154556 sweetheart sweet tart lemon Recipes

lemon, juiced and zested, white sugar, milk, heavy cream, chilled

lemon, juiced and zested, white sugar, milk, heavy cream, chilled

sweet potatoes (about800g), lemons , scrubbed,peel left on, sugar

sweet potato, lemon pepper seasoning, butter, dollop sour cream, shredded cheese, chopped chives

sweet tart crust (single crust pasta frolla, using lemon zest), cherry jam or 3/4 cup raspberry jam, eggs, granulated sugar, almond paste, all-purpose flour, sliced almonds, sugar , for dusting if desired

sweet tart crust, golden delicious apples or 4 -5 similar apples, peeled,cored and sliced 1/4 inch thick, lemon juice, granulated sugar, apricot jam

sweet tart crust, tart apples, peeled and cored, sugar, cinnamon, egg, sugar, flour, heavy cream, calvados or 4 tbsp cognac, sugar

sweet tart crust, double cream, caster sugar, salt, baking chocolate , use a good quality as this determines the quality of the ganache.. (i used 80% cocoa and it had a very strong taste), unsalted butter, softened, milk

unbleached all-purpose flour, cornstarch, baking powder, salt, cold unsalted butter, powdered sugar, vanilla extract, lemon zest, grated, powdered sugar, lemon juice (or 1/2 tsp. vanilla), lemon zest, grated, heavy whipping cream

vanilla wafer pie crust (9 1/2-inch deep dish ), egg, egg yolks, sugar, fresh lemon juice, grated lemon zest, unsalted butter , cut into 1/2-inch pieces, cold whipping cream, powdered sugar , sifted, vanilla extract, powdered sugar

lemons , zest grated, juiced, eggs, sugar, unsalted butter , cut into 1/2-inch pieces, tart shell made from sweet tart dough , prebaked, recipe follows, lemon, apricot glaze, mint leaves, sugar, all-purpose flour, salt, unsalted butter, softened, egg

sugar, divided, grated lemon zest, divided, flour, divided, butter, softened, eggs, teas. baking powder, teas. salt, lemon juice, powdered sugar , for dusting

lemon, butter (8 tbsp), at room temperature, full-flavored honey, by 5 inches) firm dark bread (not sliced), sweet/mild onion, peeled, minced dill, pepper, coarse sea salt , preferably fleur de sel

lemons, kosher salt, cumin seeds, toasted, ground, fresh coarse ground black pepper, sugar, seedless raisins, dried hot red chili peppers

oreo cookie crumbs, butter, melted, strawberries, divided, water, divided, sugar, cornstarch, lemon juice, cool whip, thawed

sucre (sweet tart dough), recipe follows, cream cheese, eggs, sugar, salt, nutmeg, lemon , zested, lemon juice, vanilla extract, sour cream or heavy cream, chopped walnuts, sugar, all-purpose flour, sugar, cold unsalted butter , cut into pieces, egg yolk, heavy cream, vanilla extract

sweet tart crust , baked until crust is golden and baked through (enough for an 11-inch tart, see mean chef s sweet tart dough), cream cheese, at room temperature, light brown sugar, cinnamon, ground ginger, ground allspice, ground cardamom, freshly ground white pepper, freshly grated nutmeg, salt, canned pumpkin puree (10 oz), heavy cream, pure maple syrup, pure vanilla extract, eggs, at room temperature, fresh cranberries (1/2 lb), sugar, orange juice, unflavored gelatin

red apples, diced, yellow apples, diced, lemon juice, or more to taste, neufchatel cheese, softened, cream, brown sugar, mayonnaise (optional), vanilla extract, seedless green grapes, halved, stalks celery, thinly sliced, walnut halves, sweetened dried cranberries (such as craisins)