14797 swiss chard barley cannellini Recipes

  • Swiss Chard Barley And Cannellini Bean Soup
    swiss chard, extra-virgin olive oil, onion, finely chopped and
    9 More
    swiss chard, extra-virgin olive oil, onion, finely chopped, carrot, finely chopped, celery, finely chopped, roma tomatoes, small diced, salt, chicken broth , beef broth, or water, pearl barley, cooked cannellini beans -canned may be used, freshly ground black pepper, freshly grated parmigiano cheese
    12 ingredients
  • Swiss Chard With Currants and Feta
    swiss chard (or rainbow chard), olive oil, garlic clove and
    5 More
    swiss chard (or rainbow chard), olive oil, garlic clove, salt, pepper, dried currants, water, feta cheese
    20 min, 8 ingredients
  • Swiss Chard Daal
    swiss chard, chopped, red lentils and
    10 More
    swiss chard, chopped, red lentils, white mushrooms, chopped, carrots, chopped, white onion, chopped, garlic, minced, tomato, chopped, curry powder, cumin, canola oil, coriander, turmeric
    12 ingredients
  • Swiss Chard and Herb Tart
    swiss chard, stems and ribs removed and
    11 More
    swiss chard, stems and ribs removed, extra-virgin olive oil, garlic clove, minced, whole-milk ricotta cheese, freshly grated parmesan cheese, eggs, salt, ground black pepper, minced fresh thyme, minced fresh oregano, grated nutmeg, frozen puff pastry (2 sheets), thawed
    12 ingredients
  • Swiss Chard with Garlic
    swiss chard, garlic clove, olive
    3 ingredients
  • Swiss Chard with Roasted Pepper
    swiss chard, washed well, the coarse stems removed and ch... and
    2 More
    swiss chard, washed well, the coarse stems removed and chopped coarse , and the leaves chopped coarse separately, red bell pepper , roasted and chopped coarse, extra-virgin olive oil
    3 ingredients
  • Swiss Chard and Tomato Frittata
    swiss chard, garlic cloves, minced, chopped onion and
    7 More
    swiss chard, garlic cloves, minced, chopped onion, olive oil, egg whites, whole eggs, chopped fresh basil, salt, black pepper, tomato, sliced
    30 min, 10 ingredients
  • Swiss Chard With Cannellini Beans and Tomatoes (Boston Globe) Swiss Chard With Cannellini Beans and Tomatoes (Boston Globe)
    swiss chard, olive oil, garlic cloves, finely chopped and
    6 More
    swiss chard, olive oil, garlic cloves, finely chopped, crushed red pepper flakes, tomato paste, tomatoes, chopped, cannellinni beans, drained and rinsed, salt and pepper, olive oil (for sprinkling )
    15 min, 9 ingredients
  • Swiss Chard and White Bean Soup President's Choice Swiss Chard and White Bean Soup President's Choice
    swiss chard, canned cannellini, onions, carrots and
    5 More
    swiss chard, canned cannellini, onions, carrots, italian parsley, tomato sauce, water, garlic cloves, olive oil
    50 min, 9 ingredients
  • Swiss Chard and Cannellini Bean Bruschetta Swiss Chard and Cannellini Bean Bruschetta
    garlic clove and
    12 More
    garlic clove, thick) slices diagonally cut italian or french bread baguette, olive oil-flavored cooking spray, drained canned cannellini beans or other white beans, rinsed, fresh lemon juice, freshly ground black pepper, dried oregano, dried thyme, dried marjoram, olive oil, divided, swiss chard leaves, trimmed and thinly sliced, balsamic vinegar, grated fresh parmigiano-reggiano cheese
    13 ingredients
  • Swiss Chard Boules Stuffed with Lemon Barley  Risotto  (Emeril Lagasse) Swiss Chard Boules Stuffed with Lemon Barley Risotto (Emeril Lagasse)
    swiss chard, pancetta , diced crosswise, diced shallot and
    19 More
    swiss chard, pancetta , diced crosswise, diced shallot, pearled barley, salt, fresh ground white pepper, white wine, chicken stock, hot, freshly chopped parsley leaves, grated parmigiano-reggiano, grated lemon zest, roasted red pepper and pine nut coulis, recipe follows, roasted red peppers, skins and seeds removed, chopped, toasted pine nuts, red wine vinegar, grated parmesan, chopped parsley leaves, chopped basil leaves, lemon, juiced, extra-virgin olive oil, salt, freshly ground white pepper
    1 hour 55 min, 22 ingredients
  • Swiss Chard and Potato Enchiladas Swiss Chard and Potato Enchiladas
    swiss chard (stems and leaves), rinsed and
    16 More
    swiss chard (stems and leaves), rinsed, vegetable oil , plus as needed, kosher salt, yukon gold potatoes, cut into 1/2 inch dice, onion, chopped, minced garlic, fresh ground pepper, cojito cheese, crumbled, divided, corn tortillas, tomatillos (about 12 oz), husked and well rinsed, kosher salt, onion, coarsely chopped, garlic, chopped, jalapeno chile (with seeds), chopped fresh coriander ( cilantro), suggestions : sour cream, make the enchiladas filling : strip the leaves from the stems of the swiss chard, and chop the leaves and coarsely slice the stems; and set aside.
    1 hour 20 min, 17 ingredients
  • Swiss Chard au Gratin (Rachael Ray) Swiss Chard au Gratin (Rachael Ray)
    swiss chard or rainbow chard (6 to 8 large bundles), salt and
    7 More
    swiss chard or rainbow chard (6 to 8 large bundles), salt, butter, flour, whole milk, freshly ground black pepper, nutmeg, roasted garlic, cloves squeezed from skins and pasted, freshly shredded parmigiano-reggiano
    40 min, 9 ingredients
  • Swiss Chard Ravioli with Quick Tomato Sauce Swiss Chard Ravioli with Quick Tomato Sauce
    swiss chard, stems and ribs discarded and leaves washed a... and
    10 More
    swiss chard, stems and ribs discarded and leaves washed and drained, chopped onion, garlic clove, chopped fine, pine nuts, chopped coarse, extra-virgin olive oil, kalamata olives, pitted and chopped fine, golden raisins, chopped fine, food processor pasta dough, all-purpose flour for dusting, quick tomato sauce, freshly grated parmesan for serving
    11 ingredients
  • Swiss Chard with Olives and Lemon Swiss Chard with Olives and Lemon
    swiss chard (about 2 1/4 lb total ) and
    4 More
    swiss chard (about 2 1/4 lb total ), extra-virgin olive oil, divided, quartered pitted oil-cured black olives (2 to 3 oz), garlic cloves, crushed, fresh lemon juice
    5 ingredients
  • Swiss Chard Ricotta Gnudi with Fall Mushrooms Swiss Chard Ricotta Gnudi with Fall Mushrooms
    swiss chard, stem ends trimmed, whole-milk ricotta cheese and
    13 More
    swiss chard, stem ends trimmed, whole-milk ricotta cheese, grated parmesan cheese (about 1 1/2 oz) plus additional for serving, coarsely chopped shallot (about 1 large), egg, coarse kosher salt, freshly ground black pepper, freshly grated nutmeg, all purpose flour plus additional for shaping dumplings, low-salt chicken broth, shallots, thickly sliced, assorted wild mushrooms (such as shiitake, chanterelle, and crimini), stems trimmed and reserved, caps thinly sliced, chilled unsalted butter, cut into 6 pieces, divided, extra-virgin olive oil, divided, coarse kosher salt
    15 ingredients
  • Swiss Chard with Olives and Raisins Swiss Chard with Olives and Raisins
    swiss chard, washed well and drained, onion, chopped fine and
    4 More
    swiss chard, washed well and drained, onion, chopped fine, olive oil, water, golden raisins, chopped fine, kalamata or other large brine-cured black olives, pitted and chopped fine
    6 ingredients
  • Swiss Chard Dolmades Swiss Chard Dolmades
    swiss chard leaves, each approx . 6 and
    13 More
    swiss chard leaves, each approx . 6, white rice or to taste orzo, mixed with rice, garlic, minced, butter, almonds, white raisins or 3 dried apricots, chopped, curry powder, salt, lamb shoulder, fat trimmed, chopped in 1/2, olive oil, garlic, minced, white rice, dried dill or 2 tbsp fresh dill, chopped, salt
    14 ingredients




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