129 syrup steamed Recipes

dried peaches (chopped ), craisins, butter, brown sugar, golden syrup, eggs (lightly beaten ), fresh white breadcrumbs, self-raising flour (sifted), icing sugar (sifted to serve ), vanilla custard (to serve )

steamed dessert, flour, sugar, baking powder, cinnamon, baking soda, salt, eggs,beaten, molasses, milk, butter,melted, pecans, poached pears and apples, water, sugar, lemon juice, apples, pears, orange liqueur, in pan combine water ,sugar,and lemon juice,bring to boil., core apples ,and pears,cut each into six wedges., add the apples and pears to the syrup,reduce heat and simmer,covered for 12 minutes,or until,just tender., fruit and set aside., boil the syrup about 4 minutes or untill reduced to 1/3 cup,pour over fruit,cover and chill., when ready to serve along side the main dessert,heat in pan,stir in the orange liqueur., sherried custard sauce, egg yolks,beaten, sugar, salt, milk, cream sherry, vanilla, in pan combine egg yolks ,sugar,and salt,add milk., cook and stir over medium heat till mixture starts to thicken and coats your spoon., heat,pour custard into bowl and set inside a larger bowl with ice water,to cool., stir sauce for about 2 minutes., stir in cream sherry and vanilla,cover and chill., serve in a crystal pitcher ., hard sauce, butter, powdered sugar ,sifted, whipping cream, tespoon lemon peel,shredded, vanilla, in bowl,combine butter ,1 cup powdered sugar,whipping cream,lemon peel,and vanilla., beat with mixer,add remaining powdered sugar, until smooth., pipe the mixture into foil bonbon cups,chill the sauce until serving time.

raspberry flavored syrup, almond syrup or 1/2 oz amaretto syrup, chocolate syrup , fudge, espresso , 2 shots, half-and-half, steamed and foamed, cream, cocoa powder, for garnish

banana syrup, hazelnut syrup, caramel syrup, hot espresso, banana syrup, hot steamed milk (or foamed), hazelnut powder, for topping

hazelnut syrup, chocolate syrup, caramel syrup, freshly brewed espresso, steamed milk

hazelnut syrup, butterscotch syrup or 1/2 tbsp butterscotch chips, espresso coffee, steamed milk

almond syrup, chocolate syrup, coconut syrup, espresso, steamed milk

chocolate syrup, butterscotch syrup or 1/2 tbsp butterscotch chips, freshly brewed espresso, steamed milk

chocolate syrup, strawberry syrup, banana syrup, freshly brewed espresso, steamed milk

vanilla-flavored syrup, praline syrup, almond syrup, espresso, steamed milk

chocolate syrup, strawberry syrup, banana syrup, espresso, steamed milk, cream, maraschino cherry, for garnish, nuts, finely chopped, for garnish

flour (heaped), sugar, baking powder, egg, milk, to mix, golden syrup, butter

golden syrup, sugar, butter, water, plain flour, baking soda, cream of tartar, cocoa, sugar, milk , 1 small amount (probably less than half a cup)

carrots, peeled, asparagus, salt, white pepper, butter, maple syrup or 1 tbsp honey

banana-flavored liqueur (or syrup), hazelnut-flavored liqueur (or syrup), caramel-flavored syrup or 1/4 oz english toffee-flavored syrup, hot fresh espresso or 2 oz strong coffee, steamed milk, ground hazelnuts, for garnish

banana syrup, macadamia syrup, vanilla-flavored syrup, brewed coffee, steamed milk

macadamia nut syrup, chocolate syrup, banana syrup, freshly brewed espresso, steamed milk

gourmet peppermint syrup, gourmet cookie dough syrup, gourmet chocolate syrup, hot fresh espresso or 1 1/2 oz strong coffee, steamed milk