum, divided, eggs, separated,at room temperature, vanilla extract, unsalted butter, room temperature (65 g), deep 8 inch sweet tart crust, baked 20 to 25 minutes (recipe 71610)

pumpkin pie spice , i use baking spice mix, sugar, cornstarch, tart cherries , pitted packed in water, sweet cherries , i used frozen, salt, almond extract , or, vanilla extract, pie double crust pie crust, salt, sugar, for topping the crust

eggs, brown sugar, white vinegar, vanilla, melted butter, currants or 1 1/3 cups chopped raisins or 1 1/3 cups dates or 1 1/3 cups figs or 1 1/3 cups nutmeats (the above is your choice, i usually just add a few nuts or raisins to each tart ), pastry dough , of your choice

candied orange, cut into small dice, grand marnier, milk, vanilla bean, split, arborio rice, rinsed, salt, egg, beaten, heavy cream, tart shell- sweet crust, not cooked, just rolled out , and docked, melted unsalted butter, powdered sugar-optional garnish