11404 sushi makes perfect halloween crisp Recipes

short-grain rice or 2 cups sushi rice (not long-grained!!!!), water, sushi vinegar, rice vinegar (or white vinegar), sugar, salt

prune, pitted and cooked, sugar, sherry wine, cinnamon, flour, salt, brown sugar, butter, quick-cooking oats, coconut

bamboo rolling mat, plastic cling wrap (optional), cutting board, sharp , non-serrated knife, water, nori, sushi rice, sushi fillings

pretzels, ritz bits miniature crackers (peanut butter or cheese filled), dry roasted peanuts, sugar, butter, light corn syrup, vanilla, baking soda, m & s (orange and black ones for halloween or any other color you choose), candy corn

sugar, light corn syrup, honey, salt, heavy cream, unsalted butter, softened and cut into chunks, vanilla extract, vanilla extract, apples, chocolate, coarsely chopped, halloween candy sprinkles

bittersweet chocolate chips, butterfinger candy bars, cut into irregular 1-inch pieces, peanut butter cups, each cut into 8 wedges (mini), honey roasted peanuts (or dry roasted and salted), high quality white chocolate, chopped (like lindt or perugina), m & (yellow and orange for halloween)

popped popcorn, toasted pumpkin seeds, m &, butter (1/2 stick), marshmallows, jello gelatin (orange for halloween), butter (for greasing hands)

layer size) white cake mix, boiling water, cold water, jell-o orange flavor gelatin, tub (8 oz.) cool whip whipped topping, thawed, halloween sprinkles

cake flour, plain flour, salt, sugar, shortening, egg plus enough milk to make 1/2 cup

peaches, skins removed and sliced, sugar, tapioca, cinnamon, brown sugar, flour, quick oats, cold margarine or 1 cup butter

sushi quality tuna , salmon, yellowtail, or snapper, sheets nori ( seaweed) approximately 5 by 7 inches, cooked snow crab claws, split from shell, tobiko (flying fish roe), mayonnaise, cooked vinegared sushi rice, special equipment : an oshibako (the wooden box which presses and molds the ingredients into the rectangular shape)

sushi rice, omelette pieces, sushi rice, television food network , g.p.), short grain rice, water , plus 1/4 cup, rice vinegar, sugar, salt

sheets nori, sushi rice , recipe follows, sushi-grade tuna , cut into1/4 by 1/2 by 3-inch strips, sushi-grade salmon , cut into1/4 by 1/2 by 3-inch strips, hot house cucumber , julienne, carrot, peeled and julienne, avocado, thinly sliced

sushi rice , recipe follows, nori, carrot , julienned, orange and red bell peppers, julienned, cucumber , julienned (chinese b without seeds, or regular is also ok), asparagus, avocado, scallions , julienned, black sesame seeds, white sesame seeds, black sesame seeds/salt combination, sushi rice, television food network , g.p.), short grain rice, water , plus 1/4 cup, rice vinegar, sugar, salt

all-purpose flour, all-purpose flour, baking soda, salt, brown sugar, butter, softened, vanilla extract, egg, semisweet chocolate morsels, divided, chopped walnuts, halloween candy corn

fudge brownie mix , without morsels or swirls (13 x 9-inch size), eggs, vegetable oil, water, marshmallows, nestle toll house halloween shapes and morsels (use regular morsels if you dont want them for halloween), chopped walnuts (optional)