11 sweet and sour plum sauce chicken Recipes

boneless skinless chicken breast, cut into 1 1/2 inch cubes, soy sauce, plum sauce, red pepper flakes, grated orange rind, grated gingerroot, sweet vidalia onion, cubed into 1-1/2 inch chunks, fresh pineapple, spears cut into 6 pieces

boneless skinless chicken breasts, reduced sodium soy sauce, ginger, salt, garlic salt, peanut oil, blanched almond, fresh parsley, fresh parsley sprig, lemon slices, low fat sweet and sour plum sauce, toasted almond, oil (for frying ), eggs, cold water, all-purpose flour, salt, cornstarch, sugar

ground chicken, ground cumin, paprika, poultry seasoning, chili powder, grill seasoning (recommended montreal seasoning by mccormick ), chopped fresh parsley leaves (a handful), sheets phyllo dough, butter, melted, sweet plum sauce or 2 tbsp chinese duck sauce, rice vinegar, light oil (such as peanut, canola, or vegetable oil), kosher salt, fresh ground black pepper , to taste, diced mango (optional), scallion, green tops only , thinly sliced on the bias

chopped cooked chicken, shredded carrots, chopped water chestnuts, cornstarch, water, soy sauce, ground ginger, wonton wrappers, butter, melted, canola oil, plum or sweet -and-sour sauce

plum sauce or 1/3 cup sweet and sour sauce, water, hoisin sauce, sesame seeds, garlic clove, minced, fresh ginger, grated or 1/4 tsp ground ginger, asian chili sauce (depending on how hot you like it) or 3 -5 dashes bottled hot pepper sauce (depending on how hot you like it), boneless skinless chicken breast halves (about 1 1/2 lb)

plum sauce or 3/4 cup sweet and sour sauce, hoisin sauce, soy sauce, honey, water, sesame seeds, garlic, minced, grated ginger, asian chili sauce (i use srirachi), five-spice powder, frying chicken, quartered or cut into 8 pieces

rice vinegar, canola oil, granulated sugar, soy sauce, hot chili-garlic sauce , such as sambal oelek (more or less to your taste), boneless skinless chicken thighs , six thighs about 4 oz each, plum tomato, seeded and chopped, baby spinach leaves, about 4 large handfuls

white wine vinegar, bottled plum sauce or 1/4 cup plum preserves or 1/4 cup sweet and sour sauce, salad oil, ground coriander, fresh coarse ground black pepper, boneless skinless chicken breast , cut into 2x1-inch strips, plums, pea pods, halved crosswise, mixed salad greens , torn (romaine, red leafed lettuce)

limes, sriracha hot chili sauce, rice vinegar, chopped garlic, sour cream, coconut milk, chicken, cubed, boneless beef top sirloin steak, cubed, green bell peppers, cubed, red bell peppers, cubed, onion, cubed, plum sauce, limes, juiced, garlic (or to taste), rice vinegar