7 swiss soufflee Recipes

  • Soufflé Au Fromage
    unsalted butter, unsalted butter and
    11 More
    unsalted butter, unsalted butter, swiss cheese or 1 tbsp parmesan cheese, grated, flour, milk, boiling, salt, pepper, cayenne pepper , pinch, nutmeg , pinch, egg yolks, salt , pinch, egg whites, parmesan cheese or 1 cup swiss cheese, grated
    40 min, 13 ingredients
  • Swiss Soufflé Potatoes
    baking potatoes, grated gruyere cheese and
    4 More
    baking potatoes, grated gruyere cheese, herb flavored butter, cream, eggs, separated, salt and pepper
    16 min, 6 ingredients
  • Low Fat Cheese and Asparagus Soufflé
    fresh asparagus, trimmed and cut into 1 inch pieces and
    7 More
    fresh asparagus, trimmed and cut into 1 inch pieces, eggs, beaten, lowfat swiss cheese, grated, canola oil, parmesan cheese, cornstarch or 1 tbsp arrowroot, low-sodium low-fat chicken broth, egg whites , beaten until stiff
    35 min, 8 ingredients
  • Soufflé Sandwich With Crabmeat Soufflé Sandwich With Crabmeat
    buttered white bread , with, butter and
    6 More
    buttered white bread , with, butter, swiss cheese (bread sized), eggs, milk, salt, white crab meat, shredded (1 can, fairly expensive so there are chunks), parmesan cheese
    1 hour 30 min, 8 ingredients
  • Spinach Soufflé with Roasted Red Pepper Sauce Spinach Soufflé with Roasted Red Pepper Sauce
    frozen creamed spinach, thawed and
    8 More
    frozen creamed spinach, thawed, coarsely grated swiss cheese (about 3 oz), salt, ground black pepper, egg yolks, egg whites, roasted red peppers, drained well , 1 tbsp of juices reserved, balsamic vinegar, shallot, coarsely chopped
    9 ingredients




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