84 tart apple french Recipes

extra virgin olive oil, garlic clove, minced, french bread , baguette-style, hard-cooked eggs, chopped, tart apple, shredded, walnuts, chopped, toasted, bleu cheese salad dressing

butter (1 1/2 sticks), chopped yellow onions, tart apples, cored and chunked, but not peeled (jonathan, winesap or granny smith), bulk breakfast sausage , with sage (or your favorite bulk sausage), coarsely crumbled cornbread, coarsely crumbled whole wheat bread or 3 cups multi-grain bread, coarsely crumbled french bread or 3 cups italian bread, dried thyme, dried sage, salt and pepper, to taste, chopped italian parsley, shelled pecan halves (do not chop), chicken broth (optional, for a more moist dressing)

all-purpose flour (210 g), granulated sugar (50 g), salt, unsalted butter (113 g), egg, lightly beaten, granny smith apples (or), other firm textured apples (900 g), unsalted butter, divided (40 g), granulated sugar, divided (50 - 100 g), freshly grated lemon zest, cinnamon, divided, sugar , for browning the top of the tart, apricot preserves, cognac (calvados, rum or water)

pastry, all-purpose flour, salt, butter, softened, egg yolk, cold water , or as needed, frangipane, butter, softened, white sugar, egg, beaten, egg yolk, apple brandy, ground almonds, all-purpose flour, sweet apples - peeled, cored, halved and thinly sliced, white sugar for decoration, apricot jelly

pie crusts, unbaked, granny smith apples, peeled,cored and sliced into 1/8 inch thin (or any tart apples), raisins, lemon juice, white sugar, cinnamon, salt, flour or 2 tbsp cornstarch, fresh lemon rind, sugar, milk

refrigerator pie dough (such as pillsbury ), apple jelly, melted and divided, vanilla bean , split lengthwise, brown sugar, freshly ground nutmeg, granny smith apples, peeled and thinly sliced, creme fraiche

refrigerated pie dough (such as pillsbury ), apple jelly, melted and divided, vanilla bean , split lengthwise, brown sugar, freshly ground nutmeg, granny smith apples, peeled and thinly sliced, creme fraiche

all-purpose flour, kosher salt, sugar, cold unsalted butter, diced, ice water, granny smith apples, sugar, cold unsalted butter, small-diced, apricot jelly or warm sieved apricot jam (see note), calvados , rum, or water

pastry shells (homemade or store bought ), apples, cored,sliced 1/8 thick (golden delicious), sugar, butter, cold,sliced thin, apricot jam, heated and strained

refrigerated pie dough, sugar, ground cinnamon, apples, peeled, cored and thinly sliced (i used golden delicious), honey, vanilla extract

unsalted butter, cold, flour, salt, water, apples, peeled, cored, halved, and sliced into 1/8 inch thick pieces, sugar, butter, unsalted and sliced thin, apricot jam, heated and strained, vanilla ice cream

sliced peeled tart apples, ground cinnamon, ground nutmeg, sugar, fat-free milk, reduced-fat biscuit/baking mix, egg whites, reduced-fat biscuit/baking mix, grape-nuts, brown sugar, reduced-fat margarine, softened

sliced tart apples, cinnamon, nutmeg, milk, butter, softened, eggs, sugar, bisquick baking mix, bisquick baking mix, chopped nuts, brown sugar, firm butter

white or french bread, mayonnaise, cheddar cheese, tart apple, peeled, cored and cut into six rings, brown sugar, bacon strips, cooked and drained

white sugar, flour, milk, egg yolks, butter, vanilla extract, tart apples (cortland, granny smith, pippin), lemon juice, fresh, butter, white sugar, nutmeg, apricot preserves (may substitute thick jam), pie crusts, unbaked, water, egg yolk

recipe tart pastry (follows), firm, tart-sweet , apples such as granny smith or mcintosh, sugar, butter, clear apple jelly, tart pastry, cold butter, flour, sugar, ice water

corn syrup, butter, brown sugar, unsliced loaf french bread; crust trimmed, sliced thick, eggs, milk, vanilla extract, salt, ground cinnamon, tart green apple; peeled; thinly sliced

all purpose flour, kosher salt, sugar, cold unsalted butter diced, ice water, granny smith apples, sugar, cold unsalted butter small diced, apricot jelly, calvados , rum, or water