9 sweet pea soup with bacon Recipes
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Sweet Pea Soup (Emeril Lagasse)diced bacon, oil, flour, sliced leeks and5 Morediced bacon, oil, flour, sliced leeks, peas, preferably fresh, light stock, heavy cream, salt and pepper, diced red pepper, for garnish1 hour 5 min, 9 ingredients
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Sweet Pea Soup (Emeril Lagasse)diced bacon, oil, all-purpose flour, sliced leeks and5 Morediced bacon, oil, all-purpose flour, sliced leeks, light stock, peas, preferably fresh, heavy cream, salt and pepper, chopped chives, for garnish1 hour 5 min, 9 ingredients
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Arroz Con Cerveza Y Cebollauncooked white rice, low sodium broth, onion soup and7 Moreuncooked white rice, low sodium broth, onion soup, bacon, cut in small pieces, beer, white onion sliced, salt to taste, butter, spanish red peppers (pimientos morrones), sweet peas (or peas and carrots)30 min, 10 ingredients
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Mahvelous Pasta Shell Soupgarbanzo beans, drained, tomatoes, undrained and19 Moregarbanzo beans, drained, tomatoes, undrained, bacon, cooked, pepperoni slices, chopped, red onions, chopped, orange sweet bell pepper, chopped, peas, celery, chopped, carrots, chopped, garlic cloves, chopped, lemon , juice of, chicken stock, water, sugar, oregano, basil, cilantro, thyme, ground mustard, nutmeg, shell pasta2 hour 1 min, 21 ingredients
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Tortilla-Crab Soup with Tomatillo Crème Fraîchetomatillos-husked, rinsed and quartered, cilantro leaves and18 Moretomatillos-husked, rinsed and quartered, cilantro leaves, creme fraiche or sour cream, fresh lime juice, salt and freshly ground pepper, vegetable oil, for frying, eight 6-inch yellow or white corn tortillas, cut into 1/2-inch strips, unsalted butter, thick-cut bacon, sweet onion , cut into 1/2-inch pieces (about 2 cups), garlic cloves, thinly sliced, jalapeno, seeded and finely chopped (1/4 cup), scallions, white parts finely chopped, light green parts thinly sliced and reserved separately, all-purpose flour, ground cumin, ground coriander, fish stock or 4 cups bottled clam juice mixed with 4 cups water, frozen baby peas, thawed, jumbo lump crabmeat , picked over, lime wedges and green hot sauce, for serving20 ingredients
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