1593 tailgating appetizers Recipes

new artist paint pallets (medium or large) without indentations for paints., your favorite appetizers .

porcupine meatballs appetizer or main course, raw white rice, celery salt, ground beef, garlic, minced, onion, minced, tomato juice, green bell pepper, chopped, whole cloves (optional and on amount to use ), oregano, worcestershire sauce, salt, combine the rice , ground meat, onion, green bell pepper, salt, celery salt and garlic. form into 1 1/2 diameter balls. heat, tomato juice , cloves, oregano and worcestershire sauce in a, skillet ., add the meatballs ., cover tightly ., simmer for 50 minutes., before serving., serve as appetizer or with vegetables as main, course .

unsliced round bread (about 9 diameter), bottled sour cream and bacon salad dressing, lettuce, sliced swiss cheese, sliced cooked roast beef, sliced cooked turkey, tomato, sliced

water, molasses, cinnamon stick, 3-inch piece, ground coffee (dark roast ), sweetened condensed milk

french bread , unsliced (sliced lenghwise), softened butter, ranch dressing (or to taste, i use peppercorn-ranch), lettuce leaf (or use shredded lettuce), sliced turkey breast (can use more ), american cheese, sliced deli ham (can use more ), swiss cheese (cut in half to make triangles), sliced tomato, black pepper, cooked bacon (or use as much as desired)

cornbread mix (add water only kind or your favorite cornbread recipe), cold water, egg, dried onion, minced, black beans, rinsed, green onions, minced, fresh jalapeno, minced, black olives, sliced, shredded cheddar cheese

frozen pink lemonade concentrate, vodka (plain or i ve used ruby red absolut), beer (better to use a lighter beer like a lager or pilsner)

oranges, orange zest, divided, soy sauce, hot sauce (i prefer frank s), brown sugar, coriander seed, crushed, fresh ginger, finely grated, fresh ginger, finely grated, orange zest, beef stock, soy sauce, sherry wine, ground beef, ground turkey, white onion, finely chopped, stalk celery, finely chopped, dry breadcrumbs, garlic clove, minced, celery seed, eggs

sugar, giardiniera, italian sausages, cooked (preferably grilled ), provolone cheese , cut into strips, hot dog buns or 4 bratwurst buns, split, mustard , your choice of flavor, ketchup , and mayonnaise if desired

appetizer bread, grated cheddar cheese or an italian mix, mayonnaise, italian herb seasoning, green onions, finely chopped, french bread , halved lengthwise or i always use a fresh deli garlic-spread bread instead, parmesan cheese

appetizer drumsticks, makes 16 to 18 appetizers, chicken wings, crushed rich round crackers, sesame seed, toasted, paprika, salt, shortening or 1/3 stick, melted, preheat oven to 375of. cut wings in pieces and use the meatier drumstick piece for appetizers. (use remaining wing pieces for soups.) combine cracker crumbs, sesame seed, paprika, and salt. brush meatier end of drumsticks with melted crisco. roll in cracker mixture. place in large shallow baking pan (don tsp crowd). bake at 375aof for 40 to 45 minutes.

french bread (for appetizer), prosciutto, cut up, fresh mozzarella cheese, cut up, spoon olive oil, chopped garlic, chopped ripe tomato, oregano (optional), shredded mozzarella cheese, balsamic vinegar

zucchini appetizers, sliced zucchini, bisquick, chopped onions, parsley, oregano, eggs, slightly beaten

cayenne or 1 (12 oz) bottle hot sauce, beer, cocktail franks (or hot dogs cut into chunks)