68785 tangy bbq pork roast crock Recipes

boneless boston pork roast, steak sauce (lea & perrins), chopped onion, dry mustard, chopped garlic (approx 1 head garlic), cajun-style seasoning salt , or other seasoning salt (optional), tiger sauce (a brand name of sweetened hot sauce), tomato paste , thinned with 1/4 cup water or chicken broth, chopped parsley, brown sugar, worcestershire sauce

boneless pork roast, garlic cloves, sliced, salt, pepper, water, cooking wine

boneless pork roast, tomato sauce, soy sauce, sugar, ground mustard

boneless pork roast , i usually use center cut loin but whatever boneless is ok, whole berry cranberry sauce, not jellied, apricot preserves, apple juice , can use cider, onion soup mix, cider vinegar, dijon mustard, crushed dried rosemary, carrot, peeled and sliced (optional)

boneless pork roast, canola oil, soy sauce, brown sugar, grated ginger (i use jarred minced ginger), canola oil, water, garlic, minced

cream cheese, softened, shredded sharp cheddar cheese, green onions, chopped, sun-dried tomatoes, chopped, bell pepper , any colour, chopped, minced fresh garlic, dried sweet basil leaves, parsley, cayenne pepper, chipotle hot sauce, pork roast, chicken broth, dry white wine, dried chives, sweet basil, salt and pepper

whole berry cranberry sauce, orange juice, cinnamon, cornstarch, salt and pepper (optional), pork roast (any cut ), bistro gravy mix, water

water or 2 quarts apple juice, kosher salt (coarse grain), granulated sugar or 1/4 cup brown sugar, thyme, bay leaves, juniper berries, crushed (optional), anise seed, black peppercorns, crushed, pork roast, any size

maple syrup, apple juice , depending on taste, minced garlic, dijon mustard, pork roast or 1 (3 -4 lb) pork chops

pork roast, parsley, oregano, cumin, olive oil, lemon juice, minced garlic, sliced green pepper, sliced onion, salt and black pepper

peanut oil (i use canola oil), pork roast, pineapple chunks, water, molasses, dry mustard, salt and pepper, cornstarch, chicken stock, wine vinegar (i used red )

salt, garlic salt, good quality chili powder, divided (i use gebhardt s), boneless pork roast, apple jelly, ketchup, vinegar

boneless pork roast, soy sauce, garlic cloves, crushed, fresh ginger, grated, sesame oil, five-spice powder, cayenne, peanut butter

boneless pork roast (shoulder or butt), kosher salt, ground black pepper, onions, thinly sliced, garlic cloves, thinly sliced, fresh thyme leaves, dried rosemary, crumbled, vegetable oil, butter, all-purpose flour, chicken broth, lemon , juice of (optional)

boneless pork roast, thawed, water, five-spice powder, soy sauce, sorghum molasses or 1/2 cup brown sugar, sherry wine or 4 tbsp port wine or 4 tbsp madeira wine, fresh garlic cloves, crushed, fresh ginger, minced

boneless pork roast, dijon-style mustard, honey, soy sauce, brown sugar, water, worcestershire sauce

vegetable oil, onion, chopped, garlic, finely chopped, ketchup, cider vinegar, brown sugar, worcestershire sauce, hot red pepper sauce (optional), dijon mustard, water, boneless lean pork roast, well trimmed (leg or loin)

garlic cloves, minced, fresh rosemary, chopped or 1 tbsp dry rosemary, sea salt or 2 1/2 tsp kosher salt, freshly ground black pepper, extra virgin olive oil, boneless pork roast, whole milk , plus more if needed