1490 svestkove knedliky prune Recipes

  • Baked Ham
    whole ham , or 1 5-to-7 lb half of a ham, brown sugar and
    5 More
    whole ham , or 1 5-to-7 lb half of a ham, brown sugar, dry mustard, cider vinegar , prune juice, wine, or ham drippings, decorate with: pineapple rings studded with cranberries and stars cut from preserved orange peel, optional, garnish with: slices of jellied cranberry sauce topped with thin orange or pineapple slices, optional
    7 ingredients
  • Pork Roast with Winter Fruits and Port Sauce
    california dried apricots , cut into 1/2-inch pieces and
    12 More
    california dried apricots , cut into 1/2-inch pieces, pitted prunes , cut into 1/2-inch pieces, ruby port, onion, finely chopped, shallot, finely chopped, unsalted butter, tart apple such as granny smith, peeled and cut into 1/2-inch pieces, bone-in pork loin roast (10 ribs), frenched, at room temperature 1 hour, bacon slices, ruby port, shallot, finely chopped, water, divided, arrowroot
    3 hour 30 min, 13 ingredients
  • Tacchino Ripieno
    whole turkey breast , boned, halved, and butterflied by y... and
    13 More
    whole turkey breast , boned, halved, and butterflied by your butcher, 5 to 6 lb total, kosher salt and freshly ground black pepper, extra-virgin olive oil , plus 1/4 cup, pancetta , cut into 1/2-inch pieces, ground pork shoulder, prunes, pitted and quartered, chestnuts , roasted, peeled, and halved, fresh bread crumbs, freshly grated parmigiano reggiano, eggs, freshly ground black pepper, freshly grated nutmeg, chopped fresh rosemary and sage, dry white wine
    14 ingredients
  • Kolacky
    cream cheese, at room temperature and
    5 More
    cream cheese, at room temperature, unsalted butter, at room temperature, granulated sugar, all-purpose flour, prepared poppy-seed , apricot, or prune filling or thick jam of choice, sugar for dusting
    6 ingredients
  • Chocolate Plum Pudding
    all purpose flour, salt, baking soda, baby food prunes and
    5 More
    all purpose flour, salt, baking soda, baby food prunes, sugar, eggs, unsweetened chocolate, melted, oil, vanilla extract
    9 ingredients
  • Brisket Braised in Porter
    coarse kosher salt, freshly ground black pepper and
    16 More
    coarse kosher salt, freshly ground black pepper, dry mustard (such as colman s), chopped fresh sage, chopped fresh thyme, flat-cut brisket, trimmed but with some fat still attached, rendered bacon fat or olive oil, more) low-salt chicken broth, divided, porter or stout, whole pitted prunes, bay leaves, dark brown sugar, sliced onions (2 1/2 lb), whole garlic cloves, peeled, mushrooms, sliced, carrots, peeled , cut crosswise into 1 1/2-inch lengths, whole grain dijon mustard, more) malt vinegar
    18 ingredients
  • Country Harvest Stuffing
    cubed french bread and prepared cornbread, olive oil and
    10 More
    cubed french bread and prepared cornbread, olive oil, dried thyme, well-spiced turkey or sweet italian pork sausage, bulk or links (casings removed), broken into clumps, chopped red onions, chopped celery, minced garlic, dried sage leaves, crumbled, dried cranberries, chopped pecans, pitted prunes, quartered, defatted chicken broth
    12 ingredients
  • Dried-Fruit Mincemeat Pie Dried-Fruit Mincemeat Pie
    mixed dried fruit such as pears , apricots, apples, prune... and
    14 More
    mixed dried fruit such as pears , apricots, apples, prunes, peaches, and figs (about 3/4 lb total), pitted dates, cinnamon, ground allspice, freshly grated nutmeg, salt, sugar, dried cranberries (about 3 oz), water, cornstarch, brandy, recipes pastry dough 3/4 cup pecans (about 3 oz), water, egg yolk, sugar
    15 ingredients
  • Christmas Cake with Fudge Frosting Christmas Cake with Fudge Frosting
    chopped dried calimyrna figs (about 5 oz), dried currants and
    19 More
    chopped dried calimyrna figs (about 5 oz), dried currants, brandy, sugar, all purpose flour, unsweetened cocoa powder, baking soda, baking powder, ground cinnamon, ground allspice, ground nutmeg, prune juice (2/3 cup), buttermilk, unsalted butter, melted, cooled, eggs, whipping cream, unsalted butter , cut into pieces, bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped, chilled sour cream, chopped toasted walnuts, walnut halves, toasted
    21 ingredients
  • Sephardic Brisket Sephardic Brisket
    dried pasilla chiles, beef brisket, trimmed and
    13 More
    dried pasilla chiles, beef brisket, trimmed, salt and freshly ground black pepper, all-purpose flour , for dredging, olive oil, onions, diced, peeled and chopped fresh ginger, freshly squeezed orange juice, chicken or beef stock or water, more if necessary, cinnamon stick, bay leaf, peppercorns, tea bags strong black tea, dried pitted prunes, dried apricots
    15 ingredients
  • Sausages and Pork Chops Baked with Fruited Sauerkraut Sausages and Pork Chops Baked with Fruited Sauerkraut
    sauerkraut, drained, bacon slices, chopped and
    9 More
    sauerkraut, drained, bacon slices, chopped, pork loin chops (each about 1 1/4 inches thick ), assorted fully cooked sausages (such as bratwurst and knockwurst), chopped onions, chopped carrots, canned chicken broth, dry white wine, quartered dried apricots (about 3 oz), quartered prunes (about 3 1/2 oz), assorted mustards
    11 ingredients
  • Tagine Bil Kok Tagine Bil Kok
    olive oil, ground turmeric, ground ginger and
    11 More
    olive oil, ground turmeric, ground ginger, leg of lamb , trimmed of fat and cut into 2-inch chunks, onions, chicken broth, threads spanish saffron, toasted and crushed (see note for instructions), fresh cilantro sprigs, tied with cotton string, pitted prunes, honey, ground cinnamon, pepper, salt to taste, unhulled sesame seeds, toasted
    14 ingredients
  • Quince Stew (Chorosht'e Be) Quince Stew (Chorosht'e Be)
    onion, chopped, garlic cloves, pressed, olive oil and
    9 More
    onion, chopped, garlic cloves, pressed, olive oil, stew meat, salt, pepper, water, tomato paste, quinces , do not peel; just slice like an apple (make sure to remove the entire core), lime or lemon juice or the juice of 3 s, pitted prunes, potatoes, peeled and cut into medium dice
    12 ingredients
  • Newish Jewish — Southwestern Tsimmes Stuffed in Chilies Newish Jewish — Southwestern Tsimmes Stuffed in Chilies
    pitted prunes, peeled carrots, cut in chunks and
    9 More
    pitted prunes, peeled carrots, cut in chunks, sweet potatoes (about 2 lb), peeled and diced, honey, nutmeg, cinnamon, salt, lemon juice, orange juice, chopped fresh coriander, green or red anaheim chilies
    11 ingredients
  • Ashkenazic Layered Pastry (Fluden) Ashkenazic Layered Pastry (Fluden)
    bleached all-purpose flour, double-acting baking powder and
    11 More
    bleached all-purpose flour, double-acting baking powder, salt, sugar, vegetable shortening , or 1 cup shortening and 1/2 cup chilled butter or margarine, egg yolks , or 2 large and 1 large egg, water , or 1/4 cup and 1/4 cup milk or sweet white wine, white wine vinegar or mild cider vinegar, chopped almonds , hazelnuts, pecans, or walnuts, sugar, apricot preserves , strawberry jam, orange marmalade, or prune lekvar, grated fresh or unsweetened desiccated coconut (optional), dried currants or raisins (optional)
    13 ingredients
  • Midwestern Whole Wheat Dried Fruit Stuffing Midwestern Whole Wheat Dried Fruit Stuffing
    day-old sliced whole wheat bread , ends discarded and
    9 More
    day-old sliced whole wheat bread , ends discarded, dried tart cherries, golden raisins, dried currants, coarsely chopped pitted prunes, butter, onions, chopped, chopped fresh thyme or 1/1/2 tsp dried, eggs, beaten to blend, canned low-salt chicken broth
    10 ingredients
  • Dried-Fruit Tart with Brandied Crème Anglaise Dried-Fruit Tart with Brandied Crème Anglaise
    water, sugar, vanilla bean, dried apricots (about 6 oz) and
    8 More
    water, sugar, vanilla bean, dried apricots (about 6 oz), pitted prunes (about 6 oz), unsweetened dried tart cherries (about 3 oz), unflavored gelatin, cold water, heavy cream, egg yolks, sugar, brandy
    12 ingredients
  • Pear, Mushroom and Pomegranate Stuffing Pear, Mushroom and Pomegranate Stuffing
    olive oil, cremini mushrooms, celery stalks, chopped and
    7 More
    olive oil, cremini mushrooms, celery stalks, chopped, sage leaves, fresh thyme, chopped, demi whole-wheat baguette (about 8 oz), cut into 1-inch cubes, anjou or bartlett pear, cored and cubed, pitted prunes, chopped, low-sodium chicken broth, pomegranate juice
    10 ingredients




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