39 tart frangipane tarts Recipes

  • Peach and Pistachio Frangipane Tart
    all purpose flour, sugar, salt and
    11 More
    all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, egg yolk, shelled natural unsalted pistachios (about 3 oz), sugar, grated orange peel, baking powder, unsalted butter, room temperature, egg, peaches (about 4 large), peeled, halved, pitted, each half cut into 4 slices, strained apricot jam
    14 ingredients
  • Pear and Dried Cherry Frangipane Cake
    nonstick vegetable oil spray, eggs, sugar and
    9 More
    nonstick vegetable oil spray, eggs, sugar, extra-light olive oil, whole milk, vanilla extract, self-rising flour, pears, peeled, cored, cut into 1/2-inch cubes, dried tart or bing cherries, tube almond paste, ground cinnamon, powdered sugar
    12 ingredients
  • Prune, Cherry, and Apricot Frangipane Tart
    grappa (preferably julia brand), sugar and
    10 More
    grappa (preferably julia brand), sugar, pitted prunes, halved, dried cherries, dried california (pacific) apricots, almond paste (not marzipan; about 1 cup), unsalted butter, softened, sugar, pure almond extract, salt, eggs, all-purpose flour
    4 hour 1 min, 12 ingredients
  • Frangipane Pear Tarts
    blanched whole almonds, toasted, sugar, butter, divided and
    7 More
    blanched whole almonds, toasted, sugar, butter, divided, vanilla extract, salt, egg, x 9-inch) sheets frozen phyllo dough, thawed, red anjou pears, cored and thinly sliced, apple jelly
    10 ingredients
  • Blueberry Almond Tart With Frangipane
    milk, vanilla, flour, sugar, beaten egg yolks and
    15 More
    milk, vanilla, flour, sugar, beaten egg yolks, crushed almond macaroon, butter, softened, butter, sugar, almond extract, grated lemon zest, flour, baking powder, sugar, flour, cornstarch, blueberries (about 1 lb), lemon juice, butter, powdered sugar
    1 hour 5 min, 20 ingredients
  • Pineapple And Pear Frangipane Tart Pineapple And Pear Frangipane Tart
    half a fresh pineapple, skinned and cored and sliced, 1/3... and
    9 More
    half a fresh pineapple, skinned and cored and sliced, 1/3-1/4 inch thickness, firm ripe pears, peeled (or not), seeded, sliced into 1/3 inch pieces, almond paste (odense) sliced and chopped into small pieces, sugar ( i used light brown), butter, room temp ., table. dark rum ( captain morgan), egg, room temp ., pastry dough ( i used my pate brisee recipe) posted on this site) enough to roll out to 15 inch diameter, table. sugar, melted butter
    45 min, 10 ingredients
  • Hazelnut Frangipane Tart With Apricot Hazelnut Frangipane Tart With Apricot
    unsalted butter, room temperature, sugar, flour, salt and
    13 More
    unsalted butter, room temperature, sugar, flour, salt, toasted skinned hazelnuts, coarsely chopped, tbps. flour, coarse salt, unsalted butter, room temperature, sugar, egg, just-ripe apricots, heavy cream, sugar, vanilla, creme fraiche, tbps. apricot jam, tbps. fresh lemon juice
    30 min, 17 ingredients
  • Spirited Orange-Pecan Frangipane Tart Spirited Orange-Pecan Frangipane Tart
    all-purpose flour, sugar (packed), salt and
    16 More
    all-purpose flour, sugar (packed), salt, chilled unsalted butter, diced, frozen orange juice concentrate, thawed, pecans, toasted lightly, cooled, wholed almonds, toasted lightly, cooled, golden brown sugar , packed, grated orange peel, ground cinnamon, egg white (about 1 tbsp.), eggs, light corn syrup, frozen orange juice concentrate, thawed, brown sugar, bourbon, vanilla extract, salt, pecan halves
    45 min, 19 ingredients
  • Blueberry Hazelnut Frangipane Tart (Gale Gand) Blueberry Hazelnut Frangipane Tart (Gale Gand)
    all-purpose flour, sugar and
    13 More
    all-purpose flour, sugar, unsalted butter, cold and cut into pieces, egg yolk, heavy cream, vanilla extract, hazelnuts, toasted, peeled, and cooled, sugar, cold unsalted butter , cut into pieces, eggs, pure vanilla extract, all-purpose flour, fresh blueberries , picked over, apricot jam, water
    2 hour , 15 ingredients
  • Gluten-Free Chocolate Frangipane Tart (Food Network Kitchens) Gluten-Free Chocolate Frangipane Tart (Food Network Kitchens)
    ground almonds, sugar, light brown sugar and
    11 More
    ground almonds, sugar, light brown sugar, dutch-process cocoa powder, fine salt, baking soda, cold unsalted butter, in pieces, eggs, unsalted butter, at room temperature, granulated sugar, ground almonds, bittersweet chocolate, melted and cooled, dried black mission figs, halved (5 to 6 figs), creme fraiche , for serving, optional
    1 hour 35 min, 14 ingredients
  • Frangipane Apple Almond Tart Frangipane Apple Almond Tart
    all-purpose flour, egg, beaten, cold butter, diced, salt and
    9 More
    all-purpose flour, egg, beaten, cold butter, diced, salt, sugar, softened butter, white sugar, egg, egg yolk, almond extract, almond flour, apples, sliced thin, apricot jam , for serving
    1 hour 15 min, 13 ingredients
  • Frangipane (Almond) Tart With Fruit (Fig, Apple, Cherry, Pear, B Frangipane (Almond) Tart With Fruit (Fig, Apple, Cherry, Pear, B
    egg yolk, heavy cream, flour (plus what is needed), sugar and
    11 More
    egg yolk, heavy cream, flour (plus what is needed), sugar, salt, butter, chilled and diced (more as needed), half-and-half, sugar, sugar, eggs, flour, vanilla, almonds, ground (this is the resultant amount), butter, room temperature, fruit (stemmed, seeded and quartered or sliced as needed)
    31 min, 15 ingredients
  • Glazed Apricot Tart With Frangipane (Mini Tarts - Tartlets) Glazed Apricot Tart With Frangipane (Mini Tarts - Tartlets)
    sugar, unsalted butter, softened, egg, ground almonds and
    13 More
    sugar, unsalted butter, softened, egg, ground almonds, all-purpose flour, fresh apricots, sugar, melted butter, heavy cream, eggs, lightly beaten, vanilla extract (or the beans scraped from 1 vanilla pod), almond extract, ground almonds, minced fresh lemon zest, apricot jam, water, icing sugar
    1 hour 30 min, 17 ingredients
  • Hazelnut Frangipane Pear Tart Hazelnut Frangipane Pear Tart
    recipe pate sable, chilled (about 10 oz), toasted filberts and
    10 More
    recipe pate sable, chilled (about 10 oz), toasted filberts, sugar, unsalted butter, soft, sugar, egg, almond extract, vanilla extract, flour, raspberry jam, bosc pears, unpeeled, butter, melted
    2 hour 15 min, 12 ingredients
  • Apple Tart with Hazelnut Frangipane Apple Tart with Hazelnut Frangipane
    all-purpose flour, plus more for dusting and
    13 More
    all-purpose flour, plus more for dusting, unsalted butter, very cold and cut into thin slices, sugar, salt, cold water, shelled hazelnuts, sugar, divided, egg, unsalted butter, divided, vanilla, russet apples (about 2 lb), apricot preserves, calvados or water, plain cream , sour cream, creme fraiche, or ice cream, to serve
    1 hour 48 min, 14 ingredients
  • Apple Tart with Frangipane (Almond) Filling Apple Tart with Frangipane (Almond) Filling
    blanched almond, sugar, butter, vanilla, dark rum, egg and
    6 More
    blanched almond, sugar, butter, vanilla, dark rum, egg, brisee pastry dough (in my recipes), firm apples, sugar, butter , cut into pieces, apricot preserves, calvados or 1 tbsp brandy
    1 hour , 12 ingredients
  • Apricot Tart with Pistachio-Almond Frangipane Apricot Tart with Pistachio-Almond Frangipane
    all purpose flour, sugar, salt and
    14 More
    all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, chilled whipping cream, egg yolk, shelled natural unsalted pistachios (about 2 oz), almonds (about 2 oz), sugar, chilled unsalted butter, cut into 1/2-inch cubes, egg, vanilla extract, almond extract, apricots, halved, pitted, apricot jam, water, chopped pistachios
    17 ingredients




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