261 sweet yeast bread Recipes

water, olive oil, minced garlic (i like 2 tbsp because i love garlic), white bread flour, sugar, salt, grated parmesan cheese, sweet basil, garlic powder (i like 1 tbsp because i love garlic), dried and chopped chives, fresh coarse ground black pepper, active dry yeast

warm water, active dry yeast (2 1/4 tsp), egg, beaten, salt, granulated sugar (scant), bread flour, vegetable oil

evaporated milk, unsalted butter , cut into pieces, eggs, fresh lemon rind, finely minced, vanilla extract, sugar, salt, ascorbic acid, bread flour, yeast

milk, vanilla extract, egg, margarine or 1 tbsp butter, bread flour, brown sugar, unsweetened cocoa powder, salt, active dry yeast, semi-sweet chocolate chips

warm buttermilk (70o to 80o), water (70o to 80o), canola oil, shredded zucchini, chopped red sweet pepper, chopped green onions, grated romano or parmesan cheese, sugar, salt, lemon-pepper seasoning, old-fashioned oats, king arthur unbleached bread flour, active dry yeast

milk, egg, margarine, white sugar, salt, bread flour, active dry yeast

milk, eggs, margarine, white sugar, salt, bread flour, active dry yeast, lemon juice

warm water, olive oil (use the regular kind , save the extra virgin for your salads and dips), minced garlic, white bread flour, whole wheat flour, splenda sugar substitute (or sugar if you prefer), sea salt, grated parmesan cheese, sweet basil, garlic powder, dried thyme leaves, dried chives (or chopped fresh ), fresh coarse ground black pepper, fast rise yeast

active dry yeast , 1 package, sugar, lukewarm water (110 to 115 f.), all-purpose flour, salt, unflavored yoghurt, eggs, feta cheese , rubbed through a sieve (1/2 cup), salted butter, softened to grease pan, egg, lightly beaten with, milk (for glaze), kashkaval or 1/4 lb substitute sweet muenster cheese, sliced 1/4 inch thick and trimmed into 4 triangles about 4 inches long, thick slice boiled ham, cut into four 1-inch squares, ripe black olives , preferably mediterranean type, sweet red peppers or 1 inch pimiento, cut into a star

water, shredded carrot, shredded zucchini, sliced green onion, sweet red pepper, finely chopped, margarine or 1 tbsp butter, bread flour, sugar, salt, dried thyme, crushed or 1 1/2 tsp fresh thyme, snipped, yeast

pineapple juice, egg, milk, butter or margarine, vanilla or coconut extract. (i use coconut), ground ginger, salt, sugar, potato flakes, bread flour, yeast

warm buttermilk (70o to 80o), pineapple juice, butter, softened, egg, pineapple tidbits, sliced ripe banana, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, flaked coconut, sugar, salt, baking soda, active dry yeast, chopped macadamia nuts

pineapple juice, egg, milk, butter, coconut extract, ground ginger, sugar, potato flakes, bread flour, vital gluten (optional), fast rising yeast

warm water (body temperature), dry active yeast, granulated sugar, vegetable oil, white vinegar, bread flour, whole wheat flour, kosher salt, steak spice (for savoury version), raw sugar (for sweet version)

pineapple juice (or orange), egg, milk, butter (sliced into smaller pieces) or 2 1/2 tbsp margarine (sliced into smaller pieces), coconut extract, ground ginger, salt, sugar, bread flour (or all-purpose), instant potato flakes, yeast (rapid or quick rising)

warm (not boiling... but hot enough that you can immerse your hand in it without screaming) or 1 1/3 cups hot water (not boiling... but hot enough that you can immerse your hand in it without screaming), instant granulated yeast, raw sugar, ... this is completely optional (or 1-2 tbsp of honey, it just makes it slightly sweet), salt, white flour, wholemeal flour (this is arbitrary, you can use all white bread or all wholemeal bread... the outcome of the bread is)

water (tepid, approx. 98 degrees, check with finger), vanilla extract, salt, unbleached bread flour, yeast, walnut halves (or any other nut you prefer, i used chopped s), semi-sweet chocolate chips