9 szechuan green beans red pepper flakes Recipes

rice wine, soy sauce, sugar, cornstarch, vegetable oil, garlic , slivered, ginger , julienned, red pepper flakes, green beans, ends trimmed, red bell pepper, sliced, sesame oil

garlic, ginger, peeled (1/4 to 1/2 inch slices), green onions , cut into 1/2 inch pieces, olive oil, fresh green beans, trimmed and cut, red pepper flakes, crushed, soy sauce

sesame oil, fresh green beans, garlic cloves, minced, minced fresh ginger, salt, crushed red pepper flakes , to taste

garlic cloves, minced, sesame oil, red chili pepper flakes, green beans , tipped and tailed, soy sauce, rice wine vinegar, szechwan pepper, peanuts

frozen green beans, garlic (minced ), a small onion thinly sliced, crushed peanuts or cashews, bottled szechuan sauce (can be found in the asian section of your supermarket), creamy peanut butter, water, sesame oil (you can also use veg or olive oil), red pepper flakes (optional)

green beans , tipped and tailed, garlic cloves, smashed and peeled, scallions, trimmed and cut into 2-inch lengths, ground ginger, vegetable oil, red pepper flakes, low sodium soy sauce, rice wine vinegar

fresh green beans, green onions, szechuan sauce, soy sauce, minced garlic, red pepper flakes, shortening , not butter or 1/2 cup oil