70 swiss steak ground Recipes
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beef bottom round steaks , trimmed of excess fat and13 Morebeef bottom round steaks , trimmed of excess fat, kosher salt, fresh ground black pepper, all-purpose flour, vegetable oil or 1/4 cup bacon drippings, onion, thinly sliced, garlic cloves, minced, stalks celery, chopped, tomato paste, diced tomatoes, smoked paprika, dried oregano, worcestershire sauce, beef broth47 min, 14 ingredients
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beef bottom round, trimmed of excess fat, kosher salt and12 Morebeef bottom round, trimmed of excess fat, kosher salt, freshly ground black pepper, all-purpose flour, vegetable oil or bacon drippings, onion, thinly sliced, garlic, minced, stalks celery, chopped, tomato paste, diced tomatoes, smoked paprika, dried oregano, worcestershire sauce, beef broth14 ingredients
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boneless beef chuck steaks, flour, ground pepper and13 Moreboneless beef chuck steaks, flour, ground pepper, garlic powder, salt, margarine, dry onion soup mix, water, flour , for thickening, fresh mushrooms, onions, green peppers, carrots (optional), stalks celery, stewed tomatoes, bay leaf (optional)36 min, 16 ingredients
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Swiss Steakground beef, cream of mushroom soup (we use campbells) and3 Moreground beef, cream of mushroom soup (we use campbells), kitchen bouquet (gravy browner), mushroom (sometimes we use fresh, sometimes we use canned. depends whats in stock), black pepper30 min, 5 ingredients
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The Mystery Chef's Swiss Steaksteaks or 2 lbs flank or 2 lbs sirloin , about 1 to 2 inc... and6 Moresteaks or 2 lbs flank or 2 lbs sirloin , about 1 to 2 inches thick, tomatoes, olive oil, onions, sliced, water, flour, salt & freshly ground black pepper2 hour 20 min, 7 ingredients
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Sarasota Creamy Swiss Steak With Horseradish Mashed Spudssteak, cut into serving portions and pounded flat (just u... and24 Moresteak, cut into serving portions and pounded flat (just use a meat mallet, hammer, rolling pine ... anything heavy), flour , to dredge meat in before sauteing, kosher salt, ground black pepper, onion (large, cut in half and thin sliced ), green pepper (cut in half and thin sliced in rings), mushrooms, sliced (button or cremini are fine), carrots, thin sliced in rounds, celery rib, diced fine, italian tomatoes , garlic or 1 (15 oz) can onions or 1 (15 oz) can basil or 1 (15 oz) can garlic, tomato paste, cream of mushroom soup, beef broth , low salt, worcestershire sauce, fresh parsley, chopped, dried oregano, kosher salt, ground black pepper, olive oil to saute the meat and vegetables, baking potatoes (peeled and quartered ), sour cream, prepared horseradish sauce (use according to taste), heavy cream (use can half and half or just milk too), kosher salt, ground black pepper2 hour 30 min, 25 ingredients
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Old Fashioned Swiss Steaksteaks, fresh ground black pepper, all-purpose flour and9 Moresteaks, fresh ground black pepper, all-purpose flour, olive oil, onion, thinly sliced, garlic cloves, minced, ketchup, diced fire-roasted tomatoes with garlic, smoked paprika, dried oregano, worcestershire sauce, low sodium beef broth21 min, 12 ingredients
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Swiss Steak (Alton Brown)beef bottom round, trimmed of excess fat, kosher salt and12 Morebeef bottom round, trimmed of excess fat, kosher salt, freshly ground black pepper, all-purpose flour, vegetable oil or bacon drippings, onion, thinly sliced, garlic, minced, stalks celery, chopped, tomato paste, diced tomatoes, smoked paprika, dried oregano, worcestershire sauce, beef broth3 hour 15 min, 14 ingredients
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Maudie's Swiss Steakboneless beef round steak or 1 1/2 lbs chuck steaks, cut ... and12 Moreboneless beef round steak or 1 1/2 lbs chuck steaks, cut 1/2-inch thick, all-purpose flour, salt, ground black pepper, vegetable oil, minced carrot, chopped onion, water, chopped celery, diced fresh tomatoes or 1/2 cup diced canned tomato, ketchup, cider vinegar, uncooked bow tie pasta, cooked1 hour 30 min, 13 ingredients
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Deviled Swiss Steakking arthur unbleached all-purpose flour, ground mustard and8 Moreking arthur unbleached all-purpose flour, ground mustard, salt, pepper, beef flank steaks (1 lb each), halved, butter, sliced onion, stewed tomatoes, worcestershire sauce, brown sugar6 hour 20 min, 10 ingredients
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