506 sweet raisins cinnamon Recipes

rummed- raisins, dark rum, raisins, pie filling, light brown sugar, all-purpose flour, grated fresh lemon zest, cinnamon, freshly grated nutmeg, salt, apples , ranging from sweet to tart (2 1/2 lb) (**note: to achieve an ideal balance of tart and sweet , i used 2 golden delicious or gala, 2 granny smith, and 2 mcintosh - you ll need 6 total)., pastry for a double-crust pie, all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening (preferably trans-fat-free), salt, ice water, special equipment : a pastry or bench scraper, unsalted butter, cut into small pieces, milk, sanding sugar

boneless skinless chicken breasts, cut into 4-1 inch wide fillets, flour, any kind, eggs, beaten, unsweetened flaked coconut, curry paste, mangoes, peeled and diced, rum , any kind but darker is better, raisins, any kind, oil , your choice but not olive as it is too distinct a flavor, fresh ginger, grated, brown sugar, green onions or 3 scallions, chopped white and green parts, garlic cloves, minced or 1/2 tsp bottled garlic, vinegar, any type, red pepper, seeded and chopped fine, sweet green pepper , seedes and chopped fine, sweet potatoes or 4 yams, butter or 1/2 cup margarine, cinnamon, salt and pepper, hot chili pepper, seeded and chopped. remember to wash your hands well after you prep it and don tsp touch your face

oats, milk, salt, honey, nutmeg, cinnamon sugar, raisins (or yogurt covered for additional sweetness), nature valley oats and honey crunchy granola bars, crushed

mashed sweet potatoes, half-and-half cream, brown sugar, bourbon, eggs, honey, vanilla extract, ground cinnamon, salt, molasses , optional, ground cardamom , optional, flaked coconut, golden raisins, marshmallows, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, butter, melted, chopped pecans

dark rum, raisins, light brown sugar, all-purpose flour, grated fresh lemon zest, cinnamon, freshly grated nutmeg, salt, apples , ranging from sweet to tart (2 1/2 lb), pastry dough for a double-crust > pie, unsalted butter, cut into small pieces, milk, sanding sugar

flour, baking soda, cinnamon, salt, nutmeg, butter, softened, brown sugar, eggs, vanilla, old fashioned oats, raisins, semi-sweet chocolate chips

whole wheat flour, oats, date syrup (more to add sweetness), baking soda, cinnamon (possibly even more), salt, water, soymilk, applesauce, egg, raisins

flour, whole wheat bread flour, mashed potato flakes, nutmeg, brown sugar, instant yeast, evaporated 2% milk, egg yolk, plain yogurt, vanilla, canola oil, salt, raisins , soaked in hot water for 10 minutes and drained, brown sugar, cinnamon, tapioca starch, egg, beaten, cinnamon baking chips

flour, whole wheat bread flour, mashed potato flakes, nutmeg, brown sugar, instant yeast, evaporated 2% milk, egg yolk, plain yogurt, vanilla, canola oil, salt, raisins , soaked in hot water for 10 minutes and drained, brown sugar, cinnamon, tapioca starch, egg, beaten, cinnamon chips

olive oil (or use cooking spray to reduce fat), boneless skinless chicken breasts, diced tomatoes, raisins, lemon juice, brown sugar or 3 tbsp substitute, grated fresh ginger or 1/2 tsp dried ginger, cinnamon, black pepper

egg noodles , medium size, butter, melted, orange marmalade, pineapple preserves, orange juice, eggs, well beaten, sour cream, golden raisin, sugar, cinnamon

lamb, prunes (dried ), pear (firm ), water, sugar, butter, orange blossom water, raisins (white ), whole almonds (blanched ), ground cinnamon

butternut squash, seeded and cut into 1/4-inch thick slices, salt and pepper, raisins, extra-virgin olive oil , plus 3 tbsp, red onions, finely chopped, pine nuts, cinnamon, grated lemon zest, red wine vinegar, balsamic vinegar, dry white wine

fresh ricotta, granulated sugar, ground cinnamon, pine nuts, toasted, raisins , plumped in 1/4 to 1/2 cup white wine for 15 minutes, then drained, cornmeal flour ( polenta), butter

olive oil, dry white bean, onions, sliced, garlic cloves, minced, sweet pepper, diced, turmeric, cinnamon, ground ginger, sweet potatoes, peeled and cut into 1-inch cubes, tomatoes, diced, raisins, water, bouillon cube, crushed red pepper flakes

baking powder, granulated sugar, brown sugar, salt, flour, nutmeg (grounded ), cinnamon (grounded ), unsalted butter, crisco shortening, eggs, yolks separate the yolk from the whites, vanilla extract, ginger, sliced thinly (whole , 8 slices), whole allspice (placed in boiling water.), peppermint tea bag (lipton tea teabag placed in the water to boil the duff.), guava (red flesh varieties -- 1x beaumont variety, used in the duff, 1x hong kong pink variety, used ), guava (white flesh varieties -- 5x mexican cream variety, - used for making the sauce, 1x sweet white), raisins (dark ), walnuts , and almond (crushed, chopped), banana chips (dried ), pineapple chunk (dried ), raisins (sultans), sweetened flaked coconut, nestle sweetened condensed milk, margarine, banana (ripe ), cherry brandy (1 tbsp is added to the sauce, whereas the other 3 tbsp are used to soak the dark raisin), cognac, gin

butter or 2 cups margarine, softened, sugar, brown sugar , packed, eggs, vanilla extract, flour, quick-cooking oats, old fashioned oats, baking powder, baking soda, salt, ground cinnamon, semi-sweet chocolate chips, nuts, coarsely chopped, raisins, flaked coconut

recipe flaky sweet pastry, raisins, rum, granny smith or other firm tart apples, unsalted butter, granulated sugar, cinnamon, allspice, lime juice, egg, beaten, light brown sugar