1858 tapioca satsumas Recipes

pie pumpkins (4- to 6-inch diameter), ground cinnamon, divided, sugar, quick-cooking tapioca, salt, milk, eggs, lightly beaten, vanilla extract

grated satsuma orange rind, fresh satsuma orange juice (about 4 satsumas), low-sodium soy sauce, rice vinegar, canola oil, honey, freshly ground black pepper, crushed red pepper, peeled fresh ginger, skinless salmon fillets (about 1/2 inch thick ), water, cornstarch, satsuma oranges, peeled and separated into sections, green onion strips

thawed peeled and deveined shrimp , finely chopped in a food proce, shredded carrots, chopped cilantro, reduced-sodium soy sauce or tamari, divided, green onions, thinly sliced, eggs, beaten, all-purpose flour, natural spray oil, satsumas, peel and pith removed, segments chopped

quick-cooking tapioca (i use let s do...organic s tapioca granules), truvia artificial sweetener, egg, lightly beaten, nutmeg, unsweetened coconut milk, water (or 1 cup milk), vanilla, shredded coconut (optional)

pearl tapioca (1/16 to 1/8 in .) or quick-cooking tapioca, sugar, canned coconut milk, salt (see notes ), fresh corn kernels or chopped peeled fresh or canned water chestnuts (optional), cornstarch, sliced strawberries

quick tapioca, sugar, salt, egg yolks, milk, cream of coconut, heavy cream, grated coconut, toasted, mint-garnish

fresh blackberries, tapioca, granulated sugar, butter at room temperature, pie dough, sweet unsalted butter at room temperature, salt, flour, cold water, sugar mixed with a dash of cinnamon

tapioca , wheat flour, cornstarch or arrowroot, sugar, coconut milk(canned/the sweetened kind ), banana leaves (people have been known to use corn husks)

milk, sugar, quick-cooking tapioca, egg yolk, beaten, salt, vanilla extract

light brown sugar, water, orange zest, fresh whole rosemary leaves (stripped from stems ), navel oranges, peel and white pith removed, cut into supremes, satsumas or tangerines, peel and white pith removed, cut into supremes, orange liqueur, store-bought angel food cake, low-fat frozen yogurt, rosemary , as garnish

salmon fillets, salt, ground black pepper, canola or vegetable oil, satsuma orange butter sauce , recipe follows, chive oil , recipe follows, satsuma juice, satsumas , zested, julienned shallots, bay leaves, whole black peppercorns, minced garlic, fresh thyme, dry white wine, honey, heavy cream, cold unsalted butter, cut into small pieces, fresh chives, vegetable oil, salt , to taste, white pepper , to taste

grated coconut, salt, pandan leaves, chopped, water, water, tapioca pearls, white sugar, tapioca flour

pearl tapioca or 1 cup large, milk, salt, eggs, separated, granulated sugar, vanilla

water, sweetened grape juice concentrate (or 1/2 cup grape juice concentrate and 1/2 cup sweetened red wine), tapioca (sagu, not minute )

pearl tapioca (or 1/2 cup minute tapioca), cold water, boiling water, salt, sour apples, white sugar

quick-cooking tapioca, sugar, salt, eggs, separated, milk, vanilla, quick-cooking tapioca, sugar, water, strawberry, red port wine

pearl tapioca (if unavailable, use large ), soy milk, sugar, salt, egg yolks, vanilla extract, ground cinnamon, ground nutmeg, egg whites, at room temperature, cream of tartar