120076 super vegetable pesto seared oven roasted Recipes

paprika, garlic powder, brown sugar, dry mustard, coarse salt, pork roast , preferably shoulder or boston butt, cider vinegar, yellow or brown mustard, ketchup, brown sugar, garlic cloves, smashed, salt, cayenne, freshly ground black pepper, hamburger buns, recipe spicy slaw , recipe follows, pickle spears

russet potatoes, washed , scrubbed and dried, tb chile powder ( i like rancho gordo s ), ts cumin , roasted and ground, tb kosher salt, tb olive oil, aioli for dipping

vegetable oil, beef round roast, red onion, cut into wedges, celery ribs, sliced, carrots, sliced, mushrooms, halved, sachet tomato paste, water, dry red wine, sachet cream of mushroom soup mix, chopped fresh thyme, cornflour, water, fresh thyme sprig, to garnish, roast potato, to serve

vegetable oil, boneless pork roast, salt and pepper to taste, sweet potatoes, quartered, onion, quartered, garlic, chicken broth

vegetable oil, sirloin tip roast, mushroom stems and pieces, drained, beef broth, onion soup mix, cornstarch, beef broth

vegetable oil, beef pot roast, dijon mustard, brown sugar, garlic, minced, ground nutmeg, onions, sliced, beer, beef stock, salt and ground black pepper to taste, cornstarch, water

teriyaki sauce, orange juice concentrate, thawed and undiluted, dark sesame oil, minced fresh garlic (or to taste), roasting chickens, black pepper (or to taste), salt (optional)

heads of roasted garlic, chopped rosemary, salt and white pepper, olive oil, in all, whole chicken , about 3 lb, whole new potatoes, quartered, onion, quartered, essence , recipe follows, dark chicken stock, chopped chives, brunoise red peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

tomatoes, halved, garlic cloves, crusty bread, whole almonds, with skin, hazelnuts or pine nuts, pimento or roasted red pepper, red wine vinegar, olive oil, paprika, kosher salt, olive oil, prawns, shelled, tails removed, heads on

red, yellow, or orange bell peppers , cut into 1 1/2-inch-wide strips, fresh shiitake mushrooms , stems discarded, olive oil, salt, black pepper, well-stirred refrigerated prepared basil pesto, baguette, soft mild goat cheese, frisee or other mixed greens, fresh lemon juice

thick) slices diagonally cut french bread baguette, commercial pesto, divided, bottled roasted red bell pepper, drained and thinly sliced, crumbled goat cheese

cubed cooked potatoes, vegetable oil, cubed leftover roast beef, sliced cooked carrot (optional), roast beef gravy (or equivalent leftover gravy), salt and pepper

vegetable oil, beef chuck roast, red onion, chopped, garlic, crushed, stalks celery, chopped, dried basil, salt and pepper to taste, red potatoes, quartered, turnips, peeled and cut into chunks, carrots, peeled and cut into chunks

vegetable oil, beef chuck roast, onion, diced, dried italian salad dressing mix, dry ranch dressing mix, brown gravy mix, beef broth

vegetable oil, boneless pot roast, beef stock or 1 1/2 cups water, brown sugar, onion, chopped, red wine vinegar, ginger, bay leaf, sour cream, all-purpose flour, chopped green bell pepper

vegetable oil, cross-rib roasts, chili sauce, beef bouillon, brown sugar, worcestershire sauce, prepared mustard

vegetable oil, beef chuck roast , tied, salt, fresh ground black pepper, dry red wine, beef broth, water, onion, halved and stuck with, garlic cloves, carrots , halved crosswise, fennel bulbs, quartered, bay leaf