63675 supper basil dressing philly homegrown Recipes

julienne strips iceberg lettuce (or chopped iceberg lettuce or can substitute romaine lettuce), julienned strips fresh spinach, julienned strips radicchio, very thin slices red onion (or chopped red onions), chopped green olives, fresh mushrooms, sliced, washed and drained (about 2 cups), eggs, hard-boiled and chopped, chilled hearts of palm, rinsed, well-drained and sliced, applewood-smoked bacon, chopped , fried until crisp, drained, crumbled blue cheese (4 oz.), crouton, tomatoes, halved, crispy fried onions, for garnish, sour cream (or use 1 cup and 1 cup mayonnaise), chopped fresh basil, fresh lemon juice (1 lemon), seasoned salt and garlic pepper seasoning

olive oil, red wine vinegar, brown sugar, a can tomato paste (4 oz), fresh minced garlic, dry basil, dry oregano, worcestershire sauce, egg yolks

red wine vinegar, olive oil, chopped fresh basil, garlic cloves, minced, salt and pepper

extra-virgin olive oil, fresh lemon juice, fennel seeds, coarsely crushed, salt, freshly ground black pepper, boneless skinless chicken breasts, lightly packed fresh basil leaves, garlic, grated lemon zest

olive oil, grated fresh ginger, garlic clove, finely sliced, honey, soy sauce, chopped fresh chives, chopped fresh basil, chopped fresh oregano, loin lamb , boned

head cauliflower (cut in small bite size, not too small, once steamed they will break up a little), green beans, tomatoes, cut in half, black olives, cut in halves, italian seasoned breadcrumbs, olive oil, olive oil, lemon juice, anchovy fillets, chopped fine, scallions , rough chopped, fresh parsley, chopped fine, fresh basil, chopped fine, pepper, fresh parmesan cheese , shavings

balsamic vinegar, canola oil, salt, pepper, fresh basil, chopped

lemon juice, white wine vinegar, sugar, safflower oil (or peanut), garlic, minced, dry mustard, basil, chopped (or to taste or 1 tsp dried ), salt (to taste), pepper (to taste)

chopped fresh basil, extra virgin olive oil, water, honey, lemon juice, garlic clove, sea salt and pepper

eggplants, sweet potatoes, zucchini, red bell peppers, button mushrooms, olive oil, olive oil, garlic cloves, balsamic vinegar, sugar, fresh basil leaf

lemon zest, lemon juice, olive oil, honey, dijon mustard, salt (to taste), lemon pepper, lemon juice, fresh corn kernels, about 2 ears, fresh basil, thinly sliced, red bell pepper, chopped, green onions, sliced, lump crabmeat, shell pieces removed, beefsteak tomatoes, cut in 1/4 inch slices, avocado , chunked

tomatoes, seeded and sliced, hearts of palm, sliced (or more ), black olives, feta, crumbled, fresh basil leaf (packed), extra virgin olive oil, lime juice, salt, black pepper, freshly ground

garlic clove, minced, shallot, cut in thirds, greek olives, pitted, dijon mustard, balsamic vinegar, lemon zest, lemon juice, tomato, quartered, chopped fresh basil, black pepper, olive oil, salt

red and yellow cherry tomatoes, halved if large, kosher salt and freshly ground pepper, buttermilk, sour cream, sliced fresh basil leaves, shallot, minced, garlic, minced

loosely packed fresh basil leaves, extra-virgin olive oil, mayonnaise, balsamic vinegar, chopped shallot, salt, ground black pepper

ripe medium tomatoes, halved, white wine vinegar, garlic , smashed, kosher salt, freshly ground black pepper, crushed red pepper flakes, extra-virgin olive oil, loosely packed fresh basil leaves, broccoli, cut in large florets, cauliflower, cut in large florets, carrots, cut in thick slices, yellow or zucchini squash, cut in thick rounds, head fennel, cut into thin wedges, asparagus, garlic, scallions

pommery mustard, freshly squeezed juice of 1 lemon, extra virgin olive oil, basil leaves very thinly sliced, coarse salt, freshly ground pepper

ripe avocado, fresh basil leaves, garlic, olive oil, salt and fresh ground pepper to taste