84347 sweet gnocchi fried sage shaved Recipes

  • Northern Italian Pumpkin Gnocchi With Sage Butter
    pumpkin (hokkaido or butternut, deseeded) and
    7 More
    pumpkin (hokkaido or butternut, deseeded), potatoes (cooked and mashed ), flour, eggs, parmesan cheese (grated and split in two portions), butter, sage (roughly chopped ), salt and pepper
    45 min, 8 ingredients
  • Gf Gnocchi With Sage Butter
    spinach, washed, chopped parsley, garlic clove, crushed and
    10 More
    spinach, washed, chopped parsley, garlic clove, crushed, part-skim ricotta cheese, drained, soy flour, egg , plus, egg yolk, freshly grated parmesan cheese , plus extra grated parmesan, to serve, nutmeg (generous grating), salt and pepper, unsalted butter, salt, fresh sage leaves, coarsely chopped
    30 min, 13 ingredients
  • Wild Mushroom Ravioli With Sage Butter
    dried porcini mushrooms, fresh mushrooms, finely chopped and
    13 More
    dried porcini mushrooms, fresh mushrooms, finely chopped, olive oil or 2 tbsp cooking oil, snipped fresh flat-leaf italian parsley, garlic cloves, minced, salt, pepper, ricotta cheese, egg yolk, wonton wrappers, slightly beaten egg white, butter, melted, snipped fresh sage, shaved parmesan cheese, fresh sage sprig (optional)
    35 min, 15 ingredients
  • Pumpkin-Sage Polenta
    low-fat milk, water, canned pumpkin, salt and
    5 More
    low-fat milk, water, canned pumpkin, salt, dry instant polenta, grated fresh parmesan cheese, low-fat cream cheese, softened, chopped fresh sage, shaved fresh parmesan cheese
    21 min, 9 ingredients
  • Fried Chicken With Classic Coleslaw
    fried chicken, eggs and
    16 More
    fried chicken, eggs, a few splashes hot red pepper sauce , or to taste, self-rising flour or, all-purpose flour sifted with 1 tb. baking powder, 3/4 tsp. salt., organic chicken, cut into 12 pieces, chicken seasonings : kosher salt, freshly ground black pepper, poultry seasoning, garlic powder, fresh thyme, rubbed sage, fresh rosemary, dried oregano, paprika, cayenne, to taste, canola oil, for frying (peanut oil is really best but it s pricey!), classic coleslaw, best foods/hellmann s real mayonnaise, lemon juice, sugar, kosher salt, fresh ground black pepper , to taste, shredded green cabbage, shredded red cabbage, shredded carrots, chopped green bell pepper
    14 min, 18 ingredients
  • Sweet Potato Gnocchi
    sweet potatoes, garlic, pressed, salt, ground nutmeg, egg and
    1 More
    sweet potatoes, garlic, pressed, salt, ground nutmeg, egg, all-purpose flour
    1 hour 5 min, 6 ingredients
  • Sweet Potato Gnudi with Sage Butter
    sweet potatoes, egg yolks, ricotta cheese and
    10 More
    sweet potatoes, egg yolks, ricotta cheese, shredded parmigiano-reggiano cheese, salt, ground black pepper, ground nutmeg, all-purpose flour , or more as needed, semolina flour , or as needed, unsalted butter, whole fresh sage leaves, chopped fresh sage leaves, shredded parmigiano-reggiano cheese , or to taste
    1 hour 40 min, 13 ingredients
  • Sweet Potato and Feta Gnocchi
    sweet potato, peeled, cut into 8 pieces, olive oil, salt and
    5 More
    sweet potato, peeled, cut into 8 pieces, olive oil, salt, pepper, yellow onion, finely chopped, reduced-fat feta cheese, crumbles, egg, beaten, unbleached flour, divided (1/2 cup for rolling gnocchi)
    30 min, 8 ingredients
  • Sweet potato gnocchi with tomato and prawn sauce
    sweet potatoes and
    11 More
    sweet potatoes, whole wheat flour (plus a little extra for shaping), ground nutmeg (1 = tsp), chopped tomatoes , and their juice, cooked prawns, olive oil, chopped garlic, peeled and finely chopped onions, chopped mushrooms, red wine (optional), chopped fresh oregano, chopped fresh basil
    1 hour 50 min, 12 ingredients
  • Sweet Potato Gnocchi With Goats Cheese and Wilted Salad
    sweet potato, parmesan cheese, nutmeg, plain flour and
    11 More
    sweet potato, parmesan cheese, nutmeg, plain flour, egg yolks, rocket, spinach, olive oil, balsamic vinegar, garlic clove, roasted, goat cheese (diced ), basil leaves, sun-dried tomatoes, salt, pepper
    30 min, 15 ingredients
  • Roasted Sweet-Potato Rounds With Garlic Oil and Fried Sage Roasted Sweet-Potato Rounds With Garlic Oil and Fried Sage
    garlic cloves, olive oil and
    3 More
    garlic cloves, olive oil, sweet potatoes, peeled and sliced into 1/2-inch-thick rounds, olive oil, sage leaves
    55 min, 5 ingredients
  • Simple Potato Gnocchi With Saged Brown Butter #5FIX Simple Potato Gnocchi With Saged Brown Butter #5FIX
    simply potatoes traditional mashed potatoes, egg, beaten and
    3 More
    simply potatoes traditional mashed potatoes, egg, beaten, flour, butter, fresh sage leaves , cut into chiffonade
    25 min, 5 ingredients
  • Hazelnut Gnocchi With Sage Glaze Hazelnut Gnocchi With Sage Glaze
    water and
    13 More
    water, yukon gold potato, peeled and cut into 2-inch pieces, all-purpose flour, divided (about 4 1/2 oz), hazelnut meal, salt, garlic clove, minced, egg yolk, water, butter, garlic clove, minced, reduced-sodium fat-free chicken broth, chopped fresh sage, salt, fresh ground black pepper
    35 min, 14 ingredients
  • Lemon-Thyme Chicken With Sweet Gnocchi Lemon-Thyme Chicken With Sweet Gnocchi
    all-purpose flour, coarse salt, fresh ground black pepper and
    13 More
    all-purpose flour, coarse salt, fresh ground black pepper, poultry seasoning, boneless skinless chicken breasts, extra virgin olive oil, butter, onion, chopped, chicken broth, lemons , juice of, fresh thyme, leaves stripped from stem and chopped, potato gnocchi , cooked following package directions, butter, ground cinnamon, sugar, grated parmigiano-reggiano cheese
    45 min, 16 ingredients
  • Roasted Asparagus Salad with Fried Sage Roasted Asparagus Salad with Fried Sage
    fresh asparagus, chopped fresh sage, olive oil, salt and
    9 More
    fresh asparagus, chopped fresh sage, olive oil, salt, vegetable or olive oil, for frying, fresh medium sage leaves, patted dry, parmigiano-reggiano cheese, zest of 1 lemon, thinly sliced, freshly squeezed lemon juice, chopped sage, salt, freshly ground pepper to taste, extra-virgin olive oil
    27 min, 13 ingredients
  • Mashed Yukon Gold Potatoes with Fried Sage Leaves Mashed Yukon Gold Potatoes with Fried Sage Leaves
    vegetable oil (for frying ) and
    5 More
    vegetable oil (for frying ), fresh sage leaves with short stems (about 30), yukon gold potatoes, peeled, cut into 1-inch cubes, butter, room temperature, more) whole milk, dried sage leaves, crumbled
    6 ingredients
  • Mashed Yukon Gold Potatoes With Fried Sage Leaves Mashed Yukon Gold Potatoes With Fried Sage Leaves
    vegetable oil (for frying ) and
    5 More
    vegetable oil (for frying ), fresh sage leaves, with short stems, yukon gold potatoes, peeled, cut into 1-inch cubes, butter, room temperature, whole milk, dried sage, crumbled
    50 min, 6 ingredients
  • Pear Risotto With Prosciutto And Fried Sage Leaves Pear Risotto With Prosciutto And Fried Sage Leaves
    olive oil or canola oil and
    11 More
    olive oil or canola oil, prosciutto (1 oz), 1 slice thinly sliced crosswise and 1 slice finely chopped, divided, fresh sage leaves plus 1 tsp minced fresh sage, divided, reduced-sodium chicken broth, extra-virgin olive oil, minced shallot, arborio , carnaroli or other medium-grain italian rice, diced peeled ripe bosc pears (about 2 pears), divided, dry white wine, grated parmigiano-reggiano, plus more for serving if desired, butter, freshly ground pepper to taste
    45 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top