201434 tabil dry coriander spice mix Recipes

moroccan mixed spice (moroccan spice mix, #422399), extra-virgin olive oil, boneless skinless chicken breast (about 4 breasts), extra-virgin olive oil or 2 tsp canola oil (for cooking)

ground cumin, ground coriander, garlic powder, paprika, turmeric powder, ground cayenne pepper, ground ginger, ground black pepper, ground cinnamon

turmeric, coriander seed, black peppercorns (1/2 tbsp if you don tsp want it hot), black cardamom pod (i left this out , they are not to be substituted with green cardomom), ginger, fennel seed (we prefer this without as we don tsp like fennel flavour. you will be able to taste it.)

grated orange , zest of (1 tbsp), ground cumin, ground coriander, ground ginger, hot chili powder, fresh coarse ground black pepper, turmeric, ground cinnamon, salt , preferably kosher, sugar

whole blanched almonds or 1 cup hazelnuts, whole coriander seed, cumin seeds, kosher salt or 1 tsp coarse sea salt, sumac, toasted sesame seeds

black peppercorns, cumin seed, coriander seeds, green cardamom pods, ground turmeric

ground cinnamon, ground ginger, turmeric, ground black pepper, allspice, ground cumin, ground coriander

garlic powder (lasun), ground ginger (adrak), ground cloves (lavang ), grated nutmeg (jaiphal), mace (javitri), ground cumin (jeera), ground coriander (dhania), ground fenugreek (methi), ground cinnamon (tuj or dalchini), fresh ground black pepper (kalimirchi), ground brown cardamom (elaichi)

cumin, cardamom, allspice, coriander, fresh ground pepper, red pepper flakes, crushed, ginger, turmeric, salt, paprika, cinnamon

smoked paprika, ground coriander, ground cumin, ground ginger, ground turmeric, ground black pepper, garlic powder, ground allspice, ground cinnamon, ground nutmeg

curry, cumin, turmeric, ground coriander, ground ginger, ground cardamom, ground cinnamon

ground coriander, ground cumin, ground cinnamon, ground black pepper, turmeric (optional-will add a yellow color to food )

ground mustard, turmeric, salt (ideally sea ), ground ginger, fresh coarse ground black pepper, cinnamon, cayenne pepper, white pepper, ground coriander, nutmeg, star anise, ground cumin, allspice

curry powder, paprika, turmeric, ground cumin, ground coriander, ground allspice, fresh ground black pepper, salt

fresh lemon juice, white-wine vinegar, garlic cloves, minced and mashed to a paste with 1/4 tsp salt, grated peeled fresh gingerroot, ground cumin , or to taste, cayenne or dried hot red pepper flakes, or to taste, olive oil, four 19-oz cans chick-peas, rinsed and drained well, yellow bell peppers, chopped fine, scallions, sliced thin, chopped fresh coriander , or to taste

duck , excess fat removed, rinsed, and patted dry with paper towels, coriander seeds or 1 tsp ground coriander, ground cardamom, ground cumin, minced garlic, peeled and minced fresh ginger, cayenne pepper, paprika, plain yogurt, green lentils or 1 cup orange lentils, ground turmeric, water, minced cilantro leaf

cumin seeds, whole black peppercorns, coriander seeds, sugar, sea salt

cashews, onion, garlic cloves, chili powder, ground turmeric, ground coriander, miso (original recipe calls for anchovy paste-use that if you like to make it authentic), chopped fresh lemongrass, fresh ginger, chopped, vegetable oil