11 sweet potato wedges with rosemary Recipes

sweet potatoes, washed and patted dry, olive oil, salt, dried rosemary, crushed

sweet potatoes (about 2 lb), garlic-flavored olive oil, dry mustard, minced fresh rosemary, salt

sweet potatoes, wedges (peeled & cut into 1 inch(2.5cm), whole carrots, whole parsnips, red onions, peeled & cut into quarters, white potatoes (peeled & cut into wedges), garlic cloves, crushed, olive oil, chopped mixed herbs (including thyme,rosemary & sage), salt & fresh ground pepper

potatoes, quartered, red onions, each cut into 4 wedges or 8 red boiling onions, baby squash (such as zucchini and/or yellow summer squash), fresh mushrooms, sweet peppers or 1 or 2 small red and/or orange sweet peppers, cut into 1-inch pieces, bottled oil -and-vinegar salad dressing, snipped fresh rosemary or 1/2 tsp dried rosemary, crushed, salt, black pepper

sweet potatoes, olive oil, chili powder, low sodium soy sauce, salt, fresh rosemary, chopped

sweet potatoes (about 1 lb total ), unsalted butter, minced fresh rosemary leaves

sweet potatoes, olive oil, fresh rosemary leaves, fresh thyme leaves, fresh chives, coarse kosher salt, garlic powder, freshly ground black pepper

sweet potatoes, water , to soak potato wedges, oil, 3 inches,for frying, fresh parsley, chopped, fresh tarragon, chopped, fresh rosemary, chopped, lemon juice, freshly squeezed, cumin, salt and pepper, to taste