6 sweet red pepper provolone burgers Recipes
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onion roll hamburger buns , or try making your own buns f... and11 Moreonion roll hamburger buns , or try making your own buns from the recipe posted on chefjeb page. you can find him in my friends list., mayonnaise, portabella mushrooms , a bit larger than the buns since they will shrink, cleaned and stems removed, olive oil, balsamic vinegar, walla walla or vidalia sweet onions, sliced, avocado, sliced, tomato, sliced, red bell pepper, sliced into 1/2 wide strips, provolone cheese, sliced thin (this cheese is soft, if you can have it sliced at the store, do so), spinach leaf, stems removed, recommended substitutions : keiser rolls, sourdough bread, fresh french bread, focaccia bread, red onions, yellow onions, white onions, tillamook vintage extra sharp white cheddar (http://tillamookcheese.com/), feta cheese, goat cheese, grilled onions, the kitchen sink. cup mon people, it s a burger, experiment, go for it! if you love cheese and haven tsp tired the tillamook vintage white extra sharp you are surely missing out! i highly recommend this cheese form the oregon coast.10 min, 12 ingredients
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Sweet Red Pepper-Provolone Burgersprovolone cheese, finely cubed, diced sweet red pepper and4 Moreprovolone cheese, finely cubed, diced sweet red pepper, minced onion, salt and pepper, ground beef, onion rolls, split and toasted12 min, 6 ingredients
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Sweet Italian Turkey Burgersground turkey and12 Moreground turkey, grill seasoning (mccormicks montreal steak ), brown sugar, garlic cloves, minced, egg, sun-dried tomato (tender), basil leaves, red pepper, sweet onion, onion rolls or 4 kaiser rolls, cheese (montery jack or provolone), olive oil, mayonnaise or miracle whip12 min, 13 ingredients
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Hot Sausage Burgers with Broccoli Rabe and Provolone (Rachael Ray)coarsely ground pork (ask butcher to do this) and19 Morecoarsely ground pork (ask butcher to do this), crushed red pepper flakes , 1/3 palmful, smoked sweet paprika , 2/3 palmful, ground fennel , fennel pollen or 1 tsp fennel seed, ground sage , 1/3 palmful, granulated onion , 1/3 palmful, granulated garlic , 1/3 palmful, salt, extra-virgin olive oil, for drizzling , plus 1 tbsp, dark brown sugar, worcestershire sauce, balsamic vinegar, tomato sauce, freshly ground black pepper, bundle broccoli rabe , tough ends discarded, garlic, finely chopped, a few grates nutmeg, thick deli slices sharp provolone cheese, ciabatta rolls or other crusty rolls, split, store-bought olive oil-rosemary or herb flavored fancy potato chips35 min, 20 ingredients
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