162252 sweet sour pork light tasty Recipes

water, white vinegar, sugar, red bell pepper, unsweetened pineapple chunks, salt, cornstarch, pork tenderloin

cornstarch, divided, sherry wine, pork tenderloin , cut into 1-inch pieces, sugar, water, cider vinegar, soy sauce, ketchup, canola oil, unsalted cashews, green onion, chopped, garlic cloves, minced, fresh gingerroot, minced, snow peas, pineapple chunks, drained, hot cooked rice

soy sauce, dry sherry, sugar, egg yolk, boneless lean pork, cut into 1 in pieces, cornstarch, divided, vegetable oil , plus, vegetable oil, divided, pineapple chunks in syrup, distilled white vinegar, tomato sauce, water, onion, thinly sliced, green onions, diagonally cut into 1 in pieces, red bell peppers or 1 green bell pepper, chopped, fresh mushrooms, quartered, stalks celery, diagonally cut into 1/2 in slices, cucumber, seeded and cut into 1/4 in wide pieces

sweet and sour sauce, light brown sugar, soy sauce, garlic powder, black pepper, frozen meatballs, red bell pepper, chopped, pineapple chunks, drained

brown sugar, king arthur unbleached all-purpose flour, cider vinegar, water, soy sauce, ketchup, garlic cloves, minced, bone-in country-style pork ribs (3 inches thick and 8 oz each)

boneless chicken breasts, skewers, 200 mm long, dry sherry, oriental sweet and sour sauce, lemon juice, kikkoman teriyaki sauce, garlic, peeled and minced, honey, crunchy peanut butter, chicken broth, lemon juice

pork tenderloin, cubed, cornstarch, dark sesame oil, divided, pineapple tidbits, light soy sauce, red bell pepper, chopped, green bell pepper, chopped, green onions, chopped, hoisin sauce, chili-garlic sauce, hot cooked rice, sesame seeds, toasted

water, white vinegar, fresh orange juice, clover honey (any lightly flavored honey will do), lemon juice, ketchup, cornstarch, peanut oil, garlic cloves, minced, green onions, cut into 1 inch pieces, all the white , some green, boneless pork tenderloin, cut into 3/4 inch cubes or 1 lb boneless skinless chicken breasts or 1 lb boneless skinless chicken thighs, cut into 3/4 inch cubes or count shrimp, peeled, deveined, peanut oil, green bell pepper , cut in half across, julienne, red bell pepper , cut in half across, julienne, baby carrots , cut in quarters lengthwise, yellow onion, very coarsely chopped, vine ripened tomato, skinned, drained , cut into eighths (omit tomato with the shrimp), pineapple chunks, drained (make the cook a nice rum drink with the juice), chicken stock (pork recipe only)

pork , cut into sort of 2x2x2 pieces (i.e fillet, loin, leg etc), soy sauce, dry sherry, sesame oil, cornflour, water, soy sauce, brown sugar, rice vinegar, tomato sauce or 1 tbsp ketchup, worcestershire sauce, ground chili powder, water, extra, minced garlic, red onion, chopped, baby corn, chopped, red capsicums , diced largely (i find red capsicum is the nicest), zucchini, chopped, fresh pineapple, chopped (depending on size and how much pineapple you like in your sweet and sour), dried coriander (optional) or 1/2 bunch fresh coriander, chopped (optional), pepper, steamed rice

market pantry apricot preserves, rice vinegar, thick) boneless center cut pork chops, salt and pepper, plums, halved and pitted, scallion

cooked crepes (, see all purpose dinner crepes batter ), cooked leftover pork , cut into strips, green pepper, seeded ,ribs out and cut into fine strips, sliced pineapple, chicken bouillon, soy sauce, white vinegar, sugar, cornstarch, cold water, water chestnuts, sliced, melted butter, sesame seeds, toasted

lean pork, salt, pepper, msg (optional), carrot, onion, green pepper, chunk pineapple (small can), garlic clove, egg, flour, cornstarch, peanut oil, tomato ketchup, soy sauce, vinegar, sugar, water

pork ribs, flour, oil, water, brown sugar, vinegar, soya sauce, cornstarch, water, ketchup

vegetable oil, pork shoulder for stew cut into 2x1 pieces, salt, black pepper, onion peeled & sliced, lg green pepper cored& sliced, mushroom pieces drained, reduced sodium tomato sauce, brown sugar, rice vinegar, soy sauce, egg noodles

pork fillets (no weight given), butter (for frying meat), apples, peeled and cut into 16 wedges each, cream (she uses a mixture sour and whipping ), thai curry paste (red and spicy ), tomato paste, sweet paprika (to taste), salt and pepper, tasty cheese (or more to taste), parmesan cheese

pork tenderloin, oil, cornstarch, mixed, all-purpose flour, salt, light soy sauce, sesame oil, cornstarch , dissolved in, water, egg yolk, beaten, sugar, salt, white vinegar, light soy sauce, shaoxing wine, ketchup, oil, garlic clove, crushed and peeled, cornstarch , dissolved in, water, sesame oil, water, canned pineapple chunk

sweet and sour sauce, pineapple juice from canned pineapple, soy sauce, garlic clove, minced, fresh ginger, peeled and minced, green bell pepper, cut into quarters, red bell pepper, cut into quarters, pineapple chunks, drained, pork tenderloin , cut crosswise into 4 equal pieces, wooden skewers , soaked in water for 10 minutes to keep from burning, fried rice, butter, water, canned crushed pineapple, drained, soy sauce, frozen peas and carrots, thawed, frozen cut corn kernels, thawed

pork shoulder, apple juice, beef bouillon cubes, fuji apples, chopped, red onion , same size pieces, sweet chili sauce, garlic cloves, diced fine, soy sauce, onion salt, paprika, cayenne pepper