17 tarragon chive omelet Recipes

  • Fines Herbes & Mushroom Omelets Deluxe
    sliced baby portobello mushrooms, butter, white wine and
    15 More
    sliced baby portobello mushrooms, butter, white wine, minced fresh parsley , tarragon and chives, dried chervil, salt, pepper, butter, king arthur unbleached all-purpose flour, milk, shredded asiago cheese, salt, butter, divided, eggs, water, minced fresh herbs , optional
    30 min, 18 ingredients
  • Omelet Fillings
    diced canned roasted red pepper, swiss chard, shredded and
    16 More
    diced canned roasted red pepper, swiss chard, shredded, pecorino romano cheese, grated, leeks, thinly sliced, butter, camembert or brie cheese, sliced, cream cheese, cubed, green onions, sliced, smoked salmon, cooked potato, ricotta cheese, fresh-ground black pepper, fresh herbs, chopped, thyme, parsley, chives, tarragon, chervil
    18 ingredients
  • Persian Omelet
    olive oil or 2 tbsp sunflower oil, leeks, finely chopped and
    13 More
    olive oil or 2 tbsp sunflower oil, leeks, finely chopped, fresh spinach, washed and chopped or 5 oz thawed frozen chopped spinach, squeezed dry, eggs, scallions, finely chopped, fresh parsley, fine chopped, fresh cilantro, chopped, fresh tarragon, chopped or 1/2 tsp dried tarragon, fresh chives, chopped, fresh dill, chopped or 1/4 tsp dried dill, fresh mint, chopped, walnuts or 1/3 cup pecans, chopped, pine nuts, sea salt, ground black pepper
    48 min, 15 ingredients
  • Summer Omelets
    unsalted butter, room temperature, walnuts, chopped and
    19 More
    unsalted butter, room temperature, walnuts, chopped, parsley, minced, herbs, minced (your choice but tarragon, basil, dill and thyme work well), chives, snipped, garlic clove, minced, salt and pepper, smoked bacon, diced (we like peppered bacon), butter, celery, minced, onion, minced, shallots, minced, garlic clove, minced, tomatoes, peeled, seeded, chopped and drained (about 3 cups), sugar, coriander, ground, cumin, ground, allspice, ground, bay leaf, butter, eggs
    1 hour , 21 ingredients
  • Kukuye Sabzi  Herb Omelet
    baby spinach, finely chopped, green onions, finely chopped and
    11 More
    baby spinach, finely chopped, green onions, finely chopped, parsley, finely chopped, coriander, finely chopped, dill, finely chopped, tarragon, dried, turmeric, garlic chives, finely chopped, flour, salt, pepper, eggs, butter
    45 min, 13 ingredients
  • Herb and Goat Cheese Omelet
    eggs, water, freshly ground black pepper, divided, salt and
    8 More
    eggs, water, freshly ground black pepper, divided, salt, chopped fresh parsley, chopped fresh tarragon, crumbled goat cheese, olive oil, divided, sliced zucchini, salt, chopped fresh chives
    12 ingredients
  • Smoked Salmon Omelet with Herbs
    reduced-fat sour cream, coarse-grained dijon mustard, eggs and
    5 More
    reduced-fat sour cream, coarse-grained dijon mustard, eggs, water, chopped fresh chives or green onion tops, minced fresh tarragon or 1 tsp dried, butter, smoked salmon , cut into strips
    8 ingredients
  • Smoked Salmon Omelet With Herbs
    reduced-fat sour cream, coarse-grained dijon mustard, eggs and
    5 More
    reduced-fat sour cream, coarse-grained dijon mustard, eggs, water, chopped fresh chives or 2 tbsp green onion tops, minced fresh tarragon (or 1 tsp dried ), butter, smoked salmon , cut into strips
    20 min, 8 ingredients
  • Tarragon, Chive and Goat Cheese Omelet Tarragon, Chive and Goat Cheese Omelet
    eggs, chopped fresh tarragon, chopped fresh chives and
    5 More
    eggs, chopped fresh tarragon, chopped fresh chives, chopped fresh parsley, salt, ground black pepper, butter, crumbled soft fresh goat cheese (such as montrachet; about4 oz)
    8 ingredients
  • Omelet for a Crowd (Alton Brown) Omelet for a Crowd (Alton Brown)
    eggs, warmed for 5 minutes in hot water, water and
    4 More
    eggs, warmed for 5 minutes in hot water, water, heavy pinches salt, any combination chopped , fresh herbs ( chives, parsley, tarragon, dill, or basil), room temperature butter , plus 2 tsp for finishing omelet, any combination sauteed peppers and onions, grated cheese, sauteed mushrooms, cooked and drained spinach
    30 min, 6 ingredients
  • Herb Filled Omelet Herb Filled Omelet
    eggs, coarse salt & freshly ground black pepper and
    2 More
    eggs, coarse salt & freshly ground black pepper, butter , preferably clarified, chopped mixed fresh herbs (such as tarragon, basil, chervil, chives, and flat-leaf parsley)
    10 min, 4 ingredients
  • Herbed Gruyère Omelets Herbed Gruyère Omelets
    eggs, chopped fresh chives, chopped fresh tarragon and
    3 More
    eggs, chopped fresh chives, chopped fresh tarragon, chopped fresh parsley, butter, grated gruyere cheese (about 4 oz)
    6 ingredients
  • Herb and Brie Omelet (Emeril Lagasse) Herb and Brie Omelet (Emeril Lagasse)
    eggs and
    5 More
    eggs, chopped assorted fresh soft herbs , such as chives, parsley, tarragon, basil, salt, freshly ground black pepper, unsalted butter, thick slices brie , about 2 oz each
    15 min, 6 ingredients
  • Fines Herbes Omelet with Wild Mushrooms Fines Herbes Omelet with Wild Mushrooms
    sliced wild or cultivated mushrooms (about 1/2 lb) and
    11 More
    sliced wild or cultivated mushrooms (about 1/2 lb), fat-free milk, divided, fat-free sour cream, fat-free cream cheese, softened, salt, divided, freshly ground black pepper, sliced green onions, minced fresh chives, minced fresh flat-leaf parsley, minced fresh tarragon, egg whites, eggs
    13 ingredients
  • Chanterelle Omelets With Fines Herbes Sauce Chanterelle Omelets With Fines Herbes Sauce
    flat leaf parsley, chives, cut in 1/2-inch lengths and
    11 More
    flat leaf parsley, chives, cut in 1/2-inch lengths, chervil, leaves, tarragon leaf, water, salt, unsalted butter, unsalted butter, shallot, minced, chanterelle mushroom, trimmed and coarsely chopped, creme fraiche, vegetable oil, eggs, at room temperature
    40 min, 13 ingredients




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