123 syrup triple sec Recipes

mandarin oranges in light syrup, light corn syrup, triple sec, almond extract, marshmallows, milk chocolate candy bars, shaved and divided, your favorite brand vanilla ice cream

light rum, fresh lime juice, grenadine syrup, triple sec, orange juice, mint sprigs for garnish

water, dried hibiscus petals, honey, cinnamon sticks, ground cardamom, rose wine, brandy, brown sugar, elderflower syrup (optional), triple sec, fresh pineapple - peeled, cored, and cut into chunks, granny smith apples, cut into chunks, strawberries, cut into chunks, oranges, cut into small chunks, lemon, cut into small chunks

ice, sweet and sour mix, tequila, grenadine syrup, triple sec (orange-flavored liqueur)

tequila, cointreau liqueur , triple sec or 2 oz another favorite orange-flavored liqueur, fresh lime juice , takes about 2 limes, simple syrup or 1/2 tsp sugar, lime, rounds (to garnish )

basic margarita, limeade unthawed, tequila, triple sec, ice cubes , handful or so, strawberry margarita, tequila, triple sec, frozen strawberries with their syrup, unthawed limeade, ice cubes , about a handful or so

freshly grated orange zest, fresh orange juice, sugar, vanilla extract, triple sec, eggs, half-and-half, challah or 8 slices dense bakery bread, 1 inch thick,cut on the diagonal, butter, melted, butter, orange marmalade, triple sec, pure maple syrup

orange zest, grated, fresh orange juice, sugar, vanilla, triple sec, eggs, half-and-half, italian bread, diagonally sliced, 1 1/2-inch thick, unsalted butter, melted, unsalted butter, orange marmalade, triple sec, maple syrup

fresh pineapple, skinned, cored, and chopped into large chunks, lemon, seeded and cut into 4 wedges, lime, seeded and cut into 4 wedges, oranges, seeded , 1 cut into 4 wedges and 1 cut into thin slices, peaches, cut into medium chunks (optional), triple sec, brandy , preferably spanish, simple syrup (see note ), red wine (preferably rioja or shiraz), orange juice, freshly-squeezed (from 1-2 oranges), club soda (optional, to taste), simple syrup , is made by adding sugar and water in a 1/1 ratio and stirring until dissolved (over heat if necessary)

lime curd, eggs, egg yolks, fresh lime juice (about 4 limes), sugar, unsalted butter, cut into 8 pieces, grated lime zest, substitute lemon juice and zest for lime for lemon curd., basic cake recipe : double recipe for the margarita cake, all-purpose flour, baking powder, milk, unsalted butter, cut into 2 pieces, vanilla extract, eggs, at room temperature, egg yolks, at room temperature, sugar, buttercream frosting : yield 2 cups, egg yolks, milk, sugar, unslated butter, each stick cut into 8 pieces, at room temperature, tequila, simple syrup, triple sec or other orange flavored liquer, simple syrup, equal parts sugar and water, sugar, water, only need 3 tbsp for this recipe )

all-purpose flour , plus bench flour, sugar, ground cinnamon, divided, sea salt, vegetable oil, warm water, unsalted butter, mandarin orange segments with syrup, orange-flavored liqueur (recommended : triple sec), honey, canola oil, for frying, powdered sugar, for garnish

champagne, chilled, cranberry juice, chilled, grenadine syrup, triple sec , other orange liqueur, or orange juice

orange juice, pineapple juice, black seal rum, golden rum, peach or apricot brandy, grenadine syrup, triple sec or cointreau, angostura bitters, orange slices for garnish if desired, maraschino cherries for garnish if desired

tequila , souza hornitos preferred, simple syrup (original calls for 1/2 oz but add a splash more if you like it a little sweeter), triple sec, pom wonderful pomegranate juice, prepared sweet-and-sour mix

triple sec, tequila, pomegranate juice, lime juice, simple syrup, ice cubes, orange slices, optional

ice cubes, parts white tequila, parts triple sec, part fresh lime juice, part water, part sugar, kosher salt, limes , zested, original margarita , in pitchers, buckets of ice and shakers, pineapple-jalapeno base for margarita, recipe follows, strawberry base for margarita, recipe follows, lime-ginger base for margarita, recipe follows, simple syrup , poured on a plate to dip glass in, lime salt, chopped fresh pineapple, fresh seeded jalapeno, simple syrup, fresh strawberries, hulled, simple syrup, simple syrup, limes, fresh ginger

white wine (spanish table wine, i used sauvignon blanc or white zinfandel), peach schnapps or 1/2 cup brandy, triple sec, fresh orange juice, pineapple juice, simple syrup, and cooled (equal parts sugar and water brought to a boil for 2 minutes in a small saucepan, leftover syrup can ), white peach puree (peel peaches, remove pit and puree in a blender with a small amount of water) or 6 oz peach nectar, can be used (much less work), fresh peach , oranges (i also added fresh pineapple and cherries), club soda