2548 syrup toast Recipes

all purpose flour, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, pecans (about 10 oz), divided, eggs, sugar, dark corn syrup, unsalted butter, melted, vanilla extract, salt, lightly sweetened whipped cream

quinoa, pure maple syrup, olive oil, ground cinnamon, flax seed

unsweetened dried coconut, unflavored gelatin, water, divided, sugar, light corn syrup, salt, pure vanilla extract, coconut extract

unsweetened dried shredded coconut, unflavored gelatin, water, divided, sugar, light corn syrup, salt, pure vanilla extract, coconut extract

all purpose flour, baking powder, salt, unsalted butter, room temperature, non-hydrogenated solid vegetable shortening, room temperature, pure maple syrup (preferably grade b), egg yolks, egg, whole milk, walnuts, toasted, coarsely chopped, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, pure maple syrup (preferably grade b), toasted walnut halves (for garnish )

cake, all purpose flour, baking powder, salt, unsalted butter, room temperature, non-hydrogenated solid vegetable shortening, room temperature, pure maple syrup (preferably grade b), egg yolks, egg, whole milk, walnuts, toasted, coarsely chopped, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, pure maple syrup (preferably grade b), toasted walnut halves (for garnish ), special equipment : two 8-inch-diameter cake pans with 2-inch-high sides

cream cheese, softened (or 1 cup tofu cream cheese), real maple syrup, lemon zest, finely grated, ground cinnamon, freshly grated nutmeg, raisins (read *note) or 1/4 cup currants (read *note), toasted walnuts or 1/4 cup toasted almonds or 1/4 cup toasted hazelnuts, finely chopped

dozen pecan halves (about 4 oz), butter, melted, salt, sugar, water, light-colored corn syrup, egg whites, vanilla extract

blanched slivered almonds (5 oz.), salt, uncooked rice (such as arborio, basmati or jasmine), vanilla bean , split lengthwise, or 2 tsp. vanilla extract, maple syrup or 1/4 cup plus 2 tbsp. maple sugar, fresh strawberries and mint sprigs for garnish

chopped pecans, sugar, light corn syrup, evaporated milk, butter

yellow butter recipe cake mix (i use duncan hines), instant coconut pudding mix, eggs , 1 at a time, vegetable oil, water, sugar, water, white syrup (such as karo), butter (may need a little more), vanilla, coconut

water, quinoa, rinsed, old fashioned oats, sunflower seeds, pistachios, chopped, dried mango, chopped, crystallized ginger, chopped, raw organic sugar, sea salt, dried ginger powder, maple syrup, canola oil, vanilla, egg whites, beaten, vegetable cooking spray

whole almonds blanched, milk, plus more, simple syrup (equal parts water and sugar brought to a boil and chilled), vanilla beans, sugar, water, unsalted butter

graham cracker crumbs (from about 6 crackers), pecans, finely ground, sugar, unsalted butter, melted, store-bought chocolate syrup, vanilla ice cream, slightly softened, marshmallows

cold heavy cream, chocolate syrup, plus more for drizzling, strawberries, sugar, semisweet chocolate, finely chopped, unsalted butter, cake

eggs, dairy eggnog, granulated sugar, maple syrup or mapled flavored syrup, ground cinnamon, ground nutmeg, salt, texas toast, cooking oil, powdered sugar, warm maple syrup

apricot-blueberry topping, apricot halves in light syrup, wild blueberries in light syrup, sugar , optional, ground cinnamon, ground nutmeg, cornstarch dissolved in 1 tbsp water, french toast, extra-large eggs, fat-free milk (may substitute canned, fat-free evaporated milk), sugar, vanilla extract, whole-wheat bread, sliced almonds, toasted , optional

butter, brown sugar, corn syrup, texas toast thick bread (extra thick slices), eggs, half-and-half, salt, vanilla, sugar, real butter, baking soda, buttermilk, karo syrup, vanilla